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Currently
celebrated in honor of
the Sto. Nino, the Ati-atihan festival is very lively, colorful and it is a week
long fiesta! The blackened dancers attract tourists from all over the world
and when the festivities are done, these tourists hit the beach on the white
sands of a nearby island called Boracay for more parties.
Ati-atihan means "to be like aetas"or "make belive ati's." Aetas were the
primary settlers in the islands according to history books. They too are the
earliest settlers of Panay Island where the province of Aklan rests. According
to accepted origin of the festival, in the 13th century, 10 datus from Borneo
escaping a tyrant Sultan Makatunaw, came upon the island after sailing with
their slaves, warriors, families and properties aboard "balangays." Headed by
Datu Puti, Makatunaw's chief minister, they sailed for days guided by the
stars in unchartered waters. Upon arrival, the Datu made a trade with the
natives and bought the plains for a golden salakot, brass basins and bales of
cloth. For the wife of the Ati chieftain, they gave a very long necklace.
Feasting and festivities followed soon after.
Upon the colonization of the islands, the baptism of a huge number of the
natives to Roman Catholicism was celebrated and the drums were sounded.
Coinciding with the Ati-atihan of old, it became a combined celebration.
The Ati-atihan festival, the mother of all festivals in the Philippines, the origin
of pinoy festivities. When there was just farming and warfare on other
islands, there was partying on Aklan. For the past 800 years more or less, it
has been a tradition. It will be carried on for generations to come, it will be
our original, local Mardi Gras.
The history of MassKara Festival began in 1980 when the villagers in Bacolod
were suffering an economic crisis. The main livelihood of people in Bacolod
then was sugar cane farming. At that time, the price of sugar was at an all-
time low due to the invention of sugar substitutes like fructose corn syrup in
the United States. In addition to the crisis economy, many people in Bacolod
lost their families when MV Don Juan sank that same year. About 700
Filipinos, including Bacolod villagers perished in that tragedy. In order to
resist the sorrow, the local government together with the villagers held a
festival of smiles in the hope that the city could always be tough and survive
even the hardest moments in life. The name MassKara Festival is taken from
the words mass' which means crowd, and kara' which means for face, so
MassKara means crowded for face or masks for many faces. MassKara was
conceived by the Art Association of Bacolod (AAB), the intention of which
was to creatively organize a street dance parade thus getting away from a
"meaningless" civic-military parade. It was also meant to hide the tears and
sorrows brought about by the sugar crisis and the MV Don Juan sea mishap.
People celebrate the MassKara Festival by wearing smiling-faced masks,
colorful costumes, and unique accessories, while parading and dancing on
the streets of Bacolod. This festival contains a message about being happy
despite being in the toughest state of life. Every October, the streets of
Bacolod City, Negros Occidental become a sight of merriment. There are
many dancers dancing their hearts away and all wearing mask and people
from all walks of life troop to the streets to see colorfully-masked dancers
dance their heart away to the infectious rhythm of the Latin musical beat in a
stunning display of mastery, gaiety, coordination and stamina. This is what
they called the "MassKara Festival".
Kadayawan Festival History
This ritual serves as their thanksgiving to the gods particularly to the "Manama"
(the Supreme Being) and Bulan (a moon deity) that the first gathering was on a
night of a full moon, It was said that, long time ago, Ancient Visayans and Davao's
ethnic tribes residing at the foot of Mount Apo would converge during a bountiful
harvest and had to celebrate the full moon because they believed "the diwata came
to earth at that time" so did the other islanders and tribesmen. The full moon was
greeted with a variety of names- 'paghipono', 'takdul', 'ugsar'- but most significantly
as "dayaw" [at present it is kadayaw in some Bisayan Islands], perfect or
praiseworthy, fit recognition of its spectacular shape and sunset-to-sunrise
brilliance. It was so beautiful that the pre-colonial people praised and believed it
was the reason for their bountiful harvest Various farming implements, fruits,
flowers, vegetables, rice and corn grains were displayed on mats as villagers give
their respect and thanks for the year's abundance. Singing, dancing and offerings to
their divine protectors are the highlights of this ritual. Although times have
changed, this practice of thanksgiving or "pahinungod" is still very much practiced
by modern-day Davaoeos. This tradition flourished and evolved into an annual
festival of thanksgiving. In the 1970s, Mayor Elias B. Lopez, a Bagobo, initiated
tribal festivals featuring the Lumad and the Muslim tribes of Davao City where they
showcase their dances and rituals of thanksgiving. Later in 1986, a program called
"Unlad Proyekto Davao" was initiated by the government which was aimed to unite
the Dabawenyos after the turbulent Martial Law era. At that time, the festival was
called "Apo Duwaling," a name created from the famous icons of Davao: Mt. Apo,
the country's highest peak; Durian, the king of fruits; and Waling-waling, the queen
of orchids. "Apo Duwaling" was meant to showcase the city as a peaceful
destination to visit and to do business after 1986 EDSA Revolution. Finally in 1988,
City Mayor Rodrigo Duterte renamed the festival as "Kadayawan sa Dabaw" to
celebrate the bountiful harvest of Davao's flowers, fruits and other produce as well
as the wealth of the city's cultures. To this day, the festival continues to honor the
city's richness and diverse artistic, cultural and historical heritage in a grand
celebration of thanksgiving for all of Davao City's blessings.
Bangus Festival
Bangus Festival is an annual festivity in Dagupan City, Pangasinan that kicks
off every month of April. It celebrates the province's Bonuan bangus, which is
renowned for its unique taste.
Bangus Festival, first celebrated in 2002, was the brainchild of former mayor
Benjamin S. Lim, who wished to emphasize the local bangus industry and
promote Dagupan as the Bangus Capital of the World. Initially a part of the
thanksgiving festival Pista'y Dayat, Bangus Festival developed into a two-
week socio-economic program of activities that highlights the city's top
produce.
The festival commences with the lighting of 1,000 barbecue grills lined up to
cook thousands of bangus, which stretches up to two kilometers. This also
serves as a competition for hundreds of cooks, whose dishes are not only
judged by the grilling but through whipping up the tastiest and most creative
way of serving bangus. The contest was eventually called '101 Ways to
Cook Bangus and won for the city a recognition in the Guinness Book of
World Records for the longest barbecue in 2003.
Aside from the grilling challenge, the festivity showcases a bangus eating
contest, a search for the biggest and heaviest bangus, the Gilon-gilon
dancing festival, the Pigar-pigar festival, the Halo-halo festival, and the
Bangusan street party, where several local and Manila-based bands perform
along Jose R. De Venecia Expressway Extension.