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205.322.6014
VISIT US AT WWW.JOHNSCITYDINER.COM
112 Richard Arrington Jr Blvd N. (21 ST N.)
SOUTH PACIFIC CHICKEN SALAD 11 / 14 with grilled shrimp Baby lettuces tossed in spicy peanut ginger dressing with julienne carrots, roasted red peppers, sesame marinated tomatoes, won tons and fresh hoisin glazed grilled chicken THE GREEK 6, entree 9
Fresh greens with feta, roasted garlic, bell peppers, tomatoes, calamata olives, onions & creamy greek dressing
ADD GRILLED AND CHILLED CHICKEN BREAST 3 ADD FRIED OR GRILLED SHRIMP 6 ADD SALMON MARKET PRICE
HOUSE MADE DRESSINGS (well, all but one) RANCH, BLEU CHEESE, CAESAR, CREOLE HONEY MUSTARD, OLIVE OIL AND RED WINE VINEGAR, CITRUS VINAIGRETTE , CREAMY GREEK, SPICY PEANUT GINGER, FAT FREE SUN DRIED TOMATO BASIL
ROASTED CORN GRITS STEAMED BROCCOLI BABY GREEN BEANS SKILLET CORN FRIED GREEN TOMATOES JOHNS ORIGINAL SLAW SMASHED POTATOES SOUTHERN GREENS SWEET POTATO FRIES FRENCH FRIES
Cell phones interfere with the preparation of meatloaf | 18% Gratuity will be added to parties of 6 or more | We request no separate checks for parties of 10 or more
VISIT US AT WWW.JOHNSCITYDINER.COM
112 Richard Arrington Jr Blvd N. (21 ST N.)
THE PEACEMAKER 11
Hand breaded shrimp, deepfried, remoulade slaw, bacon, tomato and romaine
TURKEY CLUB 9
Hickory smoked turkey breast topped with swiss, caramelized onions, romaine, apple wood smoked bacon and sun dried tomato mayo
All entrees served with two sides unless noted | Add a Garden or Caesar Salad for 2.99
ROASTED CORN GRITS STEAMED BROCCOLI BABY GREEN BEANS SKILLET CORN FRIED GREEN TOMATOES JOHNS ORIGINAL SLAW SMASHED POTATOES SOUTHERN GREENS SWEET POTATO FRIES FRENCH FRIES
Johns City Diner uses unique and exotic ingredients to prepare our food. Some dishes contain seafood or seafood bases, dairy products, wheat, nuts, garlic and/or carrots as well as many other ingredients. Menu descriptions may not list every ingredient. Please inform us if you have any dislikes or food allergies before you place your order. We do our best to accommodate each guests special request. Consuming raw or undercooked seafood, shellsh, meats, poultry or eggs may increase your risk of foodbourne illness.