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  • Fabianplankstatistik Tabellen

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    lsksldksädasklö

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    fabianplankStatistik Tabellen

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    5 views3 pages

    Fabianplankstatistik Tabellen

    Uploaded by

    Mattersflo
    lsksldksädasklö

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    of 3

    Table 1 Baseline Characteristics and risk factors in CAD vs. Non-CAD patients and in men vs.

    women
    p-value p-value
    CAD Patients Non-Cad Patients (CAD vs. Non CAD) Men Women (Men vs. Women)
    N 202 86 245 45
    Age 56.8 9.4 52.7 7.5 <0.01 55.6 8.1 55.2 9.5 <0.05
    Male gender 180 (89.1%) 63 (73.3%) <0.0001
    Hypertension 85 (42.1%) 26 (30.2%) <0.0001 92 (37.6%) 20 (43.5%) NS
    Diabetes 47 (23.3%) 14 (16.3%) <0.01 55 (22.4%) 7 (15.2%) <0.05
    Smokers 118 (58.4%) 25 (29.1%) <0.0001 133 (54.3%) 12 (26.1%) <0.0001
    Total Cholesterol 245.3 47.8 222.76 41.3 <0.0001 238.0 48.5 244.5 41.4 NS
    LDL-C 177.6 42.2 155.5 36.2 NS 170.8 42.1 174.3 42.2 NS
    HDL-C 41.7 11.5 45.4 13.3 NS 41.1 11.1 51.5 14.0 <0.01
    Triglycerides 201.6 192.1 172.9 167.9 NS 201.4 198.1 150.9 67.2 NS
    Glucose 108.4 26.5 100.6 20.5 <0.05 106.4 26.1 103.8 17.7 NS
    BMI 25.2 3.0 25.6 2.6 NS 25.7 2.6 23.3 2.5 NS
    Anzahl Gefe
    0 86 (100%) 91 (37.1%) 29 (64.4%)
    1 32 (15.8%) 30 (14.3%) 2 (4.3%)
    2 42 (20.8%) 35 (14.3%) 7 (15.2%)
    3 53 (26.2%) 48 (19.6%) 5 (10.9%)
    4-6 43 (21.3%) 41 (16.7%) 2 (4.3%)
    CAD, coronary artery disease; CRP, C-reactive protein, HDL-C, high-density cholesterol; LDL-C, low-density lipoprotein cholesterol

    Table 2 Baseline Characteristics and risk factors according to angiographic results


    Non-CAD Patients 1-Vessel 2-Vessel 3-Vessel 4-Vessel
    N 86 (28.9%) 32 (10.7%) 42 (14.1%) 53 (17.8%) 43 (14.4%)
    Age 53.9 9.2 55.5 7.5 56.4 7.6 57.1 8.2 57.4 6.1
    Male gender 91 (75.2%) 30 (93.8%) 35 (83.3%) 48 (90.6%) 41 (95.3%)
    Hypertension 43 (35.5%) 12 (37.5%) 20 (47.6%) 19 (35.8%) 18 (41.9%)
    Diabetes 21 (17.5%) 8 (25%) 8 (19%) 17 (32.1%) 8 (18.6%)
    Smokers 45 (37.2%) 15 (50%) 26 (61.9%) 31 (58.5%) 27 (62.8%)
    Total Cholesterol 234.5 46.1 245.4 46.1 244.2 52.0 251.7 53.9 233.5 36.6
    LDL-C 167.62 42.4 167.7 41.4 173.0 47.8 183.7 45.9 166.9 30.8
    HDL-C 43.9 12.6 39.6 12.5 45.4 13.7 41.5 10.6 41.0 10.5
    Triglycerides 189.0 209.0 187.5 73.2 234.5 297.6 191.5 98.5 172.6 76.1
    Glucose 105.3 25.7 105.3 17.5 106.5 24.2 109.3 28.8 104.0 24.4
    BMI 25.3 2.9 25.8 2.65 25.0 2.3 25.5 2.7 25.1 2.4
    CAD, coronary artery disease; CRP, C-reactive protein, HDL-C, high-density cholesterol; LDL-C, low-density lipoprotein cholesterol

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