HOW DID WE Do? 780 BASELINE RD. OTTAWA ON, K2C 3V8 613-680-2051 INFO@PRIMEBURGERBAR.COM WWW.PRIMEBURGERBAR.COM PRIM Ee BURGER BAR 0 @ 9 LIKE US ON FOLLOW ON TWITTER & INSTAGRAM. FACEBOOK @PRIMEBURGERBAR © 8 & REVIEWUSON REVIEWUSON REVIEWUS ON YELP! GooGLE+ TRIP ADVISORAPPETIZERS POPCORN SHRIMP (i BREADED BABY SHRIMP | ONION DILL MAYO | FRESH Lemon ‘1.00 CRISPY CALAMARI FRESH LEMON 3.00 CHICKEN TENDERS Winn chiroTLe Mayo 8.50 CHICKEN TIKKA AnD cher'ssrices 10.00 GOAT CHEESE & SPINACH DIP Vv ‘CREAMY CHEESE | SPINACH | ARTICHOKE | CORN CHIPS 12.00 PEROGIES ‘CHEESE & POTATO STUFFED PEROGIES | WITH ONIONS | BACON SOUR CREAM 9.00 ZESTY LAMB ? wins Manr wave 8.00 HAND CUT FRIES WirtGaRLicMava SSO SWEET POTATO FRIES Win cHIPOTLEMAYO 6.50 TRUFFLE FRIES TRUFFLE OM 350 CHILI CHEESE FRIES HAND CUT FRIES | BEEF CHILI | ChEESE ‘9.50 CHICKEN WINGS ‘BBQ, HONEY GARLIC. HERB. @PC/8.50 12hC/ 14.50 PRIME MEATBALLS (i MARINARA SAUCE | COAT cneese 2.00 BRUSCHETTA FoMATOES | GARLIC | BASIL PARMESANS CHEESE 8.00 PESTO FLATBREAD \7 Pesto | GOAT CHEESE | MUSHROOMS | BLACK OLIVES Tomtenen 1150 Rip BITES wmega saver 11.00 ‘SMELTS SAUCE 10.00 PRIME POTATO CHIPS WITH ONION DILL MAYO. 7.00 PANKO ONION RINGS: WITH CHIPOTLE MAYO 7.00 ZUCCHINI FRIES Ganuewaro 9.00 CLassic PouTINE gy compe ena to so BUTTER CHICKEN POUTINE, HAND CUT FRIES | CHEESE CURDS 10.50NACHos & ‘CORN CHIPS | CHEESE | MILD SALSA | BLACK OLIVES | GREEN ‘ONIONS | TOMATOES | ADD CHICKEN ($4.00). ‘ADD PULLED PORK ($4.00), ADD BEEF ($6.00), SLIDERS CLASSIC SLIDERS CHICKEN SLIDERS ‘CHEDDAR CHEESE | PANKOBREADED CHICKEN | CARAMELIZED ONIONS | CHIPOTLE | PICKLE | LETTUCE Leruce |Tomato. 10.00 | TOMATO 9.00 LAMB SLIDERS = {¥_- PULLED Pork CARAMELIZED ONIONS [FETA PULLED PORK | CARAMELIZED (CHEESE | TZATZIKI SAUCE, ONIONS | BBA SAUCE 11.50 10.50 PIZZAS MAGHERITA, PRIME PIZZA TOMATO SAUCE | MOZZARELLA GRILLED CHICKEN | TBAsit | E.0.. PROSCIUTO | BEEF | 9.95 MUSHROOMS | MOZZARELLA VEGETARIAN 1295 ‘TOMATO SAUCE | ONION SICILIAN [PEPPERS [BASIL [ARUGULA TowATO SAUCE | ZESTY LAMB SPINACH | MOZZARELLA SAUSAGE I GREEN CHILIES | 10.95 ozzARELLA 1195 SPECIALS PRIME TIME LATE NIGHT $5 Pints $14 Domestic PrrcHers Va PRICE APPETIZERS Ya PRICE APPETIZERS ‘ANY BURGER $10 ‘$2 0rF Cockraits MONDAY: FRIDAY 3-6 PM. Arter 10PM. PRIME SAUCES mayo 0.50 HoTsauce D 0.75 GARLIC MAYO. 0.50 Pesto sauce 075 cniporee Mato. 0.75 TzaTaKisAuce 075 BuON MAYO. 0.75 Bea sauce. 1.00 ONION DILL MAYO 0:75 ceoDaR sauce 0.95 ‘TRUFFLE MAYO 1.00 ARJUNAHOT PP 0.75 a RANCH 0:50 Se Oe BY Frvounrre A House srecia. von es arSoups & SALADS ADD TO ANY SALAD! GRILLED CHICKEN BREAST ($5,00) | STEAK ($6.00) | ANGUS BEEF PATTY ($5.00) | GRILLED SALMON ($6.50) | BLUE CHEESE ($2.00) | FETA ($2.00) House SALAD Vv CLassic CAESAR MANGo AvocaDo MIXED GREENS | GRAPE CRISP ROMAINE ICROUTONS | _-MIKED GREENS | GOAT CHEESE | TOMATOES ICUCUMBER I RED PARMESAN IBACON CRUMBLE |__ MANGO CHUTNEY | AVOCADO | ONIONS [CHICKPEAS |REDWINE CREAMY GARLIC DRESSING Balsamic VINAIGRETTE“ T1.50 Vinatonerre Stoo Thee CAPRESE SALAD = J_- MEDITERRANEAN =?“ PRIME CoB aé TOMATO [RESH MOZZARELLA | CRISPROMAINE | RED ONIONS |. MIXED GREENS | GRILLED ARUGULA OLIVE OIL | BALSAMIC FETA GRAPE TOMATOES [BELL CHICKEN BREAST | CRISPY BACON REDUCTION [PESTO 10.00 PEPPERSI.CUCUMBERS [BLACK | HARD BOILED Ect | BLUE ' {Too TOMATOES | DUON VINAIGRETTE KALE SALAD 16.00 SSevur | onance | enitus® pean ‘SOUP OF THE DAY Some cneeor | PECAN NUTS | DATES |INA ASPET Dressing. 14.00 cur 3.00 BowL 5.00 @ Favounne recy V7 veceranian Ay House srecin.SANDWICHES & WRAPS UPGRADE SIDE TO: SWEET POTATO FIRED ($1.75) | ONION RINGS ($2.25) | POUTINE ($2.25) | ‘EAESER SALAD ($2.00) | TRUFFLE FRIES (52.50) PULLED PorK CHICKEN CLUB PHILLY STEAK PULLED PORK | CARAMELIZED GRILLED CHICKEN BREAST | ‘STEAK | PEPPERS | ONION | DEM! ONIONS [JACK CHEESE [ONION DOUBLE SMOKED BACON | GLACE ON A ROSEMARY RING JACK DANIEL'S BBG SAUCE TOMATO | LETTUCE | GARLIC FLATBREAD | TOPPED WITH 14.00 MAYO 13.50 MOZZARELLACHEESE 14.50 VEGITARIANBLT = MONTREAL'R bears |Usrruce | roMaro|_' MONTREAL MOKED MEAT | DON SMONE TART OMICCHEESE MUSTARD [ON RYE BREAD so 13.50 LENTIL WRAP & Veco wrar 7 steak WRAP CunmienaruTLaienus | TOMATE. neLLpePpans [TOMATOES | STEAK | GREEN AND ED PonwontiarToct ckanine’ MOcaoe [aus otto PerPane | UETTOCE | oRIONS | Taso Goarenerse fanianmne Sanue Mave Taso sonicnerre 1380 CHICKEN WRAP BUFFALO WRAP JERK CHICKEN WRAP GRLLEDCHNCKEN OREAST|_—_ PANO CHICKEN aTRPS | deni encen cuccen oneaer SOASTEDREDPEPrERS rowaro LaMWuceTounfoTesiponss Salon SAE crm Teerruce RED OMON [GAnce NATO RANHT@AGEE "TSO ARUGULA T TOMATOES [JERK Mayo 13.50 KEToHUP. 13.50PASTA PRIME FETTUCCINI PENNED'ITALA > FETTUCCINIPASTA | CHICKEN | PENNE PASTA | ZESTY LAMB SUNDRIED TOMATOES | SAUSAGE GREEN CHIL! ONIONS | PoRToBELLO Peprens | onions | BELL MUSHROOMS TBACON | INA PEPPERS | GARLIC [INA BASIL CREAMY WHITEWINE SAUCE TOMATO SAUCE 17.00 18.00 GNNocHI LINGUINI POLPETTE HAND ROLLED PorAro HOME MADE MEATBALLS | DUMPLINGS [CHICKEN TIN LEEKS IN CURRIED TOMATO 1700 17.00 SALMON PESTO PRIMAVERA PENNE PASTA| ATLANTIC SEASONAL VEGETABLES | SALMON | LEEKS | SPINACH | TOSSED IN BASIL TOMATO REDPEPPERIWITHACREAMY SAUCE ON A BED OF INGUIN! Pesto sauce 13.00 1.00 LINGIUNI BOLOGNESE, 16.00 PRIME MAC N’ CHEESE Dmizzuco wert TRUFFLE Ott ‘8.00 [ADD SAUTEED MUSHROOMS ($0.50) ‘ADD CHOPPED BACON ($1.50) BUILD YOUR OWN PASTA a PASTA: INGUIN! PENNE | FETTUCEINIL wear: Shtextn PMEAT@AILS | SALMON 1 Suet van [acon Veates: SEASONAL VEGIES | SPINACH | ONION | Sonconieb YowaTots | ronToseiio MUSHROOMS sauce: TowaTo| AtrmeDe | nose IneATsavce 18.00SALMON GREMA LATA BUTTER CHICKEN ) WINE SAUCE ONABED OF. BUTTER SAUCE WITH MELLOW ‘SEAWEED AND CAVIAR, FLAVOUR | SERVED WITH HOME VESETABLES AND SAFFRON NPLAP RICE 21.00 MEDITERRANEAN CHICKEN PARMESAN {fyCHICKEN BREADED CHICKEN BREAST CHICKEN SREAST | CHERRY TOPPED WITHTOMATO SAUCE TOMATOES | LEEKSINA MOZZARELLA CHEESE | ERDAL WHITE WINE. [SERVED WITH ROASTED POMERGRANITE SAUCE | VEGETABLES | ALFREDO ToPED WITH GOAT CHEESE | 22.00 VEGETABLES | MASHED PoTaToES 21.00 STEAK & FRIES 1007STEAK|PORABELLO. Fig & CHIPS eee | Rnb cor CRISPY BEER BATTERED CoD | re eco Srna "Eo LIVER & ONIONS Bueecres JuuAKNa’s Len (SERESOiS" Conny Vv 16.00 Cuiney sEnvEE WITH RICE. MADENAAN BREAD 16.00 HAKA CHICKEN STIRFRY SEASONAL VEGETABLES | Ewer smevnouse SAUGET seRvED Wer Rice 18.00 Be Frounre fy House srecim V7 veceranan — sricrBURGERS BREAD: WHITE BRIOCHE BUN | MULTIGRAIN BUN | GLUTEN FREE BUN ($1.50) | LETTUCE WRAP ($1.00) UPGRADE SIDE; SWEET POTATO FIRED ($1.75) | ONION RINGS ($2.25) | POITUINE ($2.25) | ‘CAESER SALAD ($2.00) | TRUFFLE FRIES (52.50) CLASsiC BURGER CHEESE BURGER PRIME ITALIAN ANGUS BEEF PATTY |LETTUCE| ANGUS BEEF PATTY | CHEDDAR ANGUS BEEF PATTY | FRESH TOMATO |REDONION |PIEXLE | CHEESE [LETTUCE | TOMATO | MOZZARELLA PROCIUTTO | House sauce 12.50 REDONION PICKLE | HOUSE ARUGULA | SUNDRIED TOMATO Sauce 1350 Sauce 18.00 THE BULL BURGER STEVE THE GREEK PouriNE BURGER ANGUS BEEF PATTY [CHEDDAR LAMBPATTY | FETACHEESE| ANGUS BEEF PATTY | CLASSIC CHEESE | ONION RINGS | [ARUGULA | REDONION | TOMATO. POUTINE [CARAMELIZED ONIONS SAUTEED MUSHROOMS [JACK | CUCUMBER | TZATZIKI SAUCE 18.00 DANIEL'SBBasAUcE | 1450 18.00 VEGGIEBURGER f BLEU BURGER CHIPOTLE BURGER > HOUSE MADE PANKO CRUSTED.» ANGUS BEEF PATTY | BLUE [ANGUS BEEF PATTY | DOUBLE VEGGIE PATTY GOAT CHEESE | CHEESE | CARAMELIZED ONIONS | JACK CHEESE | DOUBLE SMOKED LETTUCE | TOMATO |REDONION | ARUGULA | TZATZIKI SAUCE BACON | AVOCADO MASH | Pesto sauce 13.50 15.00 cniporte Mave 15.00 Favourite BD sre V7 veceraman Oy House srecintHANGOVER BURGER INFERNO BURGER § SALMON BURGER ANGUS BEEF PATTY | FRIED EGG] ANGUS BEEF PATTY | JACK ‘GRILLED SALMON FILLET | CHEDDAR CHEESE | DOUBLE | CHEESE | TOMATO | JALAPENOS | LETTUCE | RED ONION | SMOKED BACON | TOMATO | BANANAPEPPERS | HOTSAUCE | CUCUMBER | PICKLE | PESTO LETTUCE | DUONMATO 16.00 CHIPOTLE MAYO. Taso Sauce 15.50 SUNDAY BBQ PRIME PARIS BUTTER CHICKEN BURGER ANGUS BEEF PATTY | CHEDDAR ANGUS BEEF PARRY | BRIE ‘CHICKEN BREAST | BUTTER CHEESE | PULLED FORK | CHEESE | DOUBLE SMOKED CHICKEN SAUCE | PEPPER | COLESLAW [JACK DANIEL’S 88Q_ BACON | CARAMELIZED ONIONS | TOMATOES [ONION | CILANTRO Sauce 1850 Trurruéon 1700 15.50 PRIME TEXAN PRIME PORTOBELLO CALIFORNIA BURGER, ANGUS BEEF PATTY | CHEDDAR ANGUS BEEF PATTY | SWISS GRILLED CHICKEN BREAST | SAUCE [SAUTEED MUSHROOMS | CHEESE | TRUFFLE OIL | SuiceD avocapo | DousL= CHOPPED LETTUCE | SMOCKED | PORTOBELLO MUSHROOMS |____ SMOKED BACON | FICO DE GALLO BACON Bits | JALAPENOS CARAMELIZED ONIONS 14.50 | MAYO. 1700 1450 App CHEESE App PATTY ADDITIONAL TOPPINGS ‘CHEDDAR 1.50 ANGUS BEEF PATTY 5.00. onion nines 1.50 Swiss 1380. CiieKen ease 700 chiuicbvecetasLes 1100 MONTEREY JACK 1150 GRILLED SALMON FILLET 6.50 SAUTEED MUSHROOMS 1.00, Brie 2.00 veccie parry 4.00 JALAPENOS 050 Bue 2.00 Lama rary 8100 Forrosetto MUSHROOMS 1:50 FRESH MOZEARELLA 2.00 Avocao0 wast 100 coat 200 ADDITIONAL MEAT Suiceo avocano 100 Few 2.00 Sounuramexen acon 2.00 CARAMALIZED ONIONS 0.75 CHEDDAR SAUCE ‘00 ROUBLE so 200 ico DE GALLO 00 Fmepeee 1150 COLESLAW 1-00 Ere Ee 250 Suceo rickues 075DESSERT DEEP FRIED OREOS(), ierren'senveo winwice CHEESECAKE, FRESH BERRIES | CARAMEL ‘SAUCE | CHOCOLATE SAUCE SPECIALTY CAKE WEEKLY SPACIAL CAKE(S) | Devas, "700 MINI SUNDAE 780 Sauce. Toprep win cneene 400 BEVERAGES COFFEE/ TEA 2.75 MILK 3.25 SPECIALTYTEA 2.95 WHITE (2%) HOTCOCOA 2.75 CHOCOLATE IcED TEA 3.00 LEMONADE —-3.00 Juice 3,00 ORANGE, APPLE, CLAMATO, TOMATO, PINEAPPLE, CRANBERRY HARVE & VERNS 3.50 ROOT BEER, CREAM SODA, GINGER BEER, LIME SODA. Be Favour V7 veceranian MILKSHAKES 4.50 VANILLA CHOCOLATE STRAWBERRY NON-ALCOHOLIC BEER 450 REDBULL 4.00 SOFT DRINKS 3.00 PEPSI, DIET PEPSI, ‘7-UP, GINGER ALE, MOUNTAIN DEW ft House srecin. D srev