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10 Journals about The Benefits of Fruit for Human Health and Development of Fruit

Crops in Asia or Indonesia


Collected By: Amalia Sasanti (1510401026)
A. The Benefits of Fruit for Human Health
1. Lauricella, Marianna., Sonia Emanuele., Giuseppe Calvaruso., et. al. 2017.
Multifaceted Health Benefits of Mangifera indica L. (Mango): The Inestimable Value
of Orchards Recently Planted in Sicilian Rural Areas. Journal of Nutrients Vol 9: 525.
doi:10.3390/nu9050525.
2. Lv, Xinmiao Lv., Siyu Zhao., Zhangchi Ning., et al. 2015. Citrus fruits as a treasure
trove of active natural metabolites that potentially provide benefits for human health.
Chemistry Central Journal Vol 9:68. DOI 10.1186/s13065-015-0145-9.
3. Ravi, K., and P. Divyashree. 2014. Psidium guajava: A review on its potential as an
adjunct in treating periodontal disease. Pharmacognosy Reviews July-December 2014
Vol 8 Issue 16. DOI: 10.4103/0973-7847.134233.
4. Cerio, Elixabet Daz de., Vito Verardo., Ana Mara Gmez-Caravaca., et. al. 2017.
Health Effects of Psidium guajava L. Leaves: An Overview of the Last Decade.
International Journal of Molecular Sciences Vol 18 : 89. doi:10.3390/ijms18040897.
5. Khoo, Hock Eng., Azrina Azlan., Kin Weng Kong., et al. 2016. Phytochemicals and
Medicinal Properties of Indigenous Tropical Fruits with Potential for Commercial
Development. Research article of Evidence-Based Complementary and Alternative
Medicine Vol 2016, Article ID 7591951, 20 pages.
http://dx.doi.org/10.1155/2016/7591951.
B. Development of Fruit Crops in Asia or Indonesia
1. Bons, Harsimrat K., Nirmaljit Kaur and H.S. Rattanpal1. 2015. Quality and Quantity
Improvement of Citrus: Role of Plant Growth Regulators. International Journal of
Agriculture, Environment and Biotechnology Vol 8 (2): 433-447. DOI Number:
10.5958/2230-732X.2015.00051.0
2. Guo, Shaogui., Jingan Liu., Yi Zheng2., et. al. 2011. Characterization of
transcriptome dynamics during watermelon fruit development: sequencing, assembly,
annotation and gene expression profiles. Research article BMC Genomics 12:454.
http://www.biomedcentral.com/1471-2164/12/454.
3. Anu, Ankita Anu., Bishun Deo Prasad., Ravindra Kumar., et . al. 2015. Clonal
variability studies in langra mango (Mangifera indica L.) using morphological,
biochemical and molecular markers. International Journal of Agriculture,
Environment and Biotechnology Vol 8(3): 567-581.DOI Number: 10.5958/2230-
732X.2015.00063.7.
4. Hirano, R., H. Ishii., Than Htun Oo., et. al. 2011. Propagation management methods
have altered the genetic variability of two traditional mango varieties in Myanmar, as
revealed by SSR. Journal of Plant Genetic Resources: Characterization and
Utilization Vol 9 (3) : 404410. doi:10.1017/S1479262111000049.
5. Nurwahyuni, Isnaini. 2016. In Vitro Propagation of Brastepu Citrus with Shoot Tip
Subculture for Bioconservation of Local Variety of Citrus in North Sumatera. 6th
Annual International Conference on Advances in Biotechnology (BioTech 2016).
Doi: 10.5176/2251-2489_BioTech16.23.

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