Professional Documents
Culture Documents
References:
Gyal Y, Namdul,T. Tibetan Medical Dietary Book. Dharamsala, India: Men-Tsee-Khang; 2006.
Gompo YY. Gyueshi. Dharamsala, India: Men-Tsee-Khang;1984.
LIFESTYLE GUIDELINES TOOL (LGT)
My CSAT dominant energy: Date of completing LGT:
Regular meals with moderate Regular meals with moderate Regular meals with moderate
1 Meals: □ amounts of food, beverages;
avoid skipping meals.
□ amounts of food, beverages;
eat on time.
□ amounts of food, beverages;
avoid snacking, overeating.
Warm, cooked foods and Warm, cooked foods and Warm, cooked foods and
2
Foods and
beverages: □ beverages that are, if
possible, organic, fresh, □ beverages that are, if
possible, organic, fresh, □ beverages that are, if
possible, organic, fresh,
natural, and locally grown. natural, and locally grown. natural, and locally grown.
Lean meat
3 (for meat
eaters):
□ Beef, lamb, chicken, turkey,
seafood. □ Pork, goat. □ Lamb, chicken, turkey, fish.
Caraway, cardamom, chives, Caraway, cardamom, chives,
cinnamon, cloves, coriander, cinnamon, cloves, coriander,
4
Spices and
herbs: □ cumin, garlic, fresh ginger,
mustard, nutmeg, parsley,
□ Cilantro, cumin, mint, parsley,
saffron, turmeric. □ cumin, garlic, dried ginger,
mustard, nutmeg, parsley,
pepper. pepper.
Beets, broccoli, cabbage,
Asparagus, beets, broccoli,
cauliflower, carrots, celery,
corn, carrots, fennel, green Asparagus, beets, carrots,
cucumbers, eggplant, green
beans, leeks, mushrooms, fennel, garlic, green beans,
5
Cooked
vegetables: □ onions, peas, radish, red
cabbage, seaweed, sweet
□ beans, leafy greens,
mushrooms, okra, peas, □ hot peppers, leeks, onions,
radish, seaweed, spinach,
potatoes, pumpkin, rhubarb,
potatoes, tomato, turnip, yam, tomato, turnip, zucchini.
seaweed, squash, sweet
zucchini.
pepper, tomato, yam,
Naturally
6 derived
sweeteners:
□ Molasses. □ Raw sugar. □ Honey.
7
Nuts and
seeds: □ Moderate amounts. □ Small amounts. □ Moderate amounts.
All grains in moderation; All grains in moderation; All grains in moderation;
8 Grains: □ minimal amounts of refined
rice and flour.
□ minimal amounts of refined
rice and flour.
□ minimal amounts of refined
rice and flour.
Apples, apricots, avocados,
Apples, avocado, coconut, Apples, apricots, berries,
bananas, berries, coconut,
dates, fresh figs, grapes, cranberries, dry figs, lemons,
9 Fruits: □ fresh figs, grapes, grapefruit,
peaches, melon, mango, □ mango, melon, oranges,
pears, pineapples, plums,
□ mango, oranges, papaya,
peaches, pears, persimmon,
oranges, papaya, pears,
pomegranate, prunes, raisins. pomegranate, prunes, raisins.
pineapple, plums, prunes.
Dairy
10 products (if
tolerated):
□ More dairy products. □ Moderate dairy products. □ Less dairy products.
Legumes
11 (e.g. beans,
lentils, peas):
□ Moderate
legumes.
amounts of
□ More legumes. □ Less legumes.
12 Oils: □ More oils. □ Moderate amounts. □ Less oils.
Astringent (e.g. avocado, raw
13
Tastes to
savor: □ Salty, sour, sweet. □ banana, black tea), bitter,
sweet.
□ Hot (spicy), salty, sour.
Astringent (e.g. avocado, raw
14
Tastes to
avoid: □ Astringent (e.g. avocado, raw
banana, black tea), bitter. □ Hot (spicy), salty, sour. □ banana, black tea), bitter,
sweet.
15 Sleep: □ Sound and regular. □ Sound and regular. □ Sound and regular.
16
Sex (if
applicable): □ Less sex. □ Moderate sex. □ More sex.
17 Vacation: □ Calming
friends.
time with a few close
□ Relaxing time, without
disturbance. □ Active, stimulating time.
18 Mental state: □ Calm, soothing, grounded. □ Cool, relaxing, non-
competitive. □ Warm, stimulating, social.
19 Environment: □ Warm, humid. □ Cool, dry. □ Warm, dry.
20
Environment
to avoid: □ Cold, dry. □ Hot, humid. □ Cold, humid.
Light, regular exercise, Moderate, regular exercise,
21
Physical
activities: □ including
yoga.
walking, gentle □ including
yoga.
brisk walking, gentle □
Vigorous, regular exercise,
including jogging, active yoga.
Talking too much, watching Confrontation, sleeping during Overeating; sleeping right
23
Behaviors to
avoid: □ upsetting shows, playing
disturbing video games.
□ the day in hot weather, taking
a sauna or steam bath.
□ after eating; sleeping in a
damp, cool environment.
24
Attitudes to
avoid: □ Greed, attachment, desire. □ Anger, hostility, aggression. □ Confusion,
mindedness.
delusion, closed-