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236

Chapter 20: Proteins

CHAPTER 20

Proteins

1.

2.

Proteins are polymers in which:


a)
Unbranched chains of amino acids are present.
b)
Branched chains of amino acids are present.
c)
Both unbranched and branched chains of amino acids are present.
d)
Alternating amino acid and glucose monomer units are present.
Ans: a
Algorithm: No
Chapter Section: 20.1
Difficulty: Easy
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

Which of the following statements concerning proteins is incorrect?


a)
ansvara
b)
All proteins contain the elements C, H, O, and N.
c)
ansvarc
d)
ansvard
Ans: d
Algorithm: Yes
Chapter Section: 20.1
Difficulty: Moderate
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

3.

Which of the following statements concerning standard amino acids is incorrect?


a)
There are four main categories of amino acids.
b)
They are all alpha-amino acids.
c)
None of the standard amino acids are chiral.
d)
ansvard
Ans: c
Algorithm: Yes
Chapter Section: 20.2
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

4.

How do the standard amino acids differ from one another?


a)
in whether or not the amino group is chiral
b)
in whether or not the carboxyl group is chiral
c)
in the number of chiral carbon atoms between the carboxyl group and the amino group
d)
in the identity of the R group (side chain)
Ans: d
Algorithm: No
Chapter Section: 20.2
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

5.

Which of the following sets of elements is a possible composition for a standard amino acid?
a)
carbon, hydrogen, oxygen, and sulfur
b)
carbon, hydrogen, nitrogen, and sulfur
c)
carbon, hydrogen, and nitrogen
d)
carbon, hydrogen, oxygen, nitrogen, and sulfur
Ans: d
Algorithm: No
Chapter Section: 20.2
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

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237
6.

Chapter 20: Proteins


Which of the following forms of the amino acid alanine (Ala) is the zwitterion form of this amino acid?
a)

b)

c)

d)

Ans: b
Algorithm: No
Keyword 2: biochemistry

Chapter Section: 20.4


Difficulty: Moderate
Keyword 1: Chemistry
Keyword 3: proteins and amino acids
Keyword 4: zwitterions

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Chapter 20: Proteins


7.

238

In a solution that is highly acidic (low pH), which of the following forms of the amino acid alanine (Ala)
would predominate?
a)

b)

c)

d)

Ans: a
Algorithm: No
Keyword 2: biochemistry
Keyword 5: ph

Chapter Section: 20.4


Difficulty: Difficult
Keyword 1: Chemistry
Keyword 3: proteins and amino acids
Keyword 4: zwitterions

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239
8.

Chapter 20: Proteins


Which of the following amino acids would be classified as a polar neutral amino acid?
a)

b)

c)

d)

Ans: c
Algorithm: No
Keyword 2: biochemistry
9.

Chapter Section: 20.2


Difficulty: Moderate
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

The joining together of two amino acids to form a dipeptide involves the reaction between
a)
two amide groups
b)
an amino group and an alpha-carbon
c)
an amino group and a carboxyl group
d)
an alpha-carbon and a hydroxyl group
Ans: c
Algorithm: Yes
Chapter Section: 20.6
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

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Chapter 20: Proteins


10.

240

Which of the following would be a correct representation of a portion of a protein backbone?


a)

b)

c)

d)

Ans: a
Algorithm: No
Keyword 2: biochemistry

Chapter Section: 20.6


Difficulty: Moderate
Keyword 1: Chemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

11.

How many peptide linkages are present in a tripeptide?


a)
two
b)
three
c)
four
d)
five
Ans: a
Algorithm: Yes
Chapter Section: 20.6
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

12.

In the tetrapeptide Phe-Gln-Trp-His, the C-terminal amino acid is


a)
Phe
b)
Gln
c)
Trp
d)
His
Ans: d
Algorithm: Yes
Chapter Section: 20.6
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

13.

How many different tripeptides can be formed from two molecules of leucine (Leu) and one molecule of
glutamic acid (Glu)?
a)
two
b)
three
c)
four
d)
five
Ans: b
Algorithm: No
Chapter Section: 20.6
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

14.

Which of the following biochemically important small peptides functions as an antioxidant?


a)
oxytocin
b)
vasopressin
c)
Met-enkephalin
d)
glutathione
Ans: d
Algorithm: No
Chapter Section: 20.7
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

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241

Chapter 20: Proteins

15.

To which of the following levels of protein structure is the sequence of amino acids in a protein directly
related?
a)
primary
b)
secondary
c)
tertiary
d)
quaternary
Ans: a
Algorithm: No
Chapter Section: 20.9
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

16.

Interactions between amino acid R groups is responsible for which of the following levels of protein
structure?
a)
primary
b)
secondary
c)
tertiary
d)
both secondary and tertiary
Ans: c
Algorithm: No
Chapter Section: 20.11
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

17.

Quaternary structure is possible for a protein only when:


a)
The amino acid cysteine is present.
b)
All amino acids have nonpolar R groups.
c)
Two or more protein chains are present.
d)
A protein chain bends back on itself.
Ans: c
Algorithm: No
Chapter Section: 20.12
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

18.

The non-amino acid portion of a conjugated protein is called a


a)
side chain
b)
prosthetic group
c)
hydrophobic group
d)
hydrophilic group
Ans: b
Algorithm: No
Chapter Section: 20.8
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

19.

The complete hydrolysis of a protein produces a mixture of


a)
polypeptides
b)
free amino acids
c)
polypeptides and free amino acids
d)
dipeptides and free amino acids
Ans: b
Algorithm: No
Chapter Section: 20.15
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties

20.

Which of the following is an incorrect characterization for the protein hemoglobin?


a)
multimeric protein
b)
globular protein
c)
simple protein
d)
conjugated protein
Ans: c
Algorithm: No
Chapter Section: 20.13
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: shape/function

21.

Which of the following statements concerning protein structure is correct?


a)
Amino acids are connected to each other through peptide bonds.
b)
At least one unit of each of the 20 standard amino acids musts be present.
c)
More than one chain of amino acids may be present.
d)
More than one correct response.
e)
No correct response.
Ans: d
Algorithm: No
Chapter Section: 20.2; 20.6
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

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Chapter 20: Proteins

242

22.

Which of the following elements is present in some of the standard amino acids but not all of them?
a)
oxygen
b)
sulfur
c)
phosphorus
d)
more than one correct response
e)
no correct response
Ans: d
Algorithm: No
Chapter Section: 20.2
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

23.

Glycine, the simplest amino acid, is different from all of the other standard amino acids in that it
a)
does not have a chiral center
b)
has a side chain that does not contain carbon
c)
occurs naturally as a D-isomer rather than as a L-isomer
d)
more than one correct response
e)
no correct response
Ans: d
Algorithm: No
Chapter Section: 20.2
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

24.

In a solution of high pH, all of the acidic and basic sites in an amino acid are
a)
protonated
b)
deprotonated
c)
negatively charged
d)
more than one correct response
e)
no correct response
Ans: b
Algorithm: No
Chapter Section: 20.4
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: ph values

25.

Which of the following types of standard amino acids exist as zwitterions in the solid state?
a)
polar neutral amino acids
b)
polar acidic amino acids
c)
nonpolar amino acids
d)
more than one correct response
e)
no correct response
Ans: d
Algorithm: No
Chapter Section: 20.4
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: zwitterions

26.

Which of the following statements concerning the tripeptide ValAlaGly is correct?


a)
The C-terminal amino acid residue is Val.
b)
The N-terminal amino acid residue is Gly.
c)
Three peptide linkages are present.
d)
More than one correct response.
e)
No correct response.
Ans: e
Algorithm: No
Chapter Section: 20.6
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

27.

Which of the following tripeptides is a possible product from the partial hydrolysis of AlaValGlyGly
AlaVal?
a)
GlyGlyAla
b)
AlaValAla
c)
AlaValVal
d)
more than one correct response
e)
no correct response
Ans: a
Algorithm: No
Chapter Section: 20.15
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties

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243

Chapter 20: Proteins

28.

A total of six isomeric tetrapeptides can be made from which of the following combinations of amino acids?
a)
Ala, Ala, Val, and Val
b)
Val, Val, Val, and Ala
c)
Ala, Ala, Val, and Gly
d)
more than one correct response
e)
no correct response
Ans: a
Algorithm: No
Chapter Section: 20.6
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

29.

Which of the following terms describes a protein secondary structure?


a)
alpha helix
b)
globular shape
c)
fibrous shape
d)
more than one correct response
e)
no correct response
Ans: a
Algorithm: No
Chapter Section: 20.10
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

30.

Parallel polypeptide chains in a beta-pleated sheet conformation are held together by


a)
R-group interactions
b)
covalent bonding
c)
hydrogen bonding
d)
more than one correct response
e)
no correct response
Ans: c
Algorithm: No
Chapter Section: 20.10
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

31.

Which of the following types of interactions contribute to protein tertiary structure?


a)
hydrophobic interactions between nonpolar R groups
b)
hydrogen bonds between polar neutral R groups
c)
hydrogen bonds between C=O and NH groups
d)
more than one correct response
e)
no correct response
Ans: d
Algorithm: No
Chapter Section: 20.11
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

32.

R-group interaction between which of the following pairs of amino acids produces a disulfide bond?
a)
cysteine-cysteine
b)
proline-proline
c)
alanine-glycine
d)
more than one correct response
e)
no correct response
Ans: a
Algorithm: No
Chapter Section: 20.5
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

33.

Which of the following levels of protein structure is not disrupted when protein hydrolysis occurs?
a)
primary structure
b)
secondary structure
c)
tertiary structure
d)
more than one correct response
e)
no correct response
Ans: e
Algorithm: No
Chapter Section: 20.15
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties

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Chapter 20: Proteins


34.

In which of the following pairs of proteins are both members of the pair fibrous proteins?
a)
alpha-keratin and collagen
b)
collagen and hemoglobin
c)
hemoglobin and myoglobin
d)
more than one correct response
e)
no correct response
Ans: a
Algorithm: No
Chapter Section: 20.13
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: shape/function

35.

Which of the following statements concerning proteins is correct?


a)
Some, but not all, multimeric proteins are also conjugated proteins.
b)
All monomeric proteins are also simple proteins.
c)
Some, but not all, globular proteins are also multimeric proteins.
d)
More than one correct response.
e)
No correct response.
Ans: d
Algorithm: No
Chapter Section: 20.8
Difficulty: Moderate
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

244

Keyword 1: Chemistry

Use the following to answer questions 36-45:


In each of the following multiple-choice questions, characterize EACH of the three given statements as
being TRUE or FALSE and then indicate the collective true-false status of the statements using the choices:
a) All three statements are true.
b) Two of the three statements are true.
c) Only one of the statements is true.
d) None of the statements is true.
36.

Statements:
(1) In pure form, amino acids are white crystalline solids with limited solubility in water.
(2) In an alpha-helix structure, all of the amino acid side chains lie outside the helix.
(3) Protein denaturation affects all four levels of protein structure.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: b
Algorithm: No
Chapter Section: 20.10; 20.16; 20.2
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties; structure

37.

Statements:
(1) Some tertiary-structure interactions involve covalent bonding.
(2) Nonpolar amino acids contain one amino group, one carboxyl group, and a nonpolar side chain.
(3) The two amino acids present in a dipeptide are linked via an amide linkage.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: a
Algorithm: No
Chapter Section: 20.11; 20.2; 20.6
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide; structure

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245
38.

Chapter 20: Proteins

Statements:
(1) The major force responsible for protein secondary structure is hydrogen bonding.
(2) Amino acids found in proteins are almost always L-isomers.
(3) Conjugated proteins always contain one or more prosthetic groups.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: a
Algorithm: No
Chapter Section: 20.10; 20.3; 20.8
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

39.

Statements:
(1) Partial hydrolysis of the tripeptide Ala-Gly-Cys produces three different dipeptides.
(2) The number of standard amino acids is 23.
(3) Enkephalins are peptides that bind at receptor sites in the brain to reduce pain.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: c
Algorithm: No
Chapter Section: 20.15; 20.2; 20.7
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties

40.

Statements:
(1) In a peptide, the number of amino acids and the number of peptide bonds are always equal.
(2) HDL and LDL are examples of lipoproteins.
(3) Tertiary structure interactions in proteins always involve amino acid R groups.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: b
Algorithm: No
Chapter Section: 20.11; 20.18; 20.6
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: Lipoprotein; peptide; structure

41.

Statements:
(1) In the tripeptide Gly-Ala-Ser, the amino acid at the N-terminal end is Ser.
(2) More than one polypeptide chain may be present in a conjugated protein but not in a simple protein.
(3) In solution at physiological pH, the side chain of a polar basic amino acid bears a negative charge.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: d
Algorithm: No
Chapter Section: 20.4; 20.6; 20.8
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide; ph values; structure

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Chapter 20: Proteins

42.

246

Statements:
(1) Collagen, the most abundant protein in humans, is both a fibrous protein and a glycoprotein.
(2) Quaternary structure, the highest level of protein organization, is found in all proteins in which 80 or
more amino acids are present.
(3) A protein chain lacks directionality because its two ends always involve the same amino acid.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: c
Algorithm: No
Chapter Section: 20.12; 20.13; 20.6
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide; shape/function; structure

43.

Statements:
(1) For a tripeptide in which the three amino acids are different, six isomeric forms are possible.
(2) The backbone of a protein is an alternating sequence of C and N atoms.
(3) Both alpha-helix and beta-pleated sheet configurations can be present in the same protein.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: b
Algorithm: No
Chapter Section: 20.10; 20.6
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide; structure

44.

Statements:
(1) For neutral amino acids, three different forms can exist, with the form found dependent of solution pH.
(2) Hydrophobic interactions are the strongest of the tertiary-structure interactions.
(3) Protein digestion is an enzyme-catalyzed hydrolysis reaction.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: b
Algorithm: No
Chapter Section: 20.11; 20.15; 20.4
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties; ph values; structure

45.

Statements:
(1) The antirejection drug cyclosporine is structurally a small cyclic peptide.
(2) The chemical basis for a hair permanent is reversible denaturation in which peptide linkages are broken
and reformed.
(3) Among the standard amino acids, there are more nonessential ones than essential ones.
a)
All three statements are true.
b)
Two of the three statements are true.
c)
Only one of the statements is true.
d)
None of the statements is true.
Ans: b
Algorithm: No
Chapter Section: 20.2; chemical connections
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

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247

Chapter 20: Proteins

Use the following to answer questions 46-50:


Aspartic acid, an acidic amino acid, can have four different forms in solution. These four forms are given in
the response list. For each of the conditions or characterizations, select from the response list the form of
aspartic acid that will be dominant. Responses may be used more than once or need not be used at all.

a) H2N

CH

_
COO

CH2
+
b) H3N

COO
CH

COOH

CH2
+
c) H3N

COOH
CH

COO

CH2
COOH
d) H3N

CH

COO

CH2
COO
46.

47.

Zwitterion form
Ans: c
Algorithm: No
Keyword 2: biochemistry

Chapter Section: 20.4


Difficulty: Moderate
Keyword 1: Chemistry
Keyword 3: proteins and amino acids
Keyword 4: zwitterions

Positively-charged form
Ans: b
Algorithm: No
Keyword 2: biochemistry

Chapter Section: 20.4


Difficulty: Moderate
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

48.

Form in a solution of pH 13
Ans: a
Algorithm: No
Chapter Section: 20.4
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: ph values

49.

Form in a solution of pH 1
Ans: b
Algorithm: No
Keyword 2: biochemistry

50.

Chapter Section: 20.4


Difficulty: Difficult
Keyword 1: Chemistry
Keyword 3: proteins and amino acids
Keyword 4: ph values

Form in which no net charge is present


Ans: c
Algorithm: No
Chapter Section: 20.4
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: zwitterions

Use the following to answer questions 51-55:


For each of the amino acids, choose a correct classification from the response list. Responses may be used
more than once or need not be used at all.
a) nonpolar amino acid
b) polar neutral amino acid
c) polar acidic amino acid
d) polar basic amino acid

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Chapter 20: Proteins

248

COO
51.

H3N CH CH2 OH
Ans: b
Algorithm: No
Keyword 2: biochemistry

Chapter Section: 20.4


Difficulty: Moderate
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

Chapter Section: 20.4


Difficulty: Moderate
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

COO
52.

H3N CH CH2 COO


Ans: c
Algorithm: No
Keyword 2: biochemistry

COO
53.

H3N CH (CH2)2 C NH2


Ans: b
Algorithm: No
Keyword 2: biochemistry

Chapter Section: 20.4


Difficulty: Moderate
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

Chapter Section: 20.4


Difficulty: Moderate
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

Chapter Section: 20.4


Difficulty: Moderate
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

COO
54.

H3N CH CH3
Ans: a
Algorithm: No
Keyword 2: biochemistry

COO
55.

H3N CH (CH2)4 NH3


Ans: d
Algorithm: No
Keyword 2: biochemistry

Use the following to answer questions 56-60:


Use the response list to answer the following questions concerning the pentapeptide GlyAlaGlyGlyAla.
Responses may be used more than once or need not be used at all.
a) zero
b) two
c) three
d) four
56.

Number of peptide linkages present


Ans: d
Algorithm: No
Chapter Section: 20.6
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: peptide

57.

Number of different amino acids produced by complete hydrolysis


Ans: b
Algorithm: No
Chapter Section: 20.15
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties

58.

Number of possible different dipeptides produced by partial hydrolysis


Ans: c
Algorithm: No
Chapter Section: 20.15
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties

59.

Number of possible different tripeptides produced by partial hydrolysis


Ans: c
Algorithm: No
Chapter Section: 20.15
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties

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249
60.

Chapter 20: Proteins

Number of possible different tripeptides produced by denaturation


Ans: a
Algorithm: No
Chapter Section: 20.16
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: chemical properties

Use the following to answer questions 61-65:


Determine the structural level (primary, secondary, etc.) associated with each of the protein characteristics
using the response list. Responses may be used more than once or need not be used at all.
a) primary structure
b) secondary structure
c) tertiary structure
d) quaternary structure
61.

Sequence of amino acids in a protein chain


Ans: a
Algorithm: No
Chapter Section: 20.9
Difficulty: Easy
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

62.

Three-dimensional shape resulting from R-group interactions


Ans: c
Algorithm: No
Chapter Section: 20.11
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

63.

Hydrogen bonding between amide hydrogen atoms and carbonyl oxygen atoms
Ans: b
Algorithm: No
Chapter Section: 20.11
Difficulty: Difficult
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

64.

Alpha-helix configuration
Ans: b
Algorithm: No
Keyword 2: biochemistry

65.

Chapter Section: 20.10


Difficulty: Moderate
Keyword 1: Chemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

Beta pleated-sheet configuration


Ans: b
Algorithm: No
Chapter Section: 20.10
Difficulty: Moderate
Keyword 1: Chemistry
Keyword 2: biochemistry
Keyword 3: proteins and amino acids
Keyword 4: structure

Use the following to answer questions 66-70:


Identify the standard amino acid with each of the characteristics using the response list. Responses may be
used more than once or need not be used at all.
a) proline
b) cysteine
c) glycine
d) alanine
66.

67.

68.

69.

Only standard amino acid whose side chain does not contain carbon
Ans: c
Algorithm: No
Chapter Section: 20.2
Difficulty: Moderate
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

Only standard amino acid with a cyclic side chain


Ans: a
Algorithm: No
Chapter Section: 20.2
Difficulty: Moderate
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

Only standard amino acid that is achiral


Ans: c
Algorithm: No
Chapter Section: 20.2
Difficulty: Moderate
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

Only standard amino acid that participates in disulfide bonds


Ans: b
Algorithm: No
Chapter Section: 20.5
Difficulty: Moderate
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

Keyword 1: Chemistry

Copyright Cengage Learning. All rights reserved.

Chapter 20: Proteins

70.

Only standard amino acid with a methyl group attached to its alpha carbon atom
Ans: d
Algorithm: No
Chapter Section: 20.2
Difficulty: Moderate
Keyword 2: biochemistry
Keyword 3: proteins and amino acids

Copyright Cengage Learning. All rights reserved.

250

Keyword 1: Chemistry

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