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TABLE I. STUDENT RELATED VARIABLES Step 1: Scan the student data set
Step 2: Calculate the probability of each attribute value.
SI.No DESCRIPTION POSSIBLE VALUES [n, n_c, m, p]
1 Students’ Gender Male, Female
Step 3: Apply the formulae
P(attribute value(ai)/subject value (vj))=(n_c + mp)/(n+m)
2 Students’ Category GM, SC, ST, OBC Where:
3 Medium of Teaching KAN, HIN, ENG n = the number of training data item for which v = vj
nc = number of examples for which v = vj and a = ai
4 Students’ Food Habit Veg, Non-Veg
p = a priori estimate for P(ai,vj)
5 Students’ Other Habit Drinking, Smoking, NA m = the parallel size of the sample
6 Living Location Village, City Step 4: Multiply the probabilities by p
Step 5: Compare the values and classify the attribute values to
7 Where do you stay Hostel, Room, PG one of the predefined set of class.
8 Number of Members in a 2, 3, >3
Family
9 Students’ Family Status Joint, Nuclear IV. EXPERIMENTAL RESULTS
Family Annual Income status BPL, Poor, Medium, High
10
11 Students’ Grade in 10th / <40, 40-59,60-80, >80
SSLC
12 Students’ Grade in 12th/ PUC <40, 40-59,60-80, >80
No-Education, Elementary,
14 Father’s qualification Secondary, Graduate,
postgraduate,Doctorate, NA
No-Education, Elementary,
15 Mother’s Qualification Secondary, Graduate,
postgraduate, Doctorate, NA
VI. CONCLUSION
This study can facilitate the students and the lecturers to boost
the students of all category to perform well. This study helps
to spot out those students who require special attention ,
minimize the failure ratio and to take acceptable action for
upcoming semester examination.
.References