Professional Documents
Culture Documents
Thin filet with capers, egg, red onion and toasted bread, garnished with greens and garlic aioli 10.99 Double Order 16.99 Delicate blend of cream cheese, Old Bay and backfin crab. Topped with crispy potatoes. Served with toast rounds and crackers 9.99 Potato wedges with cheddar cheese and smoked bacon, served with a side of sour cream 6.99 With Chicken add 3.99 Grilled chicken with sauted onions, tomatoes, green peppers cheddar and pepper jack cheese, in a tortilla with guacamole, salsa and sour cream 8.99 A soft pretzel topped with our homemade crab dip and smothered with cheddar cheese 9.99 Imported cheese wedge dipped in stout batter, served with raspberry sauce, fresh baguette and fruit garnish 7 .99
Crab Guacamole
Fresh house made guacamole topped with lump crab meat 9.99 Onions coated in a rich Guinness batter served with a creamy horseradish sauce 6.99 House breaded and deep fried, served with choice of spicy wing, BBQ or honey mustard sauce on the side. Garnished with celery and carrot sticks 8.49 Extra sauce 50 each
Chicken Quesadilla
Galway Mussels
One pound of sauted Prince Edward Island Mussels, served in a lemon butter sauce 8.99
Blarney Springrolls
Corned beef, cabbage, and champ in a delicate wrap. Served with spicy mustard and sweet chili sauce 8.49
Sesame Tuna
Fresh pan seared tuna topped with sesame seeds. Served with an Asian slaw and finished with a sesame ginger dressing 10.99
Fried Calamari
Fresh calamari lightly battered and flash fried to perfection. Served with Marinara and a Asian dipping sauce 8.99
Maryland Crab
Delicious homemade recipe loaded with vegetables and Crab 5.99
Steak Salad
Mixed greens with artichoke hearts, black olives and tomatoes. Topped with NY Strip steak, crispy fried onions and mustard seed vinaigrette 13.99
Chopped Salad
Crisp Iceberg lettuce with cucumber, tomato, red onion and mushroom with a mustard seed vinaigrette 7 .59
Wedge of Iceberg
Fresh lettuce covered with diced tomato, bacon bits, lump crab, diced scallions and Bleu Cheese dressing 9.99
Caesar Salad
Fresh romaine tossed in our Caesar dressing, garlic croutons and Parmesan cheese 5.99
Dressings: Thousand Island, Ranch, Bleu Cheese, Creamy Caesar, Oil & Balsamic Vinegar, Mustard Seed, Honey Mustard, Creamy Italian, Balsamic Vinaigrette, Greek Dressing, Red Wine and Raspberry Vinaigrette (fat free)
Sandwiches and Grillers served with homemade potato chips, french onion dip and a dill pickle spear. Sandwiches served on your choice of White, Whole Wheat, Marble Rye, French Bread or Kaiser Roll. On Fresh Baked Croissant add 1.00 Add your choice of handcut fries, cole slaw or colcannon for an additional 1.00, sweet potato fries for 1.75, or side house salad or side Caesar for 1.99
Shrimp Salad
Gulf shrimp in a delicate sauce seasoned with Old Bay, served on a fresh baked croissant 10.99
Crab Cake
5oz. Maryland style jumbo lump, broiled and served with your choice of crackers or a potato kaiser MARKET PRICE
Reuben
House cooked corned beef, sauerkraut, swiss cheese and Thousand Island dressing, grilled on marble rye 8.99
Turkey Club
A triple decker! Smoked turkey breast, crispy bacon, cheese, lettuce and tomato on toast 7 .99
Bookmaker Sandwich
Garlic buttered crusty bread piled high with sliced roast beef, caramelized onions on top with a side of horseradish sauce 8.49
Chicken Panini
Fresh grilled chicken breast served on a ciabatta roll, served with fresh basil, spinach, tomatoes, smoked mozzarella and a chipotle honey mustard aioli 8.99
Ballybryan Sandwich
Turkey breast, avocado, sprouts, smoked provolone, lettuce and tomato served on a fresh ciabatta roll 7 .99
Salmon B.L.T
Fresh salmon filet grilled to perfection and topped with smoked apple wood bacon, lettuce, and tomatoes. Served on a ciabatta roll 10.99
Stil Burger
8oz. of hand patted lean Angus beef, grilled to order, on a potato kaiser 6.99
(12oz.) 8.59
Chicken Breast
Fresh grilled chicken breast served on a potato kaiser 6.99
Smokehouse Chicken
Grilled breast topped with smoked bacon, smoked gouda cheese, crispy onions and honey mustard dressing 8.99
An Poitn Stil prefers Cash, Visa, Mastercard and Discover. No personal checks please. We reserve the right to add 18% gratuity to parties over 8 or those requesting separate checks.
Give a little taste of Ireland to someone special. Ask about our great gift certificates.
Served with warm brown bread. Add a side house salad or side Caesar for 1.99
Irish Stew
Braised lamb with onions, carrots and potatoes in a stout stock, served in a bread bowl 13.99
Try a pint of Guinness or the Mirassou Pinot Noir
Gaelic Steak
Fresh hand cut filet mignon, pan seared, topped with onions, mushrooms and Irish whiskey sauce, served over colcannon 23.99
The Still recommends McWilliams Cabernet Sauvignon
All entres served with warm brown bread. Add a side house salad or side Caesar for 1.99
MARKET PRICE
NY Strip Steak
8oz. hand cut strip. Served with champ and vegetable du jour 17 .99
The Still recommends McWilliams Cabernet Sauvignon
Twin 5oz. Maryland style jumbo lump cakes, broiled and served on toast rounds. Served with champ and vegetable du jour MARKET PRICE
single crab cake entree is available
The Still recommends Barefoot Chardonnay
Pan seared salmon topped with a sweet and spicy sauce. Served with rice pilaf and vegetable du jour 17 .99
The Still recommends Mirassou Pinot Noir
Black pepper encrusted venison with toasted pine nuts, dried apricots and dried cherries. Drizzled with a black raspberry demiglace and served with champ and vegetable du jour 21.99
The Still recommends Penfolds Shiraz Cabernet Blend
Venison Au Poivre
Fresh cut 6oz bistro filet topped with shrimp in a grand manier sauce. Served with sweet potato fries and vegetable du jour 23.99
The Still recommends Penfolds Shiraz Cabernet Blend
Housemade Meatloaf
Generous portion of homemade meatloaf served with portabella mushroom gravy. Served with champ and vegetable du jour 13.99
The Still recommends Meridian Merlot
Fresh cut pork chop stuffed with an apple stuffing and topped with a red wine reduction. Served with sweet potato fries and vegetable medley. 17 .99
The Still recommends Penfolds Shiraz Cabernet Blend
2.99 each
Handcut Fries Baked Potato Braised Cabbage Vegetable Du Jour Cole Slaw Sweet Potato Fries Rice Pilaf Champ (green onion mashed potatoes) Colcannon (Irish mashed potatoes and cabbage)
Glass Bottle
Red Wines
Glass Bottle
White Zinfandel Beringer, California .............................. 5.50 ...... 21.00 Sauvignon Blanc Hess Select, California ........................ 6.50 ...... 25.00 Reisling Schmittsohne, Blue BTL Reisling, Germany .............. 5.75 ...... 22.00 Boordy, Maryland .................................. 6.25........24.00 Moscato Zonin Moscato, Italy..............................5.25........20.00 Pinot Grigio Mezzacorona, Italy ................................ 5.25 ...... 20.00 Ecco Domani, Italy ................................ 6.25 ...... 24.00 Chardonnay Beringer Stone Cellars, CA................ 4.95 ...... 19.00 Barefoot, California ............................ 5.25 .... 20.00 William Hill Sonoma Coast, CA...... 6.25........24.00 Kendall-Jackson, California.............. 7.75 ...... 30.00 Sonoma-Cutrer Russian River, CA. .......... 9.75.......... 38.00 Champagne & Sparkling Wines Frexinet Cordon Negro Brut, Spain ...... 6.50 split Korbel Brut, California...................................... 30.00 Mot Chandon Brut Imperial, France .......... 88.00
Pinot Noir Patch Block, France .............................. 6.00 ......23.00 Mirassou, California.............................. 6.50 ...... 25.00 Zinfandel Ravenswood, California........................ 6.75 ...... 26.00 Merlot Beringer Stone Cellars, CA................ 4.95 ...... 19.00 Red Rock, California ............................ 6.50........25.00 Columbia Crest, Washington ............ 7.00 ...... 27.00 Cabernet Sauvignon Beringer Stone Cellars, CA................ 4.95 ...... 19.00 McWilliams Hanwood, Australia.......... 6.50 ........ 25.00 Liberty School, California ............................ 7.50 ..........29.00 Shiraz Lindemans Bin 50, Australia.............. 5.50 ...... 21.00 Penfolds Shiraz/Cab, Australia........ 6.50 .... 25.00 Malbec Colores Del Sol, Argentina .............. 6.50 ...... 25.00
Drafts
Guinness Stout Boddingtons Bass Ale Harp Lager Woodchuck Cider Murphys Stout Murphys Irish Amber Killians Red Miller Light Smithwicks
We stock a full selection of drafts, bottled beers and all alcoholic beverages. Please ask your server for your favorite.
Mocha Coffee
Fresh brewed coffee, Baileys Irish Cream and Crme De Cocoa. Topped with fresh whipped cream and chocolate sprinkles 6.50
Let our servers tempt you with our delicious selections Warm Apple Pie ala Mode 5.99 Housemade Bread Pudding With bourbon sauce 4.99 Stils Irish Cream Cheesecake Chocolate Lava Cake Three Scoops of Ice Cream Warm chocolate cake oozing with a rich chocolate sauce. Topped
with whipped cream and a scoop of vanilla ice cream 6.99 Vanilla, chocolate or strawberry 3.99
5.99 add 75