BIRRE

Peroni 7
APER ITIVI
Moretti la Rossa 7

Allagash White 7
Cappelletti Spritz Prosecco, Soda 12
Brooklyn Lager 7
Cynar Spritz Cinnamon, Cardamaro 12
Bell's Two Hearted IPA 7
Aperol Sour Lemon, Egg White 12

Roman Highball Amaro CioCiaro, Ginger, Lime 12

Mortoni Vodka Campari, Tonic, Citrus 12

DIGESTI V I
VeF Negroni Gin, Punt e Mes, Campari 12

Averna 9
Amaro CioCiaro 9
SPUM ANTE al BICCHIER E
Amaro Lucano 9
Montenegro 9
Nonino Quintessentia 9 Lambrusco, Vecchia Modena, Cleto Chiarli 13
Meletti 9 Prosecco, Le Fragher, Le Colture 14
Nardini 9 Champagne, Diebolt-Vallois, Blanc de Blancs 17
Varnelli Sibilla 9 Champagne, Ployez-Jaquemart, 'Quality Brut' 19
Cynar 9 Champagne, Ren Geoffroy, 'Expression' 24
Braulio 9 Champagne Ros, Laherte Frres, 'Beaudiers' 28
Frenet Branca 9

VINI il BICCHIER E

bianco

Frascati, Principe Pallivicini, Lazio 2016 14

Verdicchio, Santa Barbara, Marche 2016 14
Chardonnay, Borgo de Tiglio, Friuli 2016 14
rosato

Nebbiolo Rosato, Ioppa, Piemonte 14

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs,
may increase your risk of foodborne illness, especially if you have certain
medical conditions.
rosso
Barbera d' Asti, Guido Berta, Piemonte 2015 14
Valpollicella, Antica Cantina, Veneto 2015 14
Teroldego, Fredizzi Cipriano, Alto-Adige 2014 14

Vini e Fritti is a non-tipping restaurant. Hospitality Included. Vini e Fritti is a non-tipping restaurant. Hospitality Included.
 SPU M A N T E ///
CHAMPANGE
I. leggero
Spumante, Sartarelli, Marche 45
Prosecco, Le Colture, Le Fragher 55
Spumante, Marco Zani, Trentino 65
Brche & Fils, Brut Reserve' 75 III.
Delamotte, Blanc de Blancs 85
Agrapart, 7 Cru 95
Suenen, 'C + C', Blanc de Blancs 105
Ulysse Collin, Les Perrieres 115
Vouette et Sorbe, 'Blanc d' Argile' 125
Dhondt-Grellet, Le Bateau 2010 135
Marie-Courtin, 'Eloquence,' Blanc de Blancs 145
Pierre-Gimmonet, 'Special Club' 2008 155
I I. medio
Spumante, Cantine di Marzo, Anni Venti 45
Spumante, Azienda Agricola Balter, Trentino 55
Franciacorta, Ca del Bosco 65
Laherte Frres, 'Ultratradition' 75
Guy-Larmandier, Grand Cru 85
Gatinois, Brut 2009 95
Laurent-Perrier, Brut 2006 105
Larmandier Bernier, Terre de Vertus 2010 115
Lenoble, Grand Cru 2008 125
R. Pouillon, 'Les Blanchiens' 2007 135
Chartogne-Taillet, 'Cuve Chateau' 145
Taittinger, 'Comtes de Champagne' 2006 155
Vini e Fritti is a non-tipping restaurant. Hospitality Included.
robusto
Spumante, Contratto, 'Millesimato,' Lombardia 45
Franciacorta, Lantieri, 'Arcadia' 2009 55
Prosecco, Nino Franco, 'Grave Stecca' 65
Roger-Coulon, 'Heri-Hodie' 75
Guillaume Sergent, 'Le Chemin des Chappes' 85
Marguet Pre & Fils, Grand Cru 2010 95
Dauvergne, 'Oiel de Perdix' 105
Andr Clouet, 'Cuve 1911' 115
Lanson, Grand Cru 2002 125
Ulysse Collin, 'Les Maillons'
Vouette & Sorbe, 'Textures'
135
145
Paul Bara, 'Comtesse Marie' 2004 155
I V. rosato
Lambrusco, Cleto Chiarli, Vecchia Modena 45
Spumante, Scarpetta, 'Timido' 55
La Caravelle, Brut Ros 65
Laherte Frres, Ros de Meunier 75
A. Margaine, Brut Ros 85
Pierre Moncuit, Grand Cru Ros 95
Bruno Paillard, 'Ros Premire Cuve' 105
Vilmart, 'Ros Cuve Rubis' 115
Billecart-Salmon, Brut Ros 125
Brche & Fils, 'Campania Remenis', Ros 135
Doyard, 'Oiel de Perdix' 2011 145
R. Geoffroy, 'Blanc de Ros' 155
Vini e Fritti is a non-tipping restaurant. Hospitality Included.