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HAZELNUTS, IT IS SLEEPING ?
GROWING HAZELNUT
DRAFT
HAKI KOLA
TIRANA JUNE 2009- REVIEWED 2016
Contents
Introduction ................................................................................................................. 3
Consumption, sales ............................................................................................................. 3
Market access and prices ........................................................................................... 3
Heritage cultural practices on harvest and use ................................................................... 4
After harvesting .................................................................................................................. 4
Harvest. ............................................................................................................................... 4
Improvements on natural hazelnut stands ........................................................................... 5
Where natural hazelnuts live:.............................................................................................. 5
Demonstrations: Rehabilitation, improvements and cultivation ........................................ 5
Main implementation activities : ....................................................................................... 5
When hazelnut flourish it is sleeping ? ............................................................................... 7
........................................................................................................................................... 12
Methods of PROPAGATION ........................................................................................... 13
Cuttings ............................................................................................................................. 13
Seeds ................................................................................................................................. 13
Grafting ............................................................................................................................. 13
Whip and tongue graft ...................................................................................................... 13
Layering ............................................................................................................................ 14
Micro-propagation ............................................................................................................ 14
Establishment of plantation with cultivated hazelnuts...................................................... 15
Selection of soil......................................................................................................... 15
Land form.......................................................................................................................... 15
Proximity to neighbors and wandering animals................................................................ 15
Orchard layout .................................................................................................................. 16
Planting techniques ........................................................................................................... 16
Management of young trees .............................................................................................. 16
Table 1: Analyze costs profits for establishment, maintenance, production lek /ha...... 17
Experiment today-Save tomorrow .................................................................................... 17
How to apply this principles to prove the hazelnut cultivation? ...................................... 18
How to implement principles on experiments during the preparatory phase: .................. 18
Grafting experiment .................................................................................................. 19
Introduction
There are more than 11000 hectare of natural hazelnuts stands in Albanian Forest Fund,
from Shkreli in North to Skrapari and Kolonja in South of the country. The most of them
is transferred in the ownership of communes. Covering the slopes around villages,
hazelnut stands are used mainly for grazing. Interest of farmers to treat degraded shrubs
and get income from them is increasing. In plain west zone there are about 50 000
hazelnut trees, cultivated in orchards.
Guidelines aims to advice farmers on design projects to establish new small scale family
base hazelnut plantations, as well as to get revenues through assessment, protection and
treat natural hazelnuts stands actually owned by communes. There are some orientaton
data on consume, sales, needs, demands and offer for hazelnut on actual market.
Consumption, sales
Our market deal mainly in shell with shelled hazelnuts, and consume is lower than 200
Mt per year. Fruit used by deserts industry, as well as in cooking. Other food industries
using edible nuts as ingredients include the confectionery companies and the liquor
industries. There are about 15 confectionery companies in the country producing biscuits,
Buon dolce cakes, and other cookies with chocolate. These operators mainly use
hazelnuts for the production of chocolates. For example, Insika shpk, based in Durres,
uses on average 100 kg of shelled hazelnuts per month in the production of cookies with
chocolate. The company sometimes imported this quantity from Turkey together with
other inputs, and sometimes was supplied from others.
Hazelnuts
Estimate: 70- 80
National 100
National 150
Imported 90
Not roasted 960-1,200
Roasted 1,020-1,300
After harvesting
If the producers have decided to sell, it is anticipated to sell it as soon as the harvest is
gathered, thus eliminating any storage concerns. If necessary it is dried in natural
conditions after being washed and sorted by size. With the exception of Fier, Gijokaster
and Lezha (all together produce 86% of total) where the output largely exceeds estimated
demand, and beside needs they can sale, for other districts sales of these products are
quite occasional and production is kept for self consumption or local trade.
Harvest.
One good managed in optimal conditions hazelnut plantation has a yield of approx 2500
kilograms a hectare, this would mean half of walnut
plantations. Hazelnuts are hand harvested, methods little
changed over the past 2000 years Fruits are harvested
in late summer and early autumn when the nuts fall to
the ground within a short period. The splitting and
opening of the burrs is a sign that the nuts inside are
matured. It is advised to avoid pre-mature fruits.
Hazelnuts add much of their final height during last two
weeks on the tree. For farmers who use mechanical
collection it is advised to do it as late as possible, or
with other word not before natural nut fall begins.
According to the data of MAFCP the hazelnut
production in 2006 scored 184 Mton. Highly
experienced farmers recommend: during production
period plants must be daily checked, but it is better to collect only the nuts which are
spontaneously falling on the ground. When working in a sufficiently large cultivation,
one person can collect about 50 kg per day.
One farmer from Dibra is user of 1000 m2 of natural hazelnut. He explain that he
knows how to treat apples, or plum trees, but he does not know if I he can and how to
prune or thin hazelnuts. His hazelnut stand is very degraded. There are not any
specific recommendation for hazelnut stands in CFMP, the only advise for next ten
years is: leave it as it is. As matter of fact he want to prune and thin, with other words
to transform it in a orchard. What is the best time to do pruning and thinning. Do you
recommend me heavy thinning, what about pruning?
Before pruning a good advice is to know in details the actual situation in your stand,
according to the number of shoots, density of them, vegetative situation and annual
growth. It is better to do this survey together with extension service specialist. Its
good to inform him in details, what you have in mind for the future of your trees, it
can help him to give you advices on future treatments. It is not easy to get through
your question how you want your trees look in the future . Generally in degraded
shrubs clear cut of existing shrubs is recommended. It can help regeneration, followed
in the next spring by a lot of young shoots. It is called coppicing and it is applied by
farmers to produce hurdles for fencing, baskets, etc. Another intervention can be
thinning, to select and support only the trees of the future. The second step can be
pruning of the future trees. There are different kind of pruning, coming from you
decision on number of trunks, and height of the crone. If you decide to have only one
stem, you will cut it in the 120-140 cm high, and leave only the 5 highest buds. All
other need to be removed, and controlled time after time to keep the stem clean. It
looks nice, with special combination of colors between stem and leaves, flowers, and
changes in seasons. For two three years it can give you first fruits. Keep in mind,
hazelnut produce in the young parts of crone. If you decide to thin and prune, do it in
January - February.
brown, the leaves turn golden brown and nuts begin to fall. While the trees lose their
leaves in winter, flowering during winter indicates that while the trees are deciduous,
they are not completely dormant.
Photo Rafet Elezi, November 2016
Flowering of hazelnut (October 23, 2016, Vokshi village Kosovo) Photo Kukalaj
Methods of PROPAGATION
Decision of the farmer on plantation or graft natural hazelnut, need to be followed by
selection of Pollinators, which should be available in the nurseries or orchards as peak
periods of male and female flowering may not coincide for any one variety. This will
ensure cross-pollination Whilst it is recommend at least 20% of pollinators to the main
cultivar, it is advisable to use 15 - 20 meters as the maximum distance of any main
cultivar to a pollinators.
Cuttings
The use of leafy cuttings with bottom heat in a coarse rooting medium and indole butyric
acid (IBA) hormone treatment has had limited success. High humidity ventilated fog has
been found to increase the rooting percentage of hazelnut leafy cuttings; however, they
are also more susceptible to basal necrosis with this method.
Seeds
Hazelnuts do not reproduce true to type from seed. Generally it is not applied because by
layering method, can produce cheaper hazelnut seedlings
Grafting
Common natural hazelnut is recommended as useful rootstock on grafting, because it is
considered as it is non suckering. Its deep taproot results in increased drought tolerance.
However, seeds of this species are difficult to germinate and, because of the taproot,
seedlings are difficult to transplant. Natural stands prepared preliminary looks to be
appropriate. The common factor among all grafts is that the cambium, the narrow ring of
cells that generate the plants sap-pumping vascular tubes, of the scion and rootstock
must line up perfectly with each other.
the graft union becomes secure. Later the plant is slowly introduced to harsher conditions
and finally planted in its natural environment.
Layering
The main method for propagation is by the use of stool beds to
produce trees on their own roots. The mound of mulch is kept
moist and the mother plant is irrigated and fertilized to ensure
optimum growth. Where conditions are favorable, roots grow
from the base of suckers into the mulch and each sucker may
grow two meters in height. During winter dormancy, the
mound of mulch is carefully removed and each sucker and its
new root system is severed from the mother plant. The new
trees are then ready for planting
Micro-propagation
This ensures uniformity and reduced management needs. Plus the micro propagation
method cuts years off of the time is takes to grow a traditional layering bed
medium. The growing plants are gradually hardened to a green house environment and
finally outside conditions.
Land form
The more level an orchard site is, the easer is to carry out all the mechanical operations
required on a nut orchard. It is related to the cost of operations as maintenance and
collection of fruits. Polluted industrial zones have negative impact on quality of fruits.
Aspect can be an important consideration where mountains are in close proximity to an
orchard site, because they can cause shading that reduces valuable sunlight hours. Valley
areas are often prone to fog and poor air movement that can increase disease problems
and valleys are also prone to frost that can reduce or eliminate nut set. It is important to
check the previous land use because the soil may have been contaminated by chemical
residues. The previous vegetation need to be studied. Land that has been used previously
for orchard use, may have root residue in the soil and the presence of the root rooting
fungus, Armillaria. This may affect the orchard trees in the future
Orchard layout
Tree spacing and direction of row should take into account the direction of prevailing
winds, sunlight interception, drainage and indented method of harvest. It is suggested to
plant about 20% of total trees as fertilizers, mixed every sixths position in every third row
or another schemes. Orchard rows are planted in a north-south directions where possible
to optimize sunlight. Tree spacing is an individual decision based on site, climate and
management. Trees planted on 4.5 meter grid equate to 493 trees per hectare while trees
planted on a 6 meter grid equate to 277 trees per hectare. Many growers find a 5.5 m grid
is adequate for machinery access down the rows and allows for tree growth. However,
while the trees are young, this spacing results in vacant orchard space. Double density
planting is initially expensive, but it is preferred form some farmers, because it makes
better use of the area throughout the life of orchard. In double density plantings trees are
planted approximately 3.5-4 m apart and alternate trees down the row are removed when
they start to become crowded after 10-12 years. Tree rows are usually 5.5-6 m apart.
Planting techniques
Before planting all weed need to be removed. In general, fertilizers should not be applied
to newly planted trees. Some farmers incorporate super phosphate into planting area
before planting. When is possible irrigation system is need to be installed prior to
planting. Both drip systems and micro sprinklers are suitable in hazelnut orchards.
Hazelnut trees are planted during winter dormancy. Trees usually arrive from nursery as
bared-rooted whips, and roots are kept moist by covering with moist mulch. After the tree
lines are marked out, the planting holes can be dug. Diameter of holes recommended not
less than 30 cm, to keep the roots spread out over the mound, before filling the hole with
soil. Because the combination of hazelnut cultivars is so important to pollination it is
wise to permanently label each tree row or individual trees where the main plant is
interplanted with pollinisers. This saves problems should a tree die and need replacing .
To encourage a single trunk rather than a
multi-stemmed bush, the top of the tree can be
trimmed off at planting. About five good buds
are left at the top of whip and the lower buds
can be removed carefully with the fingers. To
protect the trunk from sunburn, it can be
painted with a white plastic paint that is diluted
with water 1:1, or it can be covered and bend with ray straw.
Most growers control weeds in the tree line by mulchiring around the
base of the tree. However some hand weeding is inevitable around the
tree trunk and sucker removal is usually done at the same time.
For optimal growth, the oil must be kept moist during the growing
season. Mulch will help retain moisture but irrigation is essential
during dry weather. Trees are usually fertilized with a high nitrogen
fertilizer son after bud burst in spring. There are three methods of tree shaping: single
trunk trees; multiple (2-4) trunk trees and multi stemmed bushes. The most desirable of
these in commercial orchards is the single trunk tree. To establish single trunk trees, all
sucker growth is continually removed. To establish multiple trunk trees allow two or
three robust well placed suckers to grow and allow these to form trunks beside the main
trunk. Having more than one trunk forms a strong tree for windy sites however, multiple
trunks must be kept free of low branches, to allow development of regular crones and
high quality of fruits. Hazelnut trees should be in commercial production when they are
about 6 years old, and a well managed orchard should remain active for 40 years or more
Expenses
/lek
25000
15000
50000
Profits
Balance
0
0
0
-25000
-15000
-50000
50000
100000
50000
60000
200000
140000
100000
Each demonstration must have the minimum of 100 trees with the same
conditions and treatments. It enable the interpretations of results can
Demonstration area need to be circled by a buffer area with the same trees and
same treatments to avoid the edge impact.
appropriate time. In this case it is advised to keep the same rootstock, and the
same cultivars scions, and reduce number of the trees grafted in each decided
date.
4. Necessity of isolation zone, is related to the different sunshine and light in
different parts of stand, in edge of stand more sunshine and light, as well as the
aggressively of wild animals in different positions where sample is situated in
stand. Being in middle looks more isolated and less deviations in results
The following pictures indicate the recommended schemes in establishments of
demonstrative areas to compare different thinning rates, the shape and form of crone,
different grafting materials and methods
Recommended silvicultures treatments :
Study of coppicing impact, testimony without thinning, minimum area 1000 m2
Different thinning schemes with the futures trees in grids 1 m; 1,5, 2,3,4, 5 meter;
minimum area for each decide variant 1000 m2; number of stems will keep the
same, as well as the same
Study of number of stems with one, two, three, four or more
The arrangements to be monitored for a ten year period is a minimum
Establishment and schemes of experiments
Grafting experiment
Methods to be compared:
Grafting methods: A number of considerations must be addressed before attempting grafting;
the grafting (scion) wood, the rootstock and the grafting method
a. summer silent bud grafting in three forms: T form; ringed and window. Time
depend on weather conditions from July 15 to august 20;
Spring scions grafting: Scions are prepared in January, and are stored based on
standards.; rootstock are prepared in the end of April first days of may . Two methods of
spring grafting will be compared depend from rootstock dimensions: (1) Inlay Bark
Grafting (2) grafting by cutting in middle of stem. Cut of rootstock will be realized in two
levels: first cut will be realized 5 days before grafting; second cut will be realized 5
centimeter under the first one, in the grafting day. It is expected to avoid the suckering
during grafting process