MRP

(Incl Tax)
20 Pyr 100 50 Gms
50 gms
Sl No Name Description Product Features Teabag gms Tin
Pack
Box Pack Can
Premium whole leaf Black tea of the best grade
Organic, Whole Leaf, Use 2
(SFTGFOP1), grown in organic tea gardens of the
Darjeeling Black times, Second Flush, Premium
Classic Darjeeling region. It is a Second Flush tea produced 320 400 220
Supreme Tea Pluck - Only bud and two
during May-June time-frame having goldern tips
leaves
resulting in best aroma.
Assam Black teas are famous for their strong flavor.
Organic, Whole Leaf, Use 2
There are very few organic tea estates in Assam.
Assam Black times, Second Flush, Premium
These are Second Flush organic teas grown during 380 210
Supreme Tea Pluck - Only bud and two
May-June time-frame having golden tips resulting in
leaves
best aroma
Premium whole leaf Black tea of the best grade
Organic, Whole Leaf, Use 2
(SFTGFOP1), grown in organic tea gardens of the
times, Second Flush, Premium
Black Elixir Tea Himalayan region. It is a Second Flush tea produced 290 160
Pluck - Only bud and two
during May-June time-frame having goldern tips
leaves
resulting in best aroma.
First Flush teas grown during March-April in Organic, Whole Leaf, Use 2
Darjeeling First Darjeeling region are famous worldwide for their times, First Flush, Premium
400
Flush delicate aroma and taste. These are First Flush Black Pluck - Only bud and two
teas from an organic tea estate in Darjeeling. leaves
Whole leaf green tea grown in organic tea gardens of Organic, Whole Leaf, Use 2-3
Darjeeling Green the Darjeeling region. It is a Second Flush tea times, Second Flush, Premium
340 440 240
Classic Tea produced during May-June time-frame having golden Pluck - Only bud and two
tips resulting in best aroma. leaves
Whole leaf green tea grown in organic tea gardens of Organic, Whole Leaf, Use 2-3
the Himalayan region. It is a Second Flush tea times, Second Flush, Premium
Green Elixir Tea 300 170
produced during May-June time-frame having golden Pluck - Only bud and two
tips resulting in best aroma leaves
 These Green teas are slightly roasted to provide a
Organic, Whole Leaf, Use 2-3
better taste. These are whole leaf green tea grown in
Roasted Green times, Second Flush, Premium
organic tea gardensof the Himalayan region. It is a 220 270
Tea Pluck - Only bud and two
Second Flush tea produced during May-June time-
leaves
frame having golden tips resulting in best aroma.
This Green tea is preapred using one of the worlds
most sophisticated Chinese methods of preparing
Organic, Whole Leaf, Use 2-3
Green tea. It has golden/neon green liquor with deep
Maofeng Chinese times, Second Flush, Premium
mellow herbal flavor. This tea is not fermented but 360
Green Pluck - Only bud and two
carefully steamed, rolled and set in different
leaves
machines all the while, protecting the natural flavors
of the hand-picked finest quality one leaf and a bud.
This aromatic tea is prepared using a Japanese
method of processing Green tea by decoction. The
fine tea leaves are handpicked and then steamed for
between 30-45 seconds as early as they are harvested
Organic, Whole Leaf, Use 2-3
to prevent the oxidation of the leaves. Thereafter, the
Sencha Japanese times, Second Flush, Premium
leaves are lightly rolled, shaped and dried. This tea 440
Green Pluck - Only bud and two
has golden/neon green liquor and light and
leaves
vegetal/grass aroma bordering between bitter-
sweet in taste. Sencha is a very popular drink in
Japan, and it is drunk hot in the winter and chilled in
the summer.
This is a Japanese way of preparing green tea. These
are generally made during the last June to
September. Bancha tea is low in caffeine, and has a Organic, Whole Leaf, Use 2-3
Bancha unique flavour with a strong organic straw aroma. times, Second Flush, Premium
400
Japancese Green This tea has yellowish green liquor with a deep Pluck - Only bud and two
appealing herbal flavours, the taste of which lasts leaves
long after you have finished drinking it, making you
feel refreshed, healthy and happy.
 Oolong teas are semi-oxidized teas popular for their Organic, Whole Leaf, Use 2-3
Darjeeling fat reduction properties. These are whole leaf Oolong times, Second Flush, Premium
Oolong Classic 420 400 450
tea grown in organic tea gardens of the Darjeeling Pluck - Only bud and two
Tea
region. leaves
The White Tea derives their name as the tea leaves
are plucked at an early age when they have white
hairy growth. These teas are made of bud and top
White Elixir two whole leaves from organic tea estates in Pure Buds, Use 3-4 times 650
Himalayan region. These teas have higher degree of
health benefits in comparison to Green Teas, and are
specially good for anti-skin ageing.
The White teas are considered to be champagne of
tea. These derive their name as the tea leaves are
plucked at an early age when they have white hairy
growth. These teas are made of only buds from Organic, Whole Leaf, Use 3-4
Darjeeling Silver
organic tea estates in Darjeeling. These are slightly times, Second Flush, Only bud 870
Needle White Tea
fruity in taste and are considered as champagne of and two leaves
teas. These teas have higher degree of health benefits
in comparison to Green Teas, and are specially good
for anti-skin ageing.
Chamomile is Smoothing to stomach, calming and
relaxing. Lemongrass is good for cough, cold, fever,
relaxation, and it lowers BP. Chemical and pesticide Himalayan Herbs, rich in
Chamomile-
Herbal free herbs grown in the Kumaon Himalayan region, minerals, Large Cut, Naturally 360 260
lemongrass
rich in minerals and naturally free from pollution and Dried
dusty environment. These are in large cuts that provide
exquisite taste and aroma.
 Nettle is good for arthiritis/gout, allergies, kidneys,
enlargement of prostaglandins and iron deficiency.
Lemongrass isgood for Cough, cold, fever, relaxation,
Himalayan Herbs, rich in
Nettle- and it lowers BP. Chemical and pesticide free herbs
minerals, Large Cut, Naturally 360 260
Lemongrass grown in the Kumaon Himalayan region, rich in
Dried
minerals and naturally free from pollution and dusty
environment. These are in large cuts that provide
exquisite taste and aroma.
Tulsi has enormous health benefits related to stress,
diabetes, immune system, eyesight, metabolism,
energy/stamina, cholestral and anti-ageing. Chemical Himalayan Herbs, rich in
Himalayan Tulsi and pesticide free herbs grown in the Kumaon minerals, Large Cut, Naturally 260
Himalayan region, rich in minerals and naturally free Dried
from pollution and dusty environment. These are in
large cuts that provide exquisite taste and aroma.
This contains a mix of five Himalayan herbs;
Oregano, Thyme, Tulsi, Cinnamon and Peppermint. A
combination of these herbs is good for cough, cold,
various types of health issues and basic immunization Himalayan Herbs, rich in
Himalayan Spice system of the body. Chemical and pesticide free herbs minerals, Large Cut, Naturally 360 260 310
grown in the Kumaon Himalayan region, rich in Dried
minerals and naturally free from pollution and dusty
environment. These are in large cuts that provide
exquisite taste and aroma.
Tulsi has enormous health benefits related to stress,
diabetes, immune system, eyesight, metabolism,
energy/stamina, cholestral and anti-ageing.
Rhododendron is good for Cough, cold, bronchial
Himalayan Herbs, rich in
Tulsi problems, digestation and rheumatoid arthiritis. It also
minerals, Large Cut, Naturally 360 260 310
Rhododendron adds a unique taste to Tulsi. Chemical and pesticide
Dried
free herbs grown in the Kumaon Himalayan region,
rich in minerals and naturally free from pollution and
dusty environment. These are in large cuts that provide
exquisite taste and aroma.
 Darjeeling teas are famous for their aroma, and Assam
Organic tea leaves, Whole
teas have strong taste. English Breakfast tea is a whole-
Gourme English B/Fast Leaf, Use 2 times, Second
leaf blend of 80% Assam Black tea and 20% 340 420 230
t Tea Flush, Only bud and two
Darjeeling Black tea, grown in organic tea gardens,
leaves,
providing a mix of rich aroma and strong flavor.
Earl Grey is one of the most recognized flavored teas
in the world. This quintessentially British tea is
typically a black tea base flavored with oil from the
Organic tea leaves, Whole
rind of bergamot orange, a citrus fruit with the
Leaf, Use 2 times, Second
Earl Grey Tea appearance and flavor somewhere between an orange 360 420 230
Flush, Only bud and two
and a lemon. The flavors are 100% natural that
leaves, 100% Natural flavors
provide a soothing and last longing taste to the tea. It
is whole leaf Black tea grown in organic tea gardens,
having a strong flavour.
Whole leaf Black tea grown in organic tea gardens,
having a rch aroma, blended with Spearmint and
Organic tea leaves, Whole
Orange peels. While Orange provides a citreous taste,
Orange & Mint Leaf, Use 2 times, Second
Mint enhances the strength yet provides a calming 360 460 250 300
Tea Flush, Only bud and two
effect to stomach.The flavors are 100% natural that
leaves, 100% Natural flavors
provide a soothing and last longing taste to the tea. It
is also a good blend to make ice tea.
An Ayurvedic blend using whole leaf Black tea grown
Organic tea leaves, Whole
in organic tea gardens, having a strong flavor. This tea
Leaf, Use 2 times, Second
combines 100% natural oleoresins of all the traditional
Nature Care Tea Flush, Only bud and two 380 520 280 330
spices used in Masala Chai with various herbs like
leaves, 100% Natural
Tulsi, Fennel and Ginger bits for additional health
oleoresins of spices
benefits and taste.
Black Assam Tea blended with Apple Bits, Cinnamon,
Organic tea leaves, Whole
Almonds, Vanilla Bits, Marigold Petals and Vanilla
Leaf, Use 2 times, Second
Autumn Black flavor. Many people love the taste of the tea which is 380 330
Flush, Only bud and two
dominated by Vanilla.All ingredients are 100%
leaves, 100% Natural flavors
natural.
 Green tea leaves blended with Spearmint Leaves,
Organic tea leaves, Whole
Ginger Bits, Lemon Peels, Peppermint Flavor. All
Leaf, Use 2 times, Second
Arabian Mint ingredients and flavors are 100% natural. With a mint 380 330
Flush, Only bud and two
dominated flavor, the tea is quite cooling/refreshing,
leaves, 100% Natural flavors
and forms a perfect base for ice tea.
Black tea and Herbal Infusion, bursting with flavor
this beautiful tea combines Orange and Lemon Peel, Organic tea leaves, Whole
Apple pieces, Hibiscus, Sunflower & Rose petals, Leaf, Use 2 times, Second
English Orchard 380 330
Black currant flavor. The combination of fruit and Flush, Only bud and two
flowers makes it an ideal drink for hot tea as well as leaves, 100% Natural flavors
ice tea. All ingredients are 100% natural.
Whole leaf Black tea grown in organic tea gardens in
Assam, having a strong flavor, blended with 100% Organic tea leaves, Whole
natural oleoresins of Cinnamon, Cardamom, Ginger, Leaf, Use 2 times, Second
Spices Masala Chai Black and White Pepper, Clove and Nutmeg. From the Flush, Only bud and two 340 400 220
health benefits point of view, it is recommended to leaves, 100% Natural
take the tea without milk, or limit milk to 2% by oleoresins of spices
volume.
Whole leaf Black tea grown in organic tea gardens in Organic tea leaves, Whole
Assam, having rich aroma, blended with 100% natural Leaf, Use 2 times, Second
Cardamom Tea Cardamom flavor. Both Assam tea leaves and Flush, Only bud and two 340 440 240
Cardamom are strong in taste, and provide a good leaves, 100% Natural
balance to the blend. oleoresins of spices
Whole leaf Black tea grown in organic tea gardens, Organic tea leaves, Whole
Ginger Lemon having a rich aroma, blended with 100% natural Leaf, Use 2 times, Second
340 400 220
Tea Ginger and Lemon flavor. The blend is quite soothing Flush, Only bud and two
and balanced. leaves, 100% Natural flavors
A blend of whole leaf Green tea grown in organic tea
gardens, and Chamomile flower grown in remote Organic tea leaves, Whole
villages in Kumaon Himalayan region, in large cuts Leaf, Use 2 times, Second
Chamomile
that provide good taste and aroma. Chamomile is Flush, Only bud and two 360 440 240
Green Tea
Smoothing to stomach, calming and relaxing. A blend leaves, Himalayan Herbs,
with Green tea combines the health benefits of both Large Cut, Naturally Dried
Chamomile and Green tea.
 Whole leaf Green tea grown in organic tea gardens, Organic tea leaves, Whole
Lemon Green having a rich aroma, blended with 100% natural Leaf, Use 2 times, Second
Fruits 360 400 220
Tea Lemon peels and Lemon flavor. It also forms a good Flush, Only bud and two
base for ice teas. leaves, 100% Natural flavors
Whole leaf Black tea grown in organic tea gardens,
having rich aroma, flavored with 100% natural flavors Organic tea leaves, Whole
of Sweet Orange, Black Current, Raspberry and Leaf, Use 2 times, Second
Mixed Fruits Tea 380 440 240
Pineapple. All four flavors are quite distinct, and Flush, Only bud and two
satisfy the taste buds of all. The ice teas made using leaves, 100% Natural flavors
Mixed Fruit teas are also quite popular.
Apple Oolong Full leaf Oolong tea grown in organic tea gardens,
420 580 310
Tea blended with natural Apple extracts
A blend of whole leaf Black tea grown in organic tea
Organic tea leaves, Whole
gardens having rich aroma, flavored with 100%
Leaf, Use 2 times, Second
Peach Tea natural Peach flavor. The flavor is quite delicate and 360 400 220
Flush, Only bud and two
smooth. This tea is quite popular as a base for Ice tea
leaves, 100% Natural flavors
also.
These are whole leaf Black tea grown in organic tea Organic tea leaves, Whole
gardens of the Darjeeling region, having a rich aroma, Leaf, Use 2 times, Second
Flowers Rose Tea 360 440 240
infused with 100% rose flavor. The flavor has a long Flush, Only bud and two
lasting effect and is quite good for ice teas also. leaves, 100% Natural flavors

Herbal
Green
Organic
ImmunG+ Whole Leaf organic Green tea, produced during Organic, Whole Leaf Green
Organic March June having a fine aroma, blended with tea, Premium Pluck - Top 280
Lemon-Tulsi, Cinnamon and Ginger. bud and two leaves only
 RefreshG+ Whole Leaf organic Green tea, produced during Organic, Whole Leaf Green
Organic March June having a fine aroma, blended with tea, Premium Pluck - Top 280
Mint and Lemongrass. bud and two leaves only
NutritionG+ Whole Leaf organic Green tea, produced during Organic, Whole Leaf Green
Organic March June having a fine aroma, blended with tea, Premium Pluck - Top 300
Moringa, Hibiscus and Lemongrass. bud and two leaves only
SlimG+ Organic Whole Leaf organic Green tea, produced during Organic, Whole Leaf Green
March June having a fine aroma, blended with tea, Premium Pluck - Top
320
Garicinia Cambogia, Lemongrass, Cinnamon, bud and two leaves only
Ginger and Coleus.
Herbal
Green
ImmunG+ Whole Leaf Assam Green tea of Superfine Grade, Whole Leaf Green tea,
blended with Lemon-Tulsi, Cinnamon and Ginger. Premium Pluck -Top bud 240
and two leaves only
RefreshG+ Whole Leaf Assam Green tea of Superfine Grade, Whole Leaf Green tea,
blended with Mint and Lemongrass. Premium Pluck -Top bud 240
and two leaves only
NutritionG+ Whole Leaf Assam Green tea of Superfine Grade, Whole Leaf Green tea,
blended with Moringa, Hibiscus and Lemongrass. Premium Pluck -Top bud 260
and two leaves only
SlimG+ Whole Leaf Assam Green tea of Superfine Grade, Whole Leaf Green tea,
blended with Garicinia Cambogia, Lemongrass, Premium Pluck -Top bud 280
Cinnamon, Ginger and Coleus. and two leaves only
Superfine Green Bigger tea leaves are often assumed to be Whole Leaf, Premium Pluck -
Tea superior in quality. Superfine grade tea leaves Top bud and two leaves
comprise of top bud and two leaves of the plant, only, Use 2 times
190
which are relatively small in size. These have best
aroma and taste in comparison to leaves below,
which are bigger in size.
 Oolong Tea A fine quality of whole leaf Oolong Tea from Whole Leaf, Use 2 times
Upper Assam tea estate having a nice taste and 360
aroma.

Pack of 25 double
Green+
chamber teabags

Green Tea + Tulsi + Cinnamon 150

Green Tea + Lemon + Mint 150
Green Tea + Orange + Lemongrass 150
Green Tea 130