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Science Fair Experiment : Food rubric

Teacher Name: R G

Student Name: ________________________________________

CATEGORY 4 3 2 1
Food Excellent-Used all of Good-Used some Fair-Used few of the Needs Improvement-
Preparation the proper ofthe proper proper techniques to Used none of the
techniques to techniques to prepare the dish. proper techniques to
Techniques prepare the dish. prepare the dish. prepare the dish.

Use of Excellent-Used all Good-Used some of Fair-Used few of the Needs Improvement-
equipment appliances and the appliances and appliances and Used none of the
utensils properly. utensils properly utensils properly appliances and
utensils properly

Handwashing Excellent-Washed Good-Washed Fair-Washed hands Needs Improvement-

hands at all hands at some of at few of the Washed hands at
appropriate times. the appropriate appropriate times. none of the
times. appropriate times.

Kitchen Safety Excellent-Food Good-Food Fair-Food Needs Improvement-

preparation with no preparation with one preparation with Required removal
incidences of safety incident of safety multiple safety from the kitchen area
violations. violation. incidences. due to safety
concerns.

Food product Excellent-Food Good-Food product Fair-Food product Need Improvement-

product has proper has proper taste, but has issues with taste Food product is
taste and texture. issues with texture. and texture. inedible.

Date Created: Dec 23, 2017 03:50 am (CST)

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