10 Journals about The Benefits of Fruit for Human Health and Development of Fruit
Crops in Asia or Indonesia
Collected By: Amalia Sasanti (1510401026) A. The Benefits of Fruit for Human Health 1. Lauricella, Marianna., Sonia Emanuele., Giuseppe Calvaruso., et. al. 2017. Multifaceted Health Benefits of Mangifera indica L. (Mango): The Inestimable Value of Orchards Recently Planted in Sicilian Rural Areas. Journal of Nutrients Vol 9: 525. doi:10.3390/nu9050525. 2. Lv, Xinmiao Lv., Siyu Zhao., Zhangchi Ning., et al. 2015. Citrus fruits as a treasure trove of active natural metabolites that potentially provide benefits for human health. Chemistry Central Journal Vol 9:68. DOI 10.1186/s13065-015-0145-9. 3. Ravi, K., and P. Divyashree. 2014. Psidium guajava: A review on its potential as an adjunct in treating periodontal disease. Pharmacognosy Reviews July-December 2014 Vol 8 Issue 16. DOI: 10.4103/0973-7847.134233. 4. Cerio, Elixabet Daz de., Vito Verardo., Ana Mara Gmez-Caravaca., et. al. 2017. Health Effects of Psidium guajava L. Leaves: An Overview of the Last Decade. International Journal of Molecular Sciences Vol 18 : 89. doi:10.3390/ijms18040897. 5. Khoo, Hock Eng., Azrina Azlan., Kin Weng Kong., et al. 2016. Phytochemicals and Medicinal Properties of Indigenous Tropical Fruits with Potential for Commercial Development. Research article of Evidence-Based Complementary and Alternative Medicine Vol 2016, Article ID 7591951, 20 pages. http://dx.doi.org/10.1155/2016/7591951. B. Development of Fruit Crops in Asia or Indonesia 1. Bons, Harsimrat K., Nirmaljit Kaur and H.S. Rattanpal1. 2015. Quality and Quantity Improvement of Citrus: Role of Plant Growth Regulators. International Journal of Agriculture, Environment and Biotechnology Vol 8 (2): 433-447. DOI Number: 10.5958/2230-732X.2015.00051.0 2. Guo, Shaogui., Jingan Liu., Yi Zheng2., et. al. 2011. Characterization of transcriptome dynamics during watermelon fruit development: sequencing, assembly, annotation and gene expression profiles. Research article BMC Genomics 12:454. http://www.biomedcentral.com/1471-2164/12/454. 3. Anu, Ankita Anu., Bishun Deo Prasad., Ravindra Kumar., et . al. 2015. Clonal variability studies in langra mango (Mangifera indica L.) using morphological, biochemical and molecular markers. International Journal of Agriculture, Environment and Biotechnology Vol 8(3): 567-581.DOI Number: 10.5958/2230- 732X.2015.00063.7. 4. Hirano, R., H. Ishii., Than Htun Oo., et. al. 2011. Propagation management methods have altered the genetic variability of two traditional mango varieties in Myanmar, as revealed by SSR. Journal of Plant Genetic Resources: Characterization and Utilization Vol 9 (3) : 404410. doi:10.1017/S1479262111000049. 5. Nurwahyuni, Isnaini. 2016. In Vitro Propagation of Brastepu Citrus with Shoot Tip Subculture for Bioconservation of Local Variety of Citrus in North Sumatera. 6th Annual International Conference on Advances in Biotechnology (BioTech 2016). Doi: 10.5176/2251-2489_BioTech16.23.