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G-Lactozyme Fruit Drink (Mixed Fruit Enzyme)

A power packed nutrient drink for your nutrition needs


Fruits give you all the essential nutrients which are rich in vitamins like C and A. Fruits boost you instantly, quench your thirst and satisfy your hunger at the same time. Fruits are guardian angels for all the busy bees out there. Each glass of fruit juice is a source of anti oxidants, minerals, vitamins and phyto-nutrients that provides more health benefits. 100% fruit juice can boost your diet each day. G Lactozyme is a step ahead. It is a powerful extraction of vital nutrients that are grouped together from various fruits to build harmony and balance in your body. G-LactoZyme is a fruit beverage contains a perfect combination of tropical fruit enzymes, 5 live strains of probiotics and functional amino acids for replenishing enzymes ideal for normal liver functions and repairing non-functional cells. Enhanced with lemon bio-flavonoids, acai berries, grape seed, these powerful antioxidants help to reduce free radicals and detoxify the body.

Ingredients Pineapple powder 4.16% Papaya powder 2.16% Lemon powder 0.01% Soya bean powder 2.16% Rosehip powder 0.03% Green tea powder 0.01% Acai berry powder 0.01% Elderberry powder 0.01% Inulin powder 5.00% Grapeseed powder 0.01% Maltodextrin powder 81.44% Probiotics 5.00% (Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus bulgaricus, Bifidobacterium longum, Streptococcus thermophilus)

Choice of fruits
G Lactozyme has many group of fruits including tropical and temperature fruits to offer the right balancing
agents for a human body. The fruits complement each other to create a perfect harmony and blend well for total health.

Fruits are goldmine of vitamins, minerals and fibre and are ideal to consume at least 4-5 servings in a day. Since they are in the natural form, its much easier for the body to process and absorb the vitamins and minerals from the fresh fruit. Yellow orange fruits and vegetables contain varying amounts of antioxidants such as vitamin C .They also contain carotenoids and bioflavonoids, two classes of phytochemicals that scientists are studying extensively for their health-promoting potential. In addition, a new scientific base is emerging to support a protective role for this group of fruits and vegetables in prevention of cataract formation, chronic obstructive pulmonary disease, diverticulosis, and possibly, hypertension.
Heres an Overview of health benefits of each of these that contribute as a single whole in G

lactozyme fruit drink.

Pineapple A Powerhouse of Nutrients


Pineapple is a tropical fruit, full of sulphur-containing, protein-digesting compounds which contain a

proteolytic enzyme bromelain, which helps in the digestion of protein. Bromelain has been found to be a useful anti-inflammatory, effective in reducing swelling and assisting in the treatment of conditions such as acute sinusitis, sore throat, arthritis and gout. If eaten with other food, bromelaid's health benefits will be taken up in helping to digest the other food.
Pineapple is high in anti-oxidants and a very good source of vitamin C. It offers your body an

excellent protection against free-radicals, substances that attack healthy cells. A build up of free-radicals can lead to atherosclerosis and diabetic heart disease, an increase in asthma attacks and an increased risk of developing certain cancers, such as colon cancer. Free-radicals have also been shown to accentuate the problems associated with osteoarthritis and rheumatoid arthritis. Vitamin C, your body's most important water-soluble anti-oxidant has proven itself invaluable in fighting against and aiding treatment for these conditions. Vitamin C is, of course, also an excellent cold and flu fighter due to its importance to the proper functioning of the immune system. Pineapple is also an excellent source of manganese, a mineral essential in some of the enzymes necessary in the body for energy production. It also has very good amounts of thiamine (vitamin B1) which is also important in these energy producing enzymes. Pineapple and other fruit have been shown to be important in helping to protect against age-related eye problems.

Papaya Fruit of Angels!


Papaya is a recommended pick from the group of Yellow and orange fruits, which promises abundant nutritional benefits. It is rich in Anti-oxidants, B vitamins, folate and pantothenic acid; minerals, potassium, magnesium and fiber. Together, these nutrients promote the health of

the cardiovascular system and also provide protection against colon cancer. In addition, papaya contains the digestive enzyme, papain, which is used like bromelain, a similar enzyme found in pineapple, to treat sports injuries, other causes of trauma, and allergies. Vitamin C and Vitamin A, which is made in the body from the beta-carotene in papaya, are both needed for the proper function of a healthy immune system. Papaya may therefore be a healthy fruit choice for preventing such illnesses as recurrent ear infections, colds and flu.

Lemon The Cleansing Expert


Lemon has been known for its therapeutic properties for generations. It is also an ingredient of any home remedy and is normally used to help the stomach (Due to the digestive qualities of lemon juice, symptoms of indigestion such as heartburn, bloating and belching are relieved). Lemon is one of the fruits that strengthen your immune system. It relieves the symptoms and halts the progress of most infection because of its antibacterial and antiviral properties. A natural antiseptic it aids cure for problems related to skin. Lemon is a cooling agent; it reduces the burning sensation on the skin. Its a pain reliever especially for toothache. It gives relief from bad odour and other problems related to gums. It aids in fighting problems related to throat infections, sore throat and tonsillitis as it has an antibacterial property. Lemon owing to its high potassium content controls high blood pressure, dizziness, nausea as well as provides relaxation to mind and body. It also reduces mental stress and depression. The diseases like cholera or malaria can be treated with lemon water as it can act as a blood purifier. Lemon is also a diuretic and hence lemon water can treat rheumatism and arthritis. It helps to flush out bacteria and toxins out of the body. It aids weight loss, respiratory disorders and relief from fever by increasing perspiration...

Soy: For Heart Health Joy


Soybean primary extract soy milk has been widely recognized as a cholesterol lowering agent based on a meta-analysis of 38 clinical studies that demonstrated it to be a diet with significant soy protein reduces Total Cholesterol, LDL cholesterol (the "Bad" cholesterol) and Triglycerides. Researchers Erdman & Potter in 1993 reported in the American Journal of Clinical Nutrition a 12 percent drop in cholesterol when 20 to 25 grams of soy protein and fiber were included in the diet. Soy beans contain soluble fiber, which is known to interfere with the absorption and metabolism of cholesterol. As a result of these findings, in 1999, FDA authorized a health claim about the relationship between soy protein and Coronary Heart Disease (CHD) on labeling of foods containing soy protein. Many soy foods are naturally high in calcium. In addition, soy also contains magnesium and boron, which are important co-factors of calcium for bone health. Isoflavones in soy foods may inhibit the breakdown of bones. Daidzein, a type of isoflavone, is actually very similar to the drug ipriflavone, which is used throughout Europe and Asia to treat osteoporosis. One compelling study completed by Erdman in 1993 focused on post-menopausal women who

consumed 40 grams of isolated soy protein daily for 6 months. Researchers found that these subjects significantly increased bone mineral density as compared to others. Current studies showed that soy only helps some women alleviate menopausal symptoms. Indeed, soy is more effective in preventing than alleviating hot flashes. Despite these findings, the North American Menopause Society in 2000 recommended that 40 - 80mg of isoflavones Daily may help relieve menopausal symptoms. Among all cancers, data on soy and prostate cancer seems to be the most promising; many studies support its role in the prevention and possible treatment of prostate cancer.

Rose Hips A Womans Best Friend


Rosehips r pomaceous fruit f t rose plant w grow n lr climates. T r red fruits n red rose plants. Rosa Canina is the best used variety nd r very rich n Vitamins (C, D & E) nd essential fatty acids. Rosehip Seed Oil is high in both Linoleic Fatty Acid and Linolenic Fatty Acids and they belong to a group of Essential Fatty Acids often known as Vitamin F. Rosehip Oil is a classical and luxurious vegetable Oil which is excellent for sensitive and oily skin, acne and for skin with large pores. Rosehip Seed oil is a distinctive anti-inflammatory and produces an effective regenerative action on the skin. The hairs on the seeds of the rosehip are best known as the prime ingredient of itching powder. Rosehip syrup was an important source of vitamin C for children during World War II. Rosehips contain vitamins C, A, B1, B2, B3, K and a wide variety of flavonoids, polyphenols, volatile oils and tannins. Rosehip oil is a suitable choice for inclusion within formulations intended for maturing or damaged skin where the regeneration of new skin cells is needed. Rosehip oil is commonly used at a ratio of up to 10%, and contains natural tretinoin (also known as Retinoic acid), a derivative of Vitamin A, which is proven to delay the effects of skin aging. Rose hips are a rich source of iron, so women used to brew rosehip tea during menstruation to make up for the iron that they lose with the blood. Rosehips r used n many food preparations like jellies, jams, bread and herbal tea. Tr r numerous health benefits associated wt rosehips such ld nd influenza. Bt tr major impact usually n cases involving osteoarthritis nd rheumatoid arthritis. Rosehips as herbal tea n relax t nervous system and is considered a rich source f iron. Rosehips powder l cure ailments such urinary bladder infections, gastritis, constipation and rheumatoid arthritis.

Green Tea Powder - The Potent herb


Green tea powder is a powerful and portable source of the potent polyphenol compounds that are found in the leaves of the green tea plant. As a daily beverage, a flavoring for food or even

as a base for a topical green tea paste, the potential for using green tea powder to supplement a healthy lifestyle shows promising benefits. Green tea powder benefits have been the subject of numerous studies by the scientific community. It is made from finely ground leaves of the tea plant Camellia sinensis. Powdered green tea appears to have been developed as a way to store and preserve green tea in China and was brought to Japan by Buddhist monks. Green tea powder contains substances known as polyphenols that have shown to be effective in preventing damage to the skin that may result in skin cancer. These concentrated amounts of polyphenols also play a role in overall body weight and fat accumulation reduction. Research also shows that the polyphenols in green tea powder may offer some protective effects against this potentially debilitating disease by profoundly effecting glucose (blood sugar) and insulin levels in human blood. The claims are backed by well researched papers of authority establishing the power of these potent polyphenol compounds

Acai Berry Powder - The New Super Food


The Acai berry are picked from the Acai palm tree which grows along the Amazon River in Brazil. This amazing seedy, grape-like fruit has been used by native Brazilians for years. The Acai berry is not only known for its groundbreaking health benefits but also its unique flavor, a chocolaty berry mix hailed as the new super food. Acia berries are very rich in antioxidants and have a higher ORAC score than blueberries or pomegranates. ORAC- Oxygen Radical Absorbency Capacity score determines the richness in antioxidants.
It has been continually researched and much claim is made for a wholesome benefit to its regular usage. This includes weight Loss by increased energy that leads to better digestion. Acai Berry powder is found useful in complete body detoxification leading to youthful complexion and healthier skin. It contributes to improved circulation, healthier heart and an overall stronger immune system with enhanced mental health Its Fatty Acids contain two of the most important fatty acids, Omega 6 and Omega 9. These are the fatty acids found in seafood and olive oil, and have been proven to help reduce the risk of certain types of cancer. Phytosterols beta sitosterol is found in seeds, nuts, beans and grains and has been

proven to help to promote urinary and prostate health. Beta Sitosterol has also been studied to be used to help treat certain types of cancer. Acia berries contain the amino acids tyrosine, valine, arginine, phenylalanine, lysine, methionine, cystine, tryptophan, threonine, isoleucine, histidine, alanine, aspartic acid, glutamic acid, and hydroxyproline. These amino acids help improve muscle regeneration, endurance, strength and development. Amino acids also help to detoxify your body and create immune complexes.

Elderberry - Wild Rich Berry


The wild weeds have been rediscovered for its super nutrition across the world. Elderberries were listed in the CRC Handbook of Medicinal Herbs as early as 1985, and are listed in the 2000 Mosby's Nursing Drug reference for colds, flu, yeast infections, nasal and chest congestion, and hay fever. In Israel, Hasassah's Oncology Lab has determined that elderberry stimulates the body's immune system and they are treating cancer and AIDS patients with it. The wide range of medical benefits (from flu and colds to debilitating asthma, diabetes, and weight loss) is probably due to the enhancement of each individual's immune system. At the Bundesforschungsanstalt research center for food in Karlsruhe, Germany, scientists conducting studies on Elderberry showed that elderberry anthocyanins enhance immune function by boosting the production of cytokines. These unique proteins act as messengers in the immune system to help regulate immune response, thus helping to defend the body against disease. Further research indicated that anthocyanins found in elderberries possess appreciably more antioxidant capacity than either vitamin E or vitamin C. Elderberries have been a folk remedy for centuries in North America, Europe, Western Asia, and North Africa; hence the medicinal benefits of elderberries are being investigated and rediscovered. Elderberries contain organic pigments, tannin, amino acids, carotenoids, flavonoids, sugar, rutin, viburnic acid, vitaman A and B and a large amount of vitamin C. They are also mildly laxative, a diuretic, and diaphoretic. Flavonoids, including quercetin, are believed to account for the therapeutic actions of the elderberry flowers and berries. According to test tube studies, these flavonoids include anthocyanins are powerful antioxidants and protect cells against damage.

Inulin Powder A Prebiotic


Inulin is a plant fiber found in many fruits, vegetables and grains. As a food supplement, inulin is extracted from chicory root and processed into powder form. Inulin powder is also a prebiotic, which means it encourages the growth of good bacteria in the intestinal tract. Inulin powder cannot be digested by humans, so it moves through the intestinal tract and out of the body without adding calories. Inulin powder can help relieve constipation, increase calcium absorption and reduce blood fat and cholesterol levels in people who have high cholesterol. Inulin strengthens the immune system. Its an excellent diabetes diet as it does not require insulin for digestion and therefore does not produce an energy depression before or after digestion as sucrose and glucose do. Inulin provides steady blood-glucose to the mind and muscles over sustained periods of time reducing hypoglemia. Inulin curbs food intake and as it passes through the small intestine, increases the absorption of vitamins and minerals from

other foods (through the mucosa lining of the intestine into the blood stream) by at least seventeen percent (17%). Inulin has lower calories than other carbohydrates; does not have a taste of its own but enhances the flavor of the food with which it is mixed or blended. Inulin also has a long shelf life, a mouth feel of sucrose and used in baking as preservatives. Inulin also provides for steady energy up to four hours or up to twelve hours, depending on the blend and the metabolism of the individual. Inulin, as shown by research in the Ukraine, shrank cancerous tumors and healed blood diseases caused by the Chernobyl nuclear accident. Inulin and other dietary fibers have established their efficacy in decreasing cancers of the colon.

Grape Seed Extract: Rich flavonoids benefit


The grape seed extract is taken from the seeds and skins of red grapes. In Europe its considered by some to be more effective than Vitamin C and Vitamin E in its response to the bodys needs, since its rich in flavonoids which contain powerful antioxidant properties. Among the most effective of these flavonoids are PCOs (procyanidolic oligomers). These PCOs, help to improve blood circulation and provide strengthening of the vessels. Prescribed by doctors in Europe for a variety of vascular disorders, grape seed extract is of some benefit to heart and cancer patients, when administered regularly. Grape seed extract also helps to reduce or eliminate the symptoms of leg cramps, varicose veins, diabetes, numbness in the extremities an even the effects of impotence, since this food supplement is designed to improve the bodys blood flow. It works similar to Yohimbe Supplements for low Libido. Grape seed extract is outstanding in its ability to maintain healthy heart. Grape seed extract can be used to replace regular cooking oils, and has been known to reduce cholesterol levels by up to 14% in the span of one month. This versatile food supplement helps to maintain the elasticity of the skin, and is a popular ingredient of many facial and skin creams. Other health benefits that are derived from this food supplement include the minimization of fibromyalgia, occurrences of cancer, and the skins ailments known as eczema and psoriasis. Additional health areas that are improved through the use of grape seed extract are eyesight the effects of macular degeneration and cataracts are diminished; allergic reactions this food supplement provides a natural antihistamine and anti-inflammatory solution. Brain cells may also be protected from certain forms of damage (known as free radical damage) when grape seed extract is administered.

Maltodextrin - Versatile Sweetener


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Maltodextrin, according to the Sugar Association, an offshoot of the U.S. industry, is "a short chain of molecularly linked dextrose (glucose) molecules," manufactured by a process that breaks down starches found in common cereals such as rice or corn, as well as in starchy

vegetables such as potatoes. The process typically produces a white or cream-colored powder that can be sweet or flavorless.
Maltodextrin, because of its sweet properties is used as an artificial sweetener. Because maltodextrin is more easily metabolized than other carbohydrates, it is popular with bodybuilders and athletes who wish to derive energy from their food for workouts or for competitions. Its use as a filler and thickening agent also makes it a popular ingredient for weight-loss or weight-maintenance shakes, as its consistency helps dieters feel full, decreasing the chance of overeating. Diabetics also benefit from maltodextrin's ability to be more easily processed by the body, as it assists them with regulating their metabolic functions. As it is with high quantities of any carbohydrate, consuming large amounts of maltodextrin can lead to weight gain, simply because of the sheer number of calories one could be consuming. People with specific food allergies, such as those who suffer from Celiac disease or have other allergies to wheat, corn, potatoes or virtually any base starch from which maltodextrin is processed, might want to stay away from maltodextrin or maltodextrin-containing foods.

G Lactozyme Fruit Drink Goodness packed for a nutritious life


GLactozyme Fruit Drink is in essence the true goodness of fruits that contribute and complement a balanced harmonizing effect of each individual ingredient. With an ability to deliver singularly each fruit is combined to be a potent, effective and wholesome fruit drink. Each fruit contributes to a function of the body and protects its natural balance to gift total health. The key benefits of this fruit drink as a whole in a nutshell aid the following in our body

*Increasing enzyme levels in the body for normal food digestion and detoxification process *Increasing cellular metabolism to boost energy level within body *Improving liver functions, reduce liver toxicity, reducing oxidative stress. *Strengthening immune system by removing & neutralizing toxins in the body. *Strengthening heart performance, improve blood circulation. *Increasing higher level of antioxidants in body to protect tissue & to scavenge free radicals. *Preventing cysts & fibroids formation *Improve fertility & vitality of both sexes. *Improve milk digestion & reduce lactose intolerance *Improving bowel action and reduce stomach indigestion.
The Fruit Drink is well suited for all persons and highly result oriented to particular segments including obese and weak individuals, indigestion acidity and constipation, lung infections, skin problems, intolerance to milk product or overall low immune system. Make a fruitful choice and enjoy fruity benefits for life. Do spread the word around.

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