Predicting Temperature-Dependence Viscosity of Vegetable Oils from Fatty Acid Composition

Fasina, O O;Hallman, H;Craig-Schmidt, M;Clements, C

JAOCS, Journal of the American Oil Chemists' Society; Oct 2006; 83, 10; ProQuest Central
pg. 899

Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.
Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.
Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.
Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.
Reproduced with permission of the copyright owner. Further reproduction prohibited without permission.