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Jun Warashina and Satoshi Ogata
warashina-jun@ed.tmu.ac.jp
1
Department of Mechanical Engineering, Tokyo Metropolitan University, Tokyo 192-0397, Japan
There has been a growing interest in adding drag-reducing agents to reduce pipe friction and hence
energy consumption. Additives such as polymers, surfactants, and fibers are well-known drag-
reducing agents. However, these additives have some limitations, such as being restricted for use in a
closed-circuit pipeline system. Furthermore, they require careful disposal to prevent the drained
solutions from contaminating the rivers and soil because their fibers are made of synthetic chemicals.
In contrast, naturally occurring additives are considered to have a low environmental load. Therefore,
research on drag reduction by naturally occurring additives is becoming increasingly important.
Recently, nata de coco has been attracting attention as a drag-reducing additive. Nata de coco is
expected to reduce drag by a large extent because its structure is similar to that of drag-reducing
polymers; moreover, it also has the potential to exhibit low mechanical degradation because of the
high mechanical strength of its filaments.
The dispersed state of fibers in a fiber suspension greatly influences drag reduction. However, the
relationship between the dispersed state of nata de coco and drag reduction is currently unknown.
Therefore, a major goal of research has been to reveal the influence of the dispersed state of nata de
coco suspensions on drag reduction by measuring the pressure loss and visualizing the dispersed
state.
Experiments were conducted by measuring the pressure drop of a fluid in straight circular pipes
(inner diameter d = 15 mm) in a pipeline flow loop. The tested nata de coco suspension, which was
made from commercial sources, was immersed in tap water to remove sugar, mechanically pressed ,
and then dried. The test additives were prepared by mixing the dried nata 30
de coco and tap water in a blender. Then, the suspensions were
conditioned by injecting additives to the tap water circulated at a constant 20 Re = 22000
DR (%)
flow rate (Re = 22000) through a pipe. The experiments were carried out
by varying the scattering time to investigate the relationship between the 10
Keywords: Pressure loss, Visualization, Turbulent drag reduction, Nata de coco suspension
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