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Biotechnology and Food Research Institute, Fukuoka Industrial Technology Center, Kurume 839-0861, Japan
Dojindo Laboratories, Kumamoto 861-2202, Japan
Division of Food Biotechnology, Department of Bioscience and Biotechnology, Faculty of Agriculture, Graduate School Kyushu University, Fukuoka 812-8581, Japan
A R T I C L E
I N F O
Article history:
Received 10 March 2008
Received in revised form 12 May 2008
Accepted 15 May 2008
Available online 24 May 2008
Keywords:
Cell proliferation assay
Electron mediator
Microorganism
Quinone
Tetrazolium salt
A B S T R A C T
A colorimetric method to assay cell proliferation of microorganisms in 96-well microtiter plates using watersoluble tetrazolium salts and electron mediators was developed. Combinations of 6 kinds of water-soluble
tetrazolium salts and 27 kinds of electron mediators that considered the metabolic efciency of
microorganisms and the inuence with medium components were investigated. 2-Methyl-1,4-naphthoquinone (NQ) was reduced most effectively by various species of microorganisms, and a combination of WST-8
as a water-soluble tetrazolium salt with 2-methyl-1,4-NQ repressed the increase in background due to
medium components. In the presence of 2-methyl-1,4-NQ, WST-8 was reduced by microbial cells to
formazan, which exhibited maximum absorbance at 460 nm. The proposed tetrazolium method could be
applied to measure proliferations of various microbial cells including 3 kinds of yeast, 9 kinds of Grampositive bacteria, and 10 kinds of Gram-negative bacteria. Linear relationships between the absorbance and
viable microbial cell density were obtained in all microorganisms, suggesting that the absorbance change
reected the microbial cell proliferation.
2008 Elsevier B.V. All rights reserved.
1. Introduction
Tetrazolium salts have become some of the most widely used tools
in cell biology for measuring the metabolic activity of cells ranging
from mammalian to microbial origin (Berridge et al., 2005). The
prototype tetrazolium salt, 2,3,5-triphenyl-2H-tetrazolium chloride
(TTC), rst developed more than a century ago. Then, various
tetrazolium salts such as 2-(4,5-dimethyl-2-thiazolyl)-3,5-diphenyl2H-tetrazolium bromide (MTT) and 5-cyano-2,3-ditolyl tetrazolium
chloride (CTC) have been synthesized on the base of the structure of
TTC. MTT and CTC have usually been used as an indicator of cellular
viability in spectrophotometric and uorometric assays (Bhupathiraju
et al., 1999; Gruden et al., 2003a,b; Lveill et al., 1993; Mosmann,
1983; Stowe et al., 1995). These tetrazolium salts form insoluble
formazans. The need to solubilize MTT-formazan crystal prior to
spectrophotometric assay limits some applications. Recently, tetrazolium salts that form water-soluble formazans have been developed.
They are used in conjunction with intermediate electron acceptors that
facilitate the reduction reactions. They form soluble formazans and
consequently can be used in real-time assays. The vast majority of
cellular applications of tetrazolium salts involve microplate assay that
measures cell proliferation. Furthermore, they have been used in rapid
Corresponding author. Tel.: +81 942 6644; fax: +81 942 30 7244.
E-mail address: tukatani@tc.pref.fukuoka.jp (T. Tsukatani).
0167-7012/$ see front matter 2008 Elsevier B.V. All rights reserved.
doi:10.1016/j.mimet.2008.05.016
110
Fig. 1. Effects of electron mediators on the reduction of tetrazolium salts in the presence of microorganisms. Microbial cells were incubated in standard medium (pH 7.0) containing
0.1 mM WST-5 and 40 M of each electron mediator for 60 min at 30 or 37 C. Formazans produced by microorganisms were measured at 550 nm with a microplate reader. Electron
mediator: B-1, 1,4-BQ; B-2, 2-methyl-1,4-BQ; B-3, 2,5-dimethyl-1,4-BQ; B-4, 2,6-dimethyl-1,4-BQ; B-5, 2,3,5-trimethyl-1,4-BQ; B-6, 2,3,5,6-tetramethyl-1,4-BQ; B-7, 2,5-dimethoxy1,4-BQ; B-8, 2,6-dimethoxy-1,4-BQ; B-9, 2,3-dimethoxy-5-methyl-1,4-BQ; B-10, 2-tert-butyl-1,4-BQ; B-11, 2,6-tert-butyl-1,4-BQ; B-12, 2,5-tert-butyl-1,4-BQ; N-1, 1,4-NQ; N-2, 1,4NQ-2-sulfate; N-3, 2-methyl-1,4-NQ; N-4, 6-methyl-1,4-NQ; N-5, 5-hydroxy-2-methyl-1,4-NQ; N-6, 2-hydroxy-1,4-NQ; N-7, 5-hydroxy-1,4-NQ; N-8, 5,8-dihydroxy-1,4-NQ; N-9, 2amino-3-chloro-1,4-NQ; N-10, 1,2-NQ-4-sulfate; N-11, 4-amino-1,2-NQ; A-1, AQ-2-sulfate; A-2, AQ-2,6-disulfate; P-1, PMS; P-2, 1-methoxy-PMS. BQ, NQ, AQ and PMS mean
benzoquinone, naphthoquinone, anthraquinone and phenazine methosulfate, respectively.
111
Table 1
Sensitivities for various microorganisms
Cell density (CFU/ml)a
Microorganism
Yeast
Candida utilis
Saccharomyces cerevisiae
Zygosaccharomyces rouxii
Gram-positive bacteria
Bacillus cereus
Bacillus subtilis
Corynebacterium glutamicum
Enterococcus faecalis
Lactobacillus casei
Listeria monocytogenes
Micrococcus luteus
Staphylococcus aureus
Staphylococcus epidermidis
Gram-negative bacteria
Acetobacter sp.
Escherichia coli
Klebsiella pneumoniae
Proteus mirabilis
Pseudomonas aeruginosa
Salmonella enteritidis
Salmonella typhimurium
Serratia marcescens
Vibrio parahaemolyticus
Yersinia enterocolitica
1h
4h
NBRC0626
NBRC2347
NBRC0505
5.53 107
8.70 105
1.65 105
6.18 106
2.65 105
2.47 104
NBRC13494
JCM1465
NBRC12168
JCM5803
NBRC15883
ATCC15313
NBRC13867
NBRC12732
NBRC12993
6.70 105
2.45 106
1.69 106
5.18 107
8.40 107
5.07 106
8.29 105
2.78 106
5.53 106
6.77 104
6.71 105
2.47 105
1.76 106
2.34 106
6.46 105
1.29 105
2.71 105
1.12 106
NBRC3283
NBRC3972
NBRC3512
NBRC13300
NBRC13275
NBRC3313
NBRC12529
NBRC102204
NBRC12711
JCM7577
2.53 107
1.31 107
1.76 107
7.42 106
1.76 108
2.55 107
1.73 107
7.15 107
2.90 107
1.92 107
7.39 106
2.86 105
5.59 105
1.35 106
1.78 107
1.06 106
2.60 106
5.08 106
1.03 107
5.46 106
a
Viable cell density that gives the absorbance change of 0.5 during the reaction time
of 1 and 4 h.
112
113
autoclaved for 15 min at 121 C. When WST-5 and XTT were employed,
the non-cellular reductions by yeast extract, malt extract, or soy
peptone in the absence of microorganisms were marked. In particular,
the absorbances increased remarkably when soy peptone and glucose
were autoclaved together. In this case, the Maillard reaction, a nonenzymatic reaction between protein amino groups and reducing
sugars, was promoted. It has been reported that certain tetrazolium
salts are reduced easily by the ketoamine moiety of glycated proteins
or by oxygen free radicals generated from glycated proteins (Azevedo
et al., 1988; Mashiba et al., 1992; Ukeda et al., 2002), whereas, in the
case of WST-8, the non-cellular reduction due to co-existing
components in culture mediums was hardly observed.
In this investigation, we also studied the inuences of commonly
used commercial culture mediums on the non-cellular reduction of
tetrazolium salts in the absence of microorganisms. As shown in Fig. 5,
WST-5 and XTT were reduced remarkably when brain heart infusion
broth, EC broth, or tryptic soy broth was used. These culture mediums
also slightly affected the reduction of WST-8. These culture mediums
contain large amounts of nutrient components such as peptones,
amino acids, various extracts, and sugars. However, no reduction of
WST-8 was observed after these culture mediums were stored for a
114
Fig. 6. Cell proliferation assays for Saccharomyces cerevisiae (), Salmonella enteritidis (),
and Bacillus cereus (). Microbial cells were incubated in standard medium (pH 7.0)
containing 0.5 mM tetrazolium salts and 40 M 2-methyl-1,4-NQ for 4 h at 30 or 37 C.
Formazans produced by microorganisms were measured at 460 nm with a microplate reader.
month at 4 C (data not shown). This result showed that the reductive
reactivity of the culture mediums disappeared during storage. Thus,
these culture mediums should be stored for certain periods before use
to prevent the non-cellular reduction of tetrazolium salts. Signicant
inhibition of growth of microorganisms used here on mediums stored
for a month was hardly observed.
From the results described above, it is thought that the combination of WST-8 and 2-methyl-1,4-NQ is most appropriate for the
microbial cell proliferation assay in consideration of the reactive
efciency between tetrazolium salts and the hydroquinones produced
by microorganisms and the inuences with medium components.
Fig. 7. Time course of the reduction of tetrazolium salt during the cultivation of Salmonella
enteritidis at different cell densities. Salmonella enteritidis prepared at different cell
densities were incubated in standard medium (pH 7.0) containing 0.5 mM WST-8 and
40 M 2-methyl-1,4-NQ for12 h at 30 C. Formazans produced by Salmonella enteritidis
were measured at 460 nm with a microplate reader.
115
4. Conclusion
A method to assay microbial cell proliferation in 96-well microtiter
plate using water-soluble tetrazolium salts and electron mediators
was developed, and its efciency was demonstrated. From the results
of this study, we found that 2-methyl-1,4-NQ was most effectively
metabolized by various microorganisms. The use of 2-methyl-1,4-NQ
as an electron mediator could give a method available for various
kinds of strains. Furthermore, it became clear that WST-8 was superior
to conventional tetrazolium salts such as XTT with regard to the
reactive efciency with the hydroquinones produced by microorganisms and the inuences with medium components. The use of WST-8
could lead to a more sensitive and reliable method than conventional
tetrazolium methods. From the point of view of the improvement for
applicability, sensitivity and reliability, the novel tetrazolium method
based on the combination of 2-methyl-1,4-NQ and WST-8 could serve
as the colorimetric technique for the cell proliferation assay of various
microorganisms.
By using microtiter plates, the advantages of simplicity and highthroughput are gained because samples must be handled individually in
the other quantication methods. Furthermore, the use of microtiter
plates allows large amounts of data to be generated quickly and with a
single assay procedure. Thus, the tetrazolium method using a microtiter
plate is a valuable method to assay microbial cell proliferation. The
proposed method would have various applications such as antimicrobial
susceptibility testing, and screening of antimicrobial substances.
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