Professional Documents
Culture Documents
Management
Title: Lesson Plan
Course Code# IE325
Name of Module
Credit Hours
Duration
1 hrs / Lecture
Faculty Member
Quratul Aan
1st Lecture
1st Week
2nd Lecture
1st Lecture
2nd Week
2nd Lecture
1st Lecture
3rd Week
2nd Lecture
1st Lecture
th
Week
2nd Lecture
1st Lecture
th
Week
2nd Lecture
th
6 Week
1st Lecture
2nd Lecture
st
1 Lecture
th
Week
2nd Lecture
8th Week
What is Quality
Quality means different to different people; 8 Principles
of Quality and their origin
Introduction to TQM
Definition; Basic Approaches; Contribution of Quality
Gurus; New and Old Culture; Awareness
Historical Review of TQM; Obstacles or Resistance in the
organizations towards the adoption of TQM; Benefits of
TQM.
Leadership
Definition; Characteristics of Quality Leaders; Leadership
as major component of TQM
7 Habits of Highly Effective People; The Deming
Philosophy; Role of TQM Leaders;
Strategy and Strategic Planning; TQM- Strategy
Approach; SWOT Analysis, Quality Statements (Mission,
Vision and Policy); Strategic Goals and Objectives.
Customer Satisfaction
Introduction; Who is the Customer? Customer Perception
of Quality; Feedback.
Using Customer Complaints; Service Quality; Translating
needs into Requirements; Customer Retention
Employee Involvement
Introduction;
Motivation;
Employee
Surveys;
Empowerment; teams; Recognition and Reward, Gain
Sharing;
Performance Appraisal; Unions and Employee
Involvement; Benefits of Employee Involvement;
Continuous Process Improvement
Introduction; Process; The Juran Trilogy, Improvement
Strategies; Types of Problems; The PDCA Cycle, Problem
Solving Methods.
Kaizen; Reengineering; Six Sigma
Supplier Partnership
Introduction; Principles of Customer/Supplier Relations;
Partnering, Sourcing; Supplier Selection, Certification
and Rating; Relationship Development
Performance Measures:
Introduction; Basic Concepts; Strategy; Performance
Measures Presentation; Quality Costs; MBNQA
1st Lecture
2nd Lecture
CONTROLLED DOCUMENT
Unauthorized duplication is prohibited
1st Lecture
9th Week
2nd Lecture
1st Lecture
10th Week
2nd Lecture
th
11
Week
12th Week
13th Week
14th Week
15th Week
1st Lecture
2nd Lecture
1st Lecture
Quality by Design
16
Week
nd
Lecture
1st Lecture
2nd Lecture
1st Lecture
2nd Lecture
1st Lecture
2
th
Benchmarking
Introduction; What is Benchmarking? Reasons to
Benchmark; Process; Deciding what to benchmark;
Types of Benchmarking; Understanding Current
Performance; Planning.
Quality Management System
Introduction, Benefits of ISO Registration; ISO 9000
series of standards; Sectors Specific Standards
Environmental Management System
Introduction, ISO 14000 Series Standards; Concepts of
ISO 14001; Benefits of ISO 14001, Integrated
Management System; Relation to Health and Safety
nd
Lecture
1st Lecture
2nd Lecture
CONTROLLED DOCUMENT
Unauthorized duplication is prohibited