Professional Documents
Culture Documents
ESTIMATING
MODULE 1
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Safety, Health & Environment
Emergency Exits
Fire Extinguishers
Assembling area
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The price of bread
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The price of bread
Ingredients: Cover and let rise in a warm place
until doubled, about 1-1/2 hours.
Half teaspoon active dry yeast
1/4 cup warm water (110° to 115°) Punch dough down. Turn onto a
lightly floured surface; divide dough
Three tablespoons sugar
in half. Shape each into a loaf. Place
One tablespoon salt
in two greased 9x5-in. loaf pans.
Two tablespoons canola oil
Cover and let rise until doubled,
3/4 cup all-purpose flour
about 30-45 minutes. Bake at 375°
for 30-35 minutes or until golden
Method / Procedure: brown and bread sounds hollow
In a large bowl, dissolve yeast in warm when tapped. Remove from pans to
water. Add the sugar, salt, oil and 3 wire racks to cool. Yield: 2 loaves
cups flour. Beat until smooth. Stir in (16 slices each).
enough remaining flour, 1/2 cup at a
time, to form a soft dough. Turn onto a
floured surface; knead until smooth and http://www.woolworths.co.za/store/cat/F
elastic, about 8-10 minutes. Place in a ood/Food/
greased bowl, turning once to grease
the top.
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The price of bread
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Participation check
Sender Receiver
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Quick introduction
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Documents as basis
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Purposes of estimating
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Who needs cost information?
• Client (Developer)
• Project Manager
• Architect
• Engineer
• Quantity Surveyor
• Property buyer
• Tenant
• Contractor
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When do we do estimates?
Contractor QS Firm
Inception Inception
Construction Construction
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Order of Magnitude (Type 1)
• Make use of unit rates for the specific structure / type of
building
• High level
• Rate varies based on building type / structure type / capacity
• You must have a database to work from
• You will need the following information for this type of
estimate:
o Sketch plans
o Floor to floor height & No. of storeys
o Type of structure / Capacity requirements
o Accommodation requirements
o Relevant unit rates (m², key, bed, person, seat, bay,
volume)
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How to do a high level estimate
o Visit the site
o Measure the floor areas of the layouts you received
o Make logical assumptions where information is
outstanding
o Allow for what you know should be part of the
structure
o Apply the unit rate from your database / previous
similar estimates to the applicable unit for the
building / structure you are doing the estimate for.
o Make logical adjustments where the building /
structure differs from that in your data base. (Floor to
floor height, special foundations, location etc)
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Typical sketch plan
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Typical sketch plan
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Floor to floor heights
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Accommodation Schedule
GLA= Gross Lettable Area
GBA= Gross Building Area
GCA = Gross Construction Area
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Elemental Estimate (Type 2)
formwork, convrete, rebar
• What information do you need?
o Floor layouts, Sections and Elevations
o Finishing schedules
o Budgets from engineers for specialist trades
o Allowances from Engineers for structural elements
o Elemental Quantities based on your measurements
o Rates from similar projects for trade items
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Elemental Estimate (Type 2)
• How to use the information you have received
o Review all information received and issue query sheets
o Measure elemental quantities from drawings received
o Get budget quotations for specialist items
o Allow for escalation based on tender- & construction
programme
o Query contradictions on drawings and schedules
o Measure provisional amounts where items are indicated but
allowances specified
not specified.
o Allow for unknowns
o Make logical assumptions based on similar projects where no
information is available
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Pricing a tender (Type 3)
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Pricing a tender (Type 3)
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Pricing a tender (Type 3)
• How to use the information you have received
o Review all information received and issue query sheets (see standard
query sheet template)
o Get quotations from specialist contractors (Lifts, Air Conditioning etc)
o Allow for escalation / inflation based on tender- & construction
programme
o Make very sure of the type of contract being used (JBCC, GCC, NEC,
FIDIC)
o Check for changes to standard contract terms (Preliminaries)
o Ensure you use the latest rates for the specific region
o Query items on drawings but not in Bills of Quantities and visa versa
o Take note of relevant clauses in Model Preambles for trades
o Take note of the relevant SABS clauses
o Do spot check measurements
o Price the tender as measured in the BoQ
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Visit the site ……
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….. to prevent costly surprises
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Ask for more information
•Electrical Estimate
•Mechanical Estimate
•Structural allowances
•Geotechnical conditions
•Use information from previous similar
projects
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Provide a RFI / Query list
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THANK YOU
©2017 Copyright Alusani Skills & Training Network®. All Rights Reserved.
Len Holder
Tel: 011 447 7470
Web: www.alusani.co.za
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