Republic of the Philippines

Department of Education
Region IV – MIMAROPA
Schools Division of Marinduque
BOGNUYAN NATIONAL HIGH SCHOOL
Gasan, Marinduque

TABLE OF SPECIFICATION
CAREGIVING
SECOND QUARTER
S.Y. 2018 – 2019

No.
No. of Item
Learning Competencies/Objectives Percentage of
Days Placement
Items
1. Proper health care of children TLE_HECG11C5-IIa-b-6
8
2. Good Grooming TLE_HECG11C5-IIa-b-6 20 10 1.- 10.
3. Occupational health and safety guidelines TLE_HECG11C5-IIa-
b-6 2 2 1 11.

4. Regulations on safety, health and safety guidelines

2 2 1 12.
TLE_HECG11C5-IIa-b-6
5. The spread of infectious diseases and cross infection
2 2 1 13.
TLE_HECG11C5-IIa-b-6
6. Children’s paraphernalia TLE_HECG11C5-IIa-b-6
2 2 1
14.
7. Use of thermometer TLE_HECG11CS-11CS-11c-f-7 2 2 1 15.
8. Procedure in taking vital signs
9. Bathing paraphernalia: Their types, uses and specifications 16. – 35.
10 40 20
10. Bathing and dressing/undressing procedures TLE_HECG11CS-
11CS-11c-f-7
11. Nutritional needs of children by age level
12. Dietary requirements of children
8 20 10 36. – 45.
13. Cultural practices and beliefs about food provisions
TLE_HECG11CS-IIg-j-8

14. Table etiquette

15. Impact of foods and drinks on dental health TLE_HECG11CS- 4 10 5 46. – 50.
IIg-j-8

Total 40 100 % 50 items

Prepared by:

JOSE L. LEAL JR.

SST – 1