Professional Documents
Culture Documents
acceptance into the Doctor of Education (EdD) in Leadership and Innovation at Arizona State
University’s Mary Lou Fulton Teachers College. After researching the online information on the
website, watching Dr. Mertler’s video, and speaking with a current student about her perspective,
I believe this program will give me the experience, knowledge and network to transform the
Partnerships
hotel companies and teaching and administrative experience with the New England Culinary
Institute I am familiar with overcoming stressful experiences and extreme time management. I
am highly motivated to work hard and complete my doctoral degree at ASU so that I will
continue to grow as an NAU faculty member and influence innovative improvements to our
A local challenge at the School of Hotel and Restaurant Management is program content
and curriculum currency. The school has over thirty years of success as evidenced by the
national rankings and the positions that the graduates have attained. With over 30% of the
faculty retiring in the next five years and lack of a deep program review, I believe this our most
important work over the next five years. With so many changes to curriculum design, college
student populations, and industry technology, an overhaul is necessary to keep our school
thriving. I believe this program will help me better define the challenges we face, collaborate
with the students, staff, and faculty, and industry partners to make a program re-vision, and
continuously communicate our key performance indicators and share our successes for the
benefit of our internal and external guests. A major side effect of lacking in content and
curriculum currency is a 15% decrease in enrollment since 2014. Several other factors lead to
this outcome but one of the root causes is our slip on staying innovative and current within our
field and within curriculum and instructional design. I realize this problem’s subject is large and
has many moving parts so another reason why this EdD is important to me is to help me narrow
my focus so my efforts are effective and lasting. One of the sayings I tell my students when
teaching a new multi-step cooking technique is how do you eat an elephant…one bite at a time.
My decision to take on the challenges of this program are fueled by my passion and
professionalism to move our program forward. My hope is that by successfully taking on this
challenge I will learn how to hone my vision, sharpen my communication and expand my
For the reasons I stated above about how why I am choosing this program there are more
specific reasons I feel this is the right school for me. A tight cohort model, close faulty
relationship, and action research based practice are the main reasons why I feel this program is
designed for me. As I was researching programs it became clear to me that I required a program
that was 100% online, would give me flexibility in how I could apply content, and allowed me to
practice what I was learning. This program meets all three of my needs. I am excited to begin
Finally, I wish to thank the selection committee for considering me as a viable and
enthusiastic candidate that will contribute a wealth of work and teaching experience as well as a
Thoughtfully,