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  • PCQI training course covers food safety preventive controls

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    Miranda Palma
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    SGS curso

    Original Title

    Sgs Cbe Academy Pcqi a4 en 16 v1

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    SGS curso

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    61 views1 page

    PCQI training course covers food safety preventive controls

    Uploaded by

    Miranda Palma
    SGS curso

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    preventive controls

    qualified individual (PCQI)


    As the leader in professional
    training, we draw on our years of
    worldwide experience to provide
    effective learning and development
    opportunities. We make a
    difference to individuals, teams and
    businesses, nurturing talent and
    enabling continuous organizational
    progression. Our specialists partner AUDIENCE PROFILE COURSE TOPICS
    with course participants, identifying This course is aimed at those seeking Food regulation overview
    improvement objectives and to meet the training requirements for
    Food safety plan overview
    the PCQI, including:
    supporting the professional journey. Good Manufacturing Practices
    Directors/VPs for food safety
    (GMPs) and other PRPs
    Maintenance managers
    Biological food safety hazards

    SGS ACADEMY
    Web: www.sgs.com/academy
    Production supervisors
    Production leads
    Chemical, physical and economically
    motivated food safety hazards
    SGS Global Academy Sanitation supervisors Preliminary steps in developing a
    Plant managers food safety plan

    Quality assurance coordinators and Resources for food safety plans


    COURSE DURATION: 2,5 days managers Hazard analysis and preventive
    Safety managers controls determination
    TRAINING OPTIONS: Public & In- house
    Instructor -led virtual training Process preventive controls
    Training supervisors
    COURSE LANGUAGE: English Food allergen preventive controls
    Lead technicians
    ACCREDITATION: FSPCA, AFDO Packaging supervisors and Sanitation preventive controls
    managers Supply-chain preventive controls
    CONTACT DETAILS:
    Regulatory personnel Verification and validation
    train.global@sgs.com
    procedures
    PREREQUISITES
    Record keeping procedures
    COURSE DESCRIPTION Prior knowledge of GMPs and
    Recall plan
    This course, developed by FSPCA, HACCP, or experience with food
    safety systems is recommended. FSPCA regulation overview
    is the standardized curriculum
    recognized by FDA. Successfully Online learners will need a computer
    completing this course is one with an internet connection and On successful completion, learners
    way to meet the requirements for telephone connection. will receive their official FSPCA PCQI
    a preventive controls qualified certificate issued by AFDO.
    individual. This course is taught
    by a Lead Instructor for the FSPCA
    Preventive Controls for Human Food
    Course.

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