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Contents
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 408
High-Altitude Exposure and Generation of RONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 409
The Effect of High Altitude on Antioxidant Systems . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 410
High Altitude and Oxidative Damage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 413
Conclusion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 414
References . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 414
Abstract
High-altitude exposure that results in decreased levels of oxygen pressure, which
could lead to hypoxia, can activate a number of sources that can generate reactive
oxygen and nitrogen species (RONS). Enhanced formation of RONS causes
oxidative damage, which impacts cellular function and could seriously impair
organ function. In addition, high altitude appears to weaken the enzymatic and
nonenzymatic antioxidant systems. Indeed, recent data suggest that the expression
of Mn-SOD in skeletal muscle of mountaineers, who stayed for more than 6 weeks
above 6,000 m, decreased significantly 1 week after leaving that altitude.
Moreover, the expression of Ku70, which plays an important role in DNA repair,
increased after exposure to high altitude, indicating increased DNA damage.
Therefore, it appears that increased nutritional uptake of antioxidant vitamins
reduce altitude-induced oxidative damage. The pattern of high-altitude expo-
sure-associated oxidative damage is similar to ischemia/reperfusion injury. The
adaptive process for this oxidative challenge is relatively long, and physical
exercise or enhanced levels of physical activity at high altitude exacerbate the
extent of the oxidative challenge. Therefore, special attention must be given to any
and all processes which modulate the degree of oxidative stress.
Keywords
Acute mountain sickness Antioxidants High altitude Oxidative damage
Oxidative stress Reactive oxygen and nitrogen species
Introduction
Fig. 18.1 This schematic figure summarizes the generation of free radical species and the effects
of antioxidant enzymes
but also the enzymatic and nonenzymatic systems which are affected by exposure to
high altitude (Chao et al. 1999; Imai et al. 1995) (Fig. 18.1). In addition, the activity
of housekeeping enzymes that are involved in the repair of oxidative damage could
also be impaired by high altitude.
The NADH/NAD+ ratio represents the redox metabolism, and it also influences
NAD-dependent proteins, such as sirtuins, poly-ADP-ribose polymerase, and
lactate dehydrogenase. These proteins control important metabolic processes such
as apoptosis and lactate metabolism. Recently, it has been investigated whether
high-altitude exposure alters the expressions of sirtuins, and it was observed that
SIRT1 and SIRT6 tend to decrease at high altitude (Acs et al., unpublished
observation).
At very low oxygen availability, which occurs with ischemia or exposure to very
low oxygen pressure, such as altitude over 6,000 m, cells tend to generate ATP via
the interaction of two ADP, which are catalyzed by adenylate kinase. This process
also generates AMP, which cannot be recycled and is broken down to form
hypoxanthine. In the presence of calcium-related proteases, xanthine dehydroge-
nase can be converted to xanthine oxidase, which uses molecular oxygen instead of
NAD+ as an electron acceptor, with the consequent production of xanthine plus
superoxide anion or H2O2 (Radak et al. 1995). The xanthine dehydrogenase/oxidase
system is a potent ROS generator during hypoxia/reperfusion conditions. Intermit-
tent exposure to high altitude has similar characteristics as ischemia/reperfusion
(Radak et al. 1994). On the other hand, the changing pattern of ROS and nitric oxide
(NO) is different during ischemia/reperfusion and exposure to high altitude
(Schneider et al. 2001). During ischemia/reperfusion, the initial response is accom-
panied by a reversible increase in the generation of ROS and is blocked by
antioxidants and by interventions that increase the tissue levels of NO. In contrast
to ischemia/reperfusion, ROS levels increase during hypoxia and return to pre-
hypoxic values once normoxia is reached. Acclimatization involves the
upregulation of inducible nitric oxide synthase (iNOS), suggesting that hypoxia
leads to an alteration of the ROS/NO balance, which is eventually restored during
the acclimatization process (Gonzalez and Wood 2001). This phenomenon may
have relevance to the microcirculatory alterations associated with hypoxic expo-
sure, including acute mountain sickness and high-altitude pulmonary and cerebral
edema (Scherrer et al. 2010a, b). The findings of Serrano et al. (2003) indicate that
the involvement of different types of NOS results in a variance in NO production
during high altitude, which can lead to an increased formation of nitrotyrosine in rat
cerebellum after reoxygenation to sea level (Fig. 18.2).
Besides the above-mentioned RONS-generating systems, it is well known that
UV radiation is significantly increased at high altitude, resulting in enhanced
formation of RONS. It seems that high altitude-associated increases in ROS
generation are due to a multitude of sources, including mitochondrial respiratory
chain, xanthine oxidase, and iNOS.
iNOS
Fig. 18.2 The hypothetical summary of high altitude-induced adaptations to redox systems
411
412 Z. Radak et al.
Trichopus zeylanicus, which have been shown to scavenge free radicals and reduce
the level of lipid peroxidation and DNA damage by their antioxidant capacity
(probably due to their polyphenol and sulfhydryl content) (Tharakan et al. 2005).
In Korea, a traditional nutrient that decreases the deleterious effects of high altitude
has been found (Nugroho et al. 2009). A recent study assessed the uric acid content
of lowlanders and highlanders in India, and it was found that lowlanders had higher
levels of uric acid but not enough to protect against high altitude-induced oxidative
stress (Sinha et al. 2009). One of the first studies on the effect of altitude on an
enzymatic antioxidant system came from our laboratory. We reported that 6 months
of intermittent exposure to high altitude (4,000 m) results in decreased activity and
protein content of mitochondrial SOD in skeletal muscle of rats (Radak et al. 1994).
The decreased levels of Mn-SOD protein mean that intermittent exposure to high
altitude affected the transcription of the enzyme as well. These data were confirmed
by Nakanishi et al. (1995), who found that 5,500 m simulated altitude increased the
levels of immunoreactive Mn-SOD in serum and decreased those in the liver and
lung. The activity of glutathione peroxidase (GPX) also decreased in liver,
suggesting that liver might be especially sensitive to high altitude-induced oxida-
tive stress (Nakanishi et al. 1995). Imai et al. (1995) compared the activity of GPX
in serum of native highlanders (4,000 m) and subjects from sea level. They found
that high-altitude residents had lower levels of GPX activity. The activity and
effectiveness of GPX are strongly dependent upon the state of the thiol system.
Glutamyl-cysteinyl-glycine is one of the main thiol/antioxidant sources of the cell,
which is continuously synthesized by glutamyl cycle. High-altitude exposure
decreases the levels of reduced glutathione (GSH) and increases oxidized glutathi-
one concentration (Ilavazhagan et al. 2001; Joanny et al. 2001). Thus, it appears that
the capacity of enzymatic and nonenzymatic antioxidant systems is somewhat
decreased at high altitude. Schmidt et al. (2002) have applied an antioxidant
mixture containing vitamin E, beta-carotene, ascorbic acid, selenium, alpha-lipoic
acid, N-acetyl 1-cysteine, catechin, lutein, and lycopene to reduce oxidative stress
caused by altitude. This mixture has proven to be effective, and the level of
oxidative damage is reduced after ingestion.
Supplementation of vitamin E (40 mg per rat x d( 1)) orally, 5 days prior to and
during a period of hypoxic exposure to 7,576 m, significantly reduced the high
altitude-induced increase in lipid peroxidation in rats (Ilavazhagan et al. 2001). On
the other hand, an antioxidant supplement mixture containing 20,000 IU beta-
carotene, 400 IU vitamin E, 500 mg vitamin C, 100 mg selenium, and 30 mg zinc
(in a daily base) did not prevent oxidative damage to macromolecules (Pfeiffer et al.
1999). Subudhi et al. revealed that antioxidant supplementation attenuated the high
altitude-induced decreases in ventilatory threshold in exercising man (Subudhi
et al. 2006). Additionally, it appears that resistance to high-altitude pulmonary
edema, which is dependent on antioxidant capacity, is genetically controlled. Two
oxidative-stress-related genes CYBA (cytochrome b-245 a polypeptide) and
GSTP1 (glutathione transferase Pi 1) were studied by Mishra and coworkers
(2012) who found that the genotype distribution of -930A/G, H72Y (C/T), and
I105V (A/G) differed significantly in patients with high-altitude pulmonary edema
18 The Effects of High-Altitude Exposure on Reactive Oxygen and Nitrogen Species 413
The reactivity of RONS makes them difficult to measure, and it is very usual that
from the accumulation of the end product of RONS and lipids, proteins, and DNA
interaction, the extent of oxidative stress is judged. The grade of oxidative damage
reflects the balance between the generation of RONS and antioxidant/repair sys-
tems. It has been shown that intermittent exposure (12 h/day) to simulated altitude
of 4,000 m results in increased lipid peroxidation in skeletal muscle (Radak et al.
1994). It is also known that the level of lipid peroxidation, although it increases in
both fiber types, is related to the metabolic capacity of the muscle (Radak et al.
1994). Interestingly, after 4 weeks of continuous exposure to the same altitude,
increased lipid peroxidation was not observed, which indicates that the intermittent
exposure either increases the RONS more significantly, probably by xanthine
oxidase, or the capability of the antioxidant system declined more significantly
than during continuous exposure to altitude. On the other hand, exposure to 4,000 m
increased the level of oxidative protein damage, measured by carbonyl derivatives
in skeletal muscle of rats (Radak et al. 1997). Immunoblot data suggest, based on
the molecular weight of proteins, that actin could readily accumulate carbonyl
bonds as a result of high-altitude exposure. The level of carbonylation has been
shown to decrease in rat brain with exposure to 4,000 m (Radak et al. 1998). Kumar
et al. also reported that short exposure (5 days) to an altitude of 7,576 m caused
increased lipid peroxidation in rat plasma (Kumar et al. 1999). This result was
confirmed using the same experimental protocol, but adding vitamin E supplanted
groups (Ilavazhagan et al. 2001). Three- and 7-day exposures to 6,100 m significantly
increased RONS and lipid peroxidation in different brain regions (Maiti et al. 2006).
Exposure to 8,235 m for 7 h and reoxygenation resulted in increased activity of nNOS,
eNOS, and associated increases in nitrotyrosine content in rat cerebellum (Serrano
et al. 2003). Although, naturally, there is an organ-specific response to exposure to
high altitude, the effects seem to be systemic, which is nicely demonstrated by
Nakanishi and coworkers (1995) who reported that exposure to 5,500 m resulted in
increased levels of malondialdehyde in serum, lung, liver, heart, and kidney.
Human studies have revealed similar results. Reoxygenation after returning from
3,500 m resulted in oxidative damage to the membrane of erythrocytes obtained
from humans (Gonzalez et al. 2005). Moller et al. (2001) exposed 12 healthy
subjects to an altitude of 4,559 m, which caused a significant increase in DNA
414 Z. Radak et al.
strand breaks, measured from urine samples. The damage was more prominent at
the endonuclease III sites. When humans were exposed simultaneously to high
altitude (2,700 m) and exposure to cold temperature, the levels of urinary lipid
peroxidation and DNA damage increased significantly (Schmidt et al. 2002). The
Operation Everest III study revealed that the levels of lipid peroxidation increased
by 23 % at 6,000 m and by 79 % at 8,848 m, indicating that the level of oxidative
stress is directly correlational with the increase in altitude (Joanny et al. 2001).
In a recent study, the acclimatization to 4,500 m was studied, and blood samples
were collected after 3 and 13 months of exposure (Vij et al. 2005). At 3 months,
increased lipid peroxidation and decreased enzymatic and nonenzymatic defense
systems were noted, while at 13 months, the redox balance was normalized. Indeed,
when well-trained cyclists, who were residents of moderate altitude, have been
subjected to intensive interval exercise sessions at altitude (1,860 m), oxidative
stress markers did not change, suggesting the importance of genetic adaptation
(Wilber et al. 2004). When low- and highlanders resistance to oxidative stress
was evaluated, it turned out that lowlanders have shown higher susceptibility to
hypoxic insult than highlanders at rest, but when subjected to exercise, they
demonstrated a better tolerance to hypoxia than highlanders (Sinha et al. 2010).
Thus, both human and animal studies are relatively consistent in reporting that
high altitude-associated hypoxia causes oxidative damage to lipids, proteins, and
DNA. This damage can be due to the increased level of ROS production and/or
decreased level of antioxidant capacity. It also appears that long-term acclimatiza-
tion or genetic adaptation attenuates or eliminates the high altitude-induced
oxidative stress.
Conclusion
Exposure to high altitude disrupts the efficiency of the antioxidant systems and, due
to the increased level of RONS production, can lead to oxidative damage of
macromolecules. Physical exercise can exacerbate the effects of high altitude and
further can increase the related oxidative stress. Antioxidant supplementation has
been shown to have beneficial effects and can attenuate and/or prevent the oxidative
damage associated with high altitude and exercise at altitude.
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