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Supplemental Data
Mass Spectrometry
MALDI-TOFMS
Figure S3. 18O ATP lability in 15 hour time course with
no TycA (), no substrate (), glutamate (S) and
phenylalanine (z). Over 15 hours γ-18O4-ATP is stable
when no enzyme is present. γ-18O4-ATP only becomes
significantly depleted after two hours when γ-18O4-ATP is
incubated with TycA without amino acid or with incorrect
amino acid present. However, γ-16O4-ATP created by
loss of all four 18O labels is still only 25% while exchange
of 1, 2 or 3 18O labels accounts for the decrease of γ-
18
O4-ATP detected. The loss of 18O labels can be
corrected for by calculating the ratio of the area of γ-
16
O4-ATP to the area of total ATP and subtracting the
substrate free control.
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