Keystone Foodservice will provide freshly prepared breakfast and lunch options for Hinton and Hydro-Eakly Public Schools for the 2016-2017 school year. Keystone focuses on providing nutritious meals for Oklahoma students and prepares foods fresh like seasoning meats by hand and ensuring high quality produce. Students can expect new menu options like homemade chicken enchiladas, honey-baked ham, and freshly made lasagna and pizza. Keystone's goal is to provide healthy, balanced meals that students will enjoy and do better in school.
Keystone Foodservice will provide freshly prepared breakfast and lunch options for Hinton and Hydro-Eakly Public Schools for the 2016-2017 school year. Keystone focuses on providing nutritious meals for Oklahoma students and prepares foods fresh like seasoning meats by hand and ensuring high quality produce. Students can expect new menu options like homemade chicken enchiladas, honey-baked ham, and freshly made lasagna and pizza. Keystone's goal is to provide healthy, balanced meals that students will enjoy and do better in school.
Keystone Foodservice will provide freshly prepared breakfast and lunch options for Hinton and Hydro-Eakly Public Schools for the 2016-2017 school year. Keystone focuses on providing nutritious meals for Oklahoma students and prepares foods fresh like seasoning meats by hand and ensuring high quality produce. Students can expect new menu options like homemade chicken enchiladas, honey-baked ham, and freshly made lasagna and pizza. Keystone's goal is to provide healthy, balanced meals that students will enjoy and do better in school.
Schools New Meal Options for 2016-2017 School Year A new menu with fresh, healthy meal options will be available at both Hinton and Hydro-Eakly Public Schools for the 2016-17 school year, thanks to the newly announced partnership between the school districts and Keystone Foodservice. Keystone Foodservice focuses on providing freshly prepared breakfast and lunch options for the students it serves. The Oklahoma-based and familyowned company serves approx-
imately 35,000 students daily
and has been selected as the cafeteria vendor for Hinton and Hydro-Eakly Public Schools. Keystone is the only K12 child nutrition provider operating in Oklahoma that is actually located and based in Oklahoma. Keystone Foodservice prepares fresh meals for Oklahoma students like only a business located in Oklahoma and focused on the health of Oklahoma students would, said Richard Brownen, superinten-
dent of Hinton Public Schools.
Our district was impressed with such services as meats being seasoned by hand and Keystone staff personally ensuring produce and fruit are fresh and high quality. You dont get that level of attention and dedication from a company based in another state. We expect our students, teachers and staff are going to be excited this year to eat meals provided by Keystone, said Hydro-Eakly Superintendent Bill Derryberry.
Researcher Who Led Fight to
Eradicate Smallpox Dies at 87 The American epidemiologist whose unwavering leadership resulted in the eradication nearly 40 years ago of smallpox, one of the world's most feared contagious diseases, has died. Dr. Donald "D.A." Henderson was 87 when he died Friday at a hospice care facility in Towson, Maryland, from complications following a hip fracture, Johns Hopkins U i i id i
won during a 10-year period,
1967-77, by medical workers using a surveillance-and-containment strategy rather than the mass-vaccination approach used in the past. Much like the Ebola containment strategy recently employed in West Africa, the smallpox project focused on cases and outbreaks, progressively eliminating the disease from where it still existed in South America, W dC l Af i A i
CDC Director Tom Frieden
said in an email that Henderson played an instrumental role in smallpox eradication. "His impressive career contributed to saving millions of lives, and will continue to save lives for generations to come," he wrote. Henderson was born Sept. 7, 1928, in Lakewood, Ohio. He is survived by his wife, Nana, daughter Leigh and sons D l d D id
Keystone will begin serving
breakfast and lunch to the students at Hinton and HydroEakly when students return for the start of classes. Lunch includes a full salad bar, stocked daily with fresh fruits and vegetables. Free and reduced prices are available for students who qualify. Our goal is to provide healthy meals that kids will eat and enjoy and we know that variety is key to that, said Josh Sanders, CEO for Keystone Foodservice. We listen to our kids and their parents and are always introducing new foods throughout the school year. Some of the menu options area students can expect to see include homemade chicken enchiladas, honey-baked ham and freshly made lasagna and pizzas. Main courses will be accompanied by nutritious offerings like freshly steamed vegetables. Kids who eat balanced and nutritious meals do better in school. Research clearly shows that, so we take our role in helping local students achieve at the highest levels very seriously, Sanders said.
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Keystone got its start providing meal service at fraternity
and sorority houses on college campuses in Norman and Stillwater. Its operations have steadily grown and this school year it is serving more than 80 school districts across Oklahoma. We are proud to partner with Hinton and Hydro-Eakly Public Schools, and we are grateful to their school boards and administrations for their willingness to try something new to benefit the kids they serve, said Sanders. We are already getting great feedback and look forward to cooking up great meals for the kids in these communities day in and day out.