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Brunch

Paris, Texas Toast - $12


maple creme fraiche, apricot compote

Spring Omelette - $12


peas, onions, spinach, gruyere

Breakfast Mac & Cheese - $13


chicharrones, fried egg, crispy potato

Lobster Benedict - $22


poached eggs, cheddar biscuit, old bay hollandaise

Steak Frites and Egg - $26


6 oz filet mignon, fried egg, house fries, steak sauce

For The Table

Buffalo Deviled Eggs - $9

French Onion Fondue - $14


vegetable crudite, grilled bread

Oyster Lettuce Cups - $14


smoked bacon bits, kimchi, bacon aioli

Burrata - $16
braised radicchio, aged balsamic, basil, grilled baguette

Savory

Baby Salad - $14 (add an egg for $2)


crisp baby artichokes, baby arugula, jamon de bayonne, pecorino

Duck Waffle Sandwich - $16 (add an egg for $2)


smoked maple duck confit, green mango-pineapple slaw, jalapeo aioli, buttermilk
waffle

Tony Prime Burger - $22 (add an egg for $2)


Pat LaFrieda Prime Select dry-aged patty, housemade creamed spinach cheese, crispy
red onions, housemade steak sauce

Brick Chicken - $26


grilled asparagus, spring onion, pan gravy

Sides

2 Eggs Any Style - $7


Bacon - $6

Cheddar Biscuit - $5

Cacio e Pepe Fries - $8

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