Dear Parents,

This week we will begin incubating the chicken eggs. We will do everything we can to ensure that we
have a safe, clean environment in our classroom. We are sending this letter to make sure you are aware
of the small risks that may arise with hatching eggs in the classroom. Please sign this letter to allow your
child to participate in our long term science project! Below we have included information on safe
handling of chicks, and chicken eggs. We will make sure we adhere to this guide throughout our long-
term science project. We are happy to answer any questions you may have.

Thank you,

Ms. Davis and Ms. Susan

Student name:__________________________________________________________________

Parent Signature:________________________________________________________________
 SAFE HANDLING OF CHICKS

The intestinal tracts of all mammals (including humans) and birds have various types of bacteria as part
of their natural intestinal micro flora. There are many opportunities (such as pets, playmates, etc.) for
young children to be exposed to these bacteria. Some types of bacteria may cause disease in susceptible
humans. When dealing with animals in any situation personal hygiene is important. This is also true
when conducting a chick incubation and hatching project. Here are some reminders of proper hygiene
practices. Hand washing is necessary to reduce any risk of bacterial infections. Wash your hands after
coming in contact with any animals, birds or eggs.

Proper hand washing techniques should be taught to insure the health of the students.

1. Use SOAP and warm RUNNING WATER

2. RUB your hands vigorously with soap and water for 20 seconds (about the time it takes your
students to sing the Alphabet song)
3. WASH the back of hands, wrists, between fingers and under fingernails
4. RINSE well
5. DRY thoroughly with a paper towel
6. TURN OFF water faucets with an elbow or paper towel