Professional Documents
Culture Documents
Triple Sugar Iron Protein sources (Beef & Yeast Phenol Red-> Phenol Red-> Initial step in identification of
Agar (TSI) Extract, peptone) Yellow(Acid) Red(Alkaline) enteric bacilli.
Lactose, sucrose, Ferrous sulfate-> Aerobic slant position becomes
Glucose(1/10) Black precipitate alkaline due to oxidative
Phenol Red- indicator decarboxylation.
Ferrous sulfate- indicator of
H2S
Methyl Red and MRVP Broth (Dextrose Broth Red (Both MR & Yellow (MR & Determine the ability of an
Voges-Proskauer butffered with peptone) VP) VP) organism to produce and
Tests (MR-VP) maintain stable acid end
products and produce neutral end
products from glucose
fermentation and to overcome
buffering capacity.
Citrate Utilization Simmons Citrate Agar (SCA) Bromothymol Determine if an enterobacter can
-Sodium citrate Blue-> Green to utilize citrate as main source of
Blue carbon and inorganic ammonium
salts as its only nitrogen source.
Motility Test Semi-solid Agar Spread growth in Growth at the Use to determine if an organism
Sulfide Indole Motility the medium site of is motile and possess flagella.
Medium(SIM) inoculation
Motility Indole Ornithine
Medium(MIO)
1% Triphenyltetrazolium
chloride (For visualization)
Urease Reaction Urea Agar Slant Pink- Red No color Change Determine the capability of an
(Light orange to organism to produce urease
Magenta(Book)) which hydrolyzes urea.
Deaminase Reaction Lysine-Iron Agar (LIA) Colored compound Detects deaminase activity.
Phenylalanine or Tryptophan
Lysine Iron Agar Protein, glucose, lysine, sulfur Purple butt Yellow butt Determine the ability to
H2S Indicator Red slant deaminate lysine, decarboxylate
Bromcresol purple Black ppt. (H2S) lysine and produce hydrogen
sulfide gas.
Fermentation Media Peptone Medium with Pink Growth but no Determine the ability of an
Andrades Indicator color change organism to ferment a specific
carbohydrate.
Heart Infusion Broth with Yellow Growth but
Bromcresol purple indicator remains purple