Professional Documents
Culture Documents
5 F Jan 26 Peanut Butter Cookies Evaluation S 6 – Food & Nutrition s 1 - Lab Management and Safety (c)
9 TR Feb 1 Evaluate finished Foods of Students S 6 – Food & Nutrition s 4 - Prepare Recipes USDA
10 F Feb 2 Guest Speaker – Food Service Industry S 6 – Food & Nutrition s 5 - Career / Consumerism / Entrepreneurship
16 M Feb 12 Week 4 Evaluate Finished Food Experience S 5 – Child Care s 3 - Food Experience
18 W Feb 14 Present Activities S 5 – Child Care s 4 - Hands-on Experiences (b) / S 5 – Child Care s 5 - Career/Consumerism/Entrepreneurship
23 W Feb 21 Goal setting for relationships and life S 4 Human Services s 3 - Teen Issues a & b
26 M Feb 26 Week 6 S 1 – Housing & Interior Design s 2 - Elements & Principles (a)
30 F Mar 2 Guest speaker – From Housing Industry S 1 – Housing & Interior Design s 3 - Career / Consumerism / Entrepreneurship
32 T Mar 6 S 1 – Housing & Interior Design s 4 - Furniture & Traffic Patterns (a)
33 W Mar 7 Students Present Floor Plans S 1 – Housing & Interior Design s 4 - Furniture & Traffic Patterns (b)
36 M Mar 12 Week 8 S 2 – Clothing / Fashion / Textiles s 1 - Use & Care machines (a, b, c, & d)
44 TR Mar 22 Lab Day Turn in Pajama Pants S 2 – Clothing / Fashion / Textiles s 4 – Construction / s – 6 Career / Consumerism / Entrepreneurship
45 F Mar 23 Blank Day Blank Day – FCCLA Connection if need be
49 TR Mar 29 Evaluation of Business Plan S 3 – Employability / Entrepreneurship / Free Enterprise s 2 - Free Enterprise (f &g)