SUB Journal of Sustainable —
TLC e CM ee iLS
Volume 3, July 2018SUB J of Sustainable Environ and Dev, Volume 3, July 2018
STATUS OF BLOOD PRESSURE AMONG THE
POPULATION IN SELECTED SALINE PRONE AREA
OF BANGLADESH
Mohammad Ali', M.H.Faruquee”", Nawzia Yasmin’, Mainul Alam
Chaklader*, Nusrat Zaman Sobani’, Sk. Akhtar Ahmad®
ABSTRACT
About 6 million people are deprived of safe non-saline drinking
which is a discussing issues in public health and it’s became more
focus for saline water intrusion due to climate change. Long time
drinking saline water plays a key role in human blood pressure. A
cross-sectional study was conducted to find out the prevalence of
blood pressure among the coastal population. About 296 samples
were selected using multi-stage simple random sampling technique
from four wards of four unions (Assasuni, Dargahpur, Bordal and
Sreula) under Assasuni upazilla of Satkhira District. Respondents
were 18 years and above age and staying in that area for at least past
five years during data collection. It was observed that 28.4%
respondent’s Systolic blood pressure was ranging from 120 to 139
mm Hg, 18.6% had 140+ mm Hg. By Diastolic pressure, 70% had
ranging from 60 to 89 mm Hg and 20.3% had 90+ mm Hg. About
18% of respondent’s drinking water has higher than 1.00 PPT
salinity, which is higher than Bangladesh limit. It was observed that
three fourth of the respondents had habit of taking extra dietary salt
also half of the respondents don’t have the habit of taking tobacco.
' Public Health Engineer (PHE) in the Global Humanitarian Team (GHT) of
Oxfam GB.
? Department of Occupational and Environmental Health, Bangladesh University
of Health Sciences.
> Department of Public Health, State University of Bangladesh.
* Department of Community Medicine, Bangladesh Medical College.
* Department of Public Health, State University of Bangladesh.
‘Department of Occupational and Environmental Health, Bangladesh University
of Health Sciences.
* Corresponding Author's E-mail: mahmud.faruquee@gmail.comAli etal,
Around 65% percent of the respondent’s drinking water source was
pond, 20% from DHTW or piped water supply, 3% from SHTW and
rest 9% had practice of use mixed source water in general time. It
was observed that for cooking purposes 98% respondents use pond
water. Different practice was found in rainy season more than half
of the respondents use mixed rain water with the other sources of
water. From the correlation result of drinking / cooking water
salinity and blood pressure (Systolic and diastolic), it is found that
both drinking and cooking salinity shows insignificant relation with
blood pressure. Ensuring of safe and less saline (within standard)
adequate water to all coastal population is strongly recommended in
reducing health hazard risk.
Keywords: Salinity, Systolic blood pressure, Diastolic blood
pressure
INTRODUCTION
Throughout geological history, consequently coastal low lands
became flooded and occasionally inundation of water storages like
ponds and artisan wells often saline if the area is hit by tidal surge or
embankment failure. Climate change is taking its toll in the form of
saline water intrusion into the mainland of Bangladesh, which is one
of the lowest-altitude countries in the world!
This coastal area represents an area of 47,211 km?, 32 percent of the
country’s geographical area, within 35 million people, ic. 28
percent of the country’s total population live at 6.85. million
houscholds. In terms of administrative consideration, 19 districts
out of 64 are considered as coastal district’. In the Southern-West
region of Bangladesh, about 6 million people are deprived of safe
non-saline drinking water.
Raised blood pressure is the major cause of the development of
cardiovascular disease, and accounts for 60% of all strokes and 50%
of all heart disease*. Blood pressure is the biggest cause of death in
the world through the strokes and heart attacks it causes*. There is
strong evidence that taking of saline water is associated with a
clinically substantial high in blood pressure and causes
14
Status of Blood Pressure among the Population in Selected Saline Prone Area of
Bangladesh
cardiovascular disease*. In 2002 the WHO recognized health
impacts of consumption of highly saline waters as a priority for -
investigation under its public health initiatives. Epidemiological
studies in Bangladesh on saline water intake in relation to
prevalence of hypertension are scarce. This is an attempt to address
the issue more in-depth analysis through this study.
Methodology
A cross-sectional study was conducted to find out the prevalence of
blood pressure among the population of selected saline prone area of
Bangladesh along coastal areas during November 2013 to April
2014. About 296 samples were selected using multi-stage simple
random sampling technique from four wards of four unions
(Assasuni, Dargahpur, Bordal and Sreula) under Assasuni upazilla
of Satkhira District. Respondents were 18 years and above age and
staying in that area for at least past five years during data collection.
Data were collected using interviewer administered semi-structured
questionnaire. Sphygmomanometer, stethoscope were used for
measuring blood pressure and digital salinity meter was used for
measuring salinity of water. Socio-demographic information was
collected by face to face interview and blood pressure and salinity
were measured by following appropriate methods. All
questionnaires were checked for its completeness and correctness.
Coding and classification were also done. Data were then entered in
SPSS data sheet and simple frequency, cross tabulation and in some
cases correlation was done.
All ethical issues related to research was addressed according to the
guidelines of research ethical review of the State University of
Bangladesh. Informed consent was taken before the interview.
Respondents had rights to refuse and withdraw from the study, any
time was accepted. Confidentiality of the respondents was
maintained. Informed consent as well as questioner form was
translated into local language.