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North Coast Food Guide

2012
Spread the word LOCAL FOOD IS GOOD!

Celebrating Fresh, Local Foods from Clatsop & Tillamook Counties

northcoastfoodweb.org

foodrootsnw.org

Join us in celebrating the incredible diversity and bounty of our local food system!
Welcome to the North Coast Food Guide, a tool to help you and your family access locally grown, produced and harvested foods here on the north Oregon coast. Individual consumers, chefs, restaurants, grocers, institutions, and processors can use the directory to find regional farms, farmers markets, farm stands, docks, other agricultural resources and community gardens. Our hope is that this guide will not only help you find the location of local food producers, but that it will also connect you personally with the hard working folks that produce our food. Ask your favorite restaurants and stores for locally grown foods to help our farm and fishing industry keep growing!

Table of Contents
Clatsop and Tillamook Counties: Our Food System..................3 North Coast Producers..............4-20 Food Roots FarmTable: Market Vendor Incubation Project.............................................................................14 North Coast Food Web Mobile Gardens Project: Gardens for Everyone........................................................15 North Coast Farmers Markets........................21 Oregon Grown Crop Availability...........22 School & Community Gardens............................................23-24 Educational Resources.................................................25 Local Food Guide Definitions...............26 About Us..........................................................................................................................................................27 Our Sponsors..................................................................................................................................................28

Photo by Peter Murphy

The North Coast Food Guide makes every effort to insure that this publication is informative, complete and accurate. It does not make any representation or warranty as to the accuracy of any of the information contained in this publication, nor as to the agricultural and business practices of any member farm or the condition or quality of the farm crops produced or sold there.

North Coast Food Guide www.northcoastfood.org

Clatsop and Tillamook Counties


Clatsop and Tillamook Counties have a rich and diverse agricultural and fishing history. Once the counties were dotted with a multitude of small farms, canneries and docks, but in modern times these counties have seen a decline in the all of these areas. Despite challenges, small to mid-size locally owned farms, fishers and food production companies still operate here, and we are also seeing an increase in the number of beginning farmers throughout our region. We hope this guide will help our community take a step towards community food security. Requesting local products supports our economy by keeping dollars in our region.

The USDA calculates that farmers receive less than 19 cents for every dollar that consumers spend on food. The remainder of the dollar goes to other sectors of the food industry, to pay for labor, transportation, energy, packaging, and advertising. Buying locally reduces these costs and returns more of the food dollar to the deserving farmer.

North Coast Food Guide www.northcoastfood.org

Producers
46 North Farm
Teresa Retzlaff 89578 HWY 202 Astoria, OR 97103 Phone: (503) 325-1486 Email: info@46northfarm.com Website: www.46northfarm.com
Producer Type: Gardener/Farmer/Grower Products Available: Eggs, Vegetables, Heirlooms, Specialty Crops, Bedding Plants, Herbs Accepts SNAP (through farmers markets) Accepts Farm Direct Nutrition Program and WIC Vouchers Labels: Local, No Spray, Free Range Selling at: Astoria Sunday Market, River People Farmers Market (Astoria), Cannon Beach Farmers Market 46 North Farm is located just outside Astoria, Oregon in the community of Olney. We grow and sell for our local North Coast communities: edible plant starts that do well in our sometimes challenging coastal growing conditions, herbs, cut flowers, produce and fresh eggs - all locally and naturally grown. Our farm is also home to many wild creatures: a herd of about 40 Roosevelt elk, many hungry deer, a plethora of songbirds, frogs and insects, and us. We recognize that we share this land with the local wildlife, and are committed to farming in balance with the wild world around us.

A&B Farms
Teresa Reutou 13500 S. Vick Road Molalla, OR 97030 Phone: (503) 829-2995 Cell: (503) 784-3964 Email: reutouforest@yahoo.com
Producer Type: Gardener/Farmer/Grower Products Available: Raspberries, blueberries, marionberries, sylvan, strawberries, Siskiyou, black diamond, holl, Chester, boysenberries Accepts SNAP (through farmers market) Accepts Farm Direct Nutrition Program Vouchers Selling at: Cannon Beach Farmers Market and at the farm We have a big variety of beautiful, great tasting Willamette Valley berries.

Aldrich Point Dairy


Janice Weaver 95162 Aldrich Point Rd. Astoria, OR 97103 Phone: (503) 458-6442
Producer Type: Gardener/Farmer/Grower Products Available: Sweet corn, dried flowers, Christmas trees, and wreaths We sell sweet corn, a variety of dried flowers/arrangements, Christmas trees and wreaths. A country drive to the farm. Selling at: Craft fairs

North Coast Food Guide www.northcoastfood.org

Art Ranch Honey


Terry Fullan 39450 North Fork Rd. Nehalem, OR 97131 Phone: (503) 368-7160 Cell: (503) 440-7526 Email: tfullan@nehalemtel.net
Producer Type: Gardener/Farmer/Grower Products Available: Honey Labels: Planeterry Honey Local Honey Selling at: Manzanita Farmers Market (in late August and early September), and at Harvest Festivals (Lower Nehalem Community Trust Fall Festival) Encourages Visitors Art Ranch Honey produces a local raw honey from the Nehalem Valley. We keep 20 colonies of bees and produce a blackberry honey.

Bear Creek Artichokes


Cindy Miles 19175 Hwy 101 S. Tillamook, OR 97141 Location: 11 miles south of Tillamook on Hwy 101 at Hemlock Phone: (503) 398-5411 Email: bearcreekartichokes@gmail.com
Producer Type: Gardener/Farmer/Grower Farm Stand Products Available: A full range of N.W. grown fruits and vegetables, including artichokes, available in season. Nursery specializing in herbs, perennials, pond plants, native plants, trees & shrubs. Bakery specializing in strawberry shortcake, apple dumplings, and scones. oysters, homemade jams, jellies, vinegars, syrups, pesto Accepts SNAP Accepts Farm Direct Nutrition Program Vouchers Selling at: Our location (Open daily: 9-7 summer 9-5 winter), Tillamook Farmers Market, 2nd Street Public Market Encourages Visitors

Beckys Aqua Gardens


Becky Williams 3255 Goeres Road Tillamook, OR 97141 Phone: (503)801-2859 Email: beckysaquagardens@gmail.com
Producer Type: Gardener/Farmer Products Available: Trout, Tilapia, Vegetables, Eggs, Berries Accepts SNAP (through farmers market) Labels: Organic, not certified, No chemicals/pesticides Selling at: Food Roots FarmTable at Tillamook Farmers Market Encourages Visitors (by appointment only - please call ahead) We are an aquaponic Farm this means that we grow fish and vegetables together. We grow a variety of vegetables, herbs, and berries that we will harvest for you. You can pick-up your produce at the market or call and come on out to pick up your order. We also have a selection of starter plants.

Blaine Broilers - CSA Option


Heidi Daggett 31700 Blaine Road Beaver, OR 97108 Phone: (503) 398-2848 Email: blainebroilers@yahoo.com
Producer Type: Gardener/Farmer/CSA Products Available: Poultry, Eggs, Beef, Vegetables, Heirlooms, Orchard Fruit, Berries, Herbs, Mushrooms, Salad Greens Labels: Organic, not certified, No Spray, Free Range, Pasture Raised, No Hormones/Antibiotics, Heirloom/Non-GMO) Selling at: At their farm (please request a newsletter for new clients) Encourages Visitors We raise pastured meat birds (chickens, turkeys, ducks). Members order the number they want per butcher date. For legalities, the birds are sold live and butchered for free on site. We also sell some of our beef (in holes and halves) and have begun a CSA garden this year (currently full). Our farm is not certified organic, but we follow those practices (no chemicals, certified organic heirloom seeds only, non-medicated animals raised in their natural setting, etc.) Our chicken feed is locally sourced (Buxton, Ore) with no soy and non-gmo ingredients. We are not into labeling, just providing good, safe food in a humane way.

North Coast Food Guide www.northcoastfood.org

Blue Scorcher Bakery Caf


Iris Sullivan 1493 Duane Street Astoria, OR 97103 Phone: (503) 338-7473 Cell: (503) 298-3256 Email: iris@bluescorcher.com Website: www.bluescorcher.com
Producer Type: Value Added/Processed Food Producer Products Available: Eggs (from KAP), bread, pastry, soup, salad, sandwiches, pizza Labels: Handcrafted, Worker Owned Selling at: Our Cafe, River People Farmers Market (Astoria), Astoria Coop Encourages Visitors

Blueberries and Blooms


Janna & Danny Crabb 13555 Ekroth Road Bay City, OR 97107 Phone: (503) 322-0291
Producer Type: Gardener/Farmer/Grower Value Added/Processed Food Producer Products Available: Blueberry farm - Fresh blueberries sold in the fields. Blueberries sold by the flat or U-pick. Labels: Local, Sustainable Farming Practices Encourages Visitors Blueberry farm next to the Miami River, just south of Garibaldi. Blueberries sold by the flat or enjoy U-pick. Blueberry jam sold in several local stores.

Corvus Landing Farm - CSA Option


Carolina Lyddy 8605 Slab Creek Road Neskowin, OR 97149 Phone: (503) 392-9327 Email: carolina@corvuslanding.com Website: www.corvuslanding.com
Producer Type: Gardener/Farmer/Grower Farm Stand CSA Products Available: Vegetables, heirlooms, specialty crops, herbs, salad greens, carrots, peas, beets, potatoes, and 25 other cool-season crops. Also veggie starts appropriate for coastal gardens. Accepts SNAP (through farmers market) Accepts Farm Direct Nutrition Program/WIC Vouchers Labels: Organic, not certified, Local Selling at: Lincoln City Farmers Market, Neskowin Farmers Market, Farm stand at the farm, Bay House Restaurant (Lincoln City), Trillium Natural Foods (Lincoln City, Rockfish Bakery (Lincoln City), Grateful Bread Restaurant (Pacific City) Encourages Visitors 2012 Farm Stand will run from May 22nd through Thanksgiving, on Tuesdays from 10 to 4. We have salad greens available self serve from the farm and through restaurants and Trillium from February through November.

North Coast Food Guide www.northcoastfood.org

Coyote Moon Farms - CSA Option


Sharon Francis 2110 Nielsen Road Tillamook, Oregon 97141 Phone: (503) 842-2809 Email: sharon@Coyotemoon.net
Producer Type: Gardener/Farmer/Grower, CSA Products Available: Vegetables, Herbs, Salad Greens Labels: Organic, not certified, No Spray Selling at: CSA; Coyote Moon Farms: 2110 Nielsen Road Tillamook; Our first CSA pick up will start June 14th 2012 and continue this year to October 14 2012. Working on a winter garden, more information to follow. The box pick up is through subscription only.

DeNoble's Farm Fresh Produce


Tom DeNoble PO Box 126 Tillamook, OR 97141 Location: Wilson River Loop Phone: (503) 801-0507
Producer Type: Gardener/Farmer/Grower Farm Stand Products Available: Artichokes, carrots, peppers, broccoli, kohlrabi, cauliflower, cabbage, brussel sprouts, tomatoes, fennel, beans, peas, cucumbers, celery, turnips Accepts SNAP Accepts Farm Direct Nutrition Program vouchers Labels: Pesticide Free

Don's Waterfall Farms


Don & Janet Davis 4940 Brickyard Road Tillamook, OR 97141 Phone: (503) 815-8142 Email: donswf@centurylink.net
Producer Type: Gardener/Farmer/Grower Farm Stand Products Available: We grow over 800 varieties of plants & produce, including traditional & heirloom vegetables, herbs, & other useful plants (i.e. medicinal, herbs for crafts, plants to deter/attract wildlife, etc.). Berries, specialty crops, bedding plants, salad greens. Accepts Farm Direct Nutrition Program and WIC Fruit & Veggie vouchers Labels: Organic, not certified, Local Selling at: Our farm Encourages Visitors We grow many varieties of tomatoes, peppers, salad greens, scented geraniums, mints, basil, garlic, etc. We have starter plants, year-round climatized for your coastal gardens! We will harvest produce fresh for

Foley Peak Angus


Karen Kuntz 24755 Miami Foley Road Nehalem, OR 97131 Phone: (503) 322-020265 Email: newfsmom@yahoo.com Website: www.foleypeakangus.com
Producer Type: Gardener/Farmer/Grower, Rancher Products Available: Poultry, Eggs, Beef Labels: Free Range, Pasture Raised, No Hormones/antibiotics Selling at: Our Farm Encourages Visitors Foley Peak Angus is located at MP 6.5 on the Miami Foley Road where we raise all natural, grass fed black angus cross cattle. They have access to pasture year around & in the winter months are fed hay that was produced here at the ranch. They are treated with care & kindness, are hormone & antibiotic free. We sell replacement heifers & hanging beef by whole or half.

North Coast Food Guide www.northcoastfood.org

Foss Road Beef, LLC


Bob & Charlotte Forster 22095 Foss Road Nehalem, OR 97131 Phone: (503) 368-6327 Email: forster@nehalemtel.net Website: www.fossroadbeef.com
Producer Type: Gardener/Farmer/Grower Products Available: All natural, all grass fed beef Labels: Naturally Grown, No Hormones/Antibiotics, Local, No Grains Selling at: Our Farm and online Encourages Visitors (by appointment) Foss Road Beef is located at 22095 Foss Road, Nehalem. We raise purebred Herefords which are noted for their superior beef characteristics. Our animals are born and raised here. They are all-natural and all grass-fed, no grains. They have access to pasture all year. We have a limited number of animals available from August through October 2011. We sell quarters, halves, and whole and encourage cow-pooling. Please call for a brochure or to visit.

Fosse Farms
Elaine Fosse 245 Joe Rockey Road Raymond, WA 98577 Phone: (360) 942-3027 Cell: (360) 942-9531 Email: lena@willapabay.org Website: www.fossefarmsinc.com
Producer Type: Value Added/Processed Food Producer
Products Available: Berry salad dressings, Dips, Marinades No gluten, no salt, no dairy, no soy, no msg, kosher, organic, vegan Accepts Farm Direct Nutrition Program vouchers Labels: Certified Organic, Certified Gluten-Free Selling at: Cannon Beach Farmers Market, Online at website, and at place of business

What is Community Supported Agriculture (CSA)?


CSA is a system in which consumers receive food directly from the farmers who produce it. But unlike a farmers' market system, supporters of community agriculture actually share in part of the farmers' risk. That is, they pay in advance for a share of the farms products. Crops that do well will be abundant in the share, crops that do less well will be less abundant. For their part, the farmers have a stable income that doesn't depend on sunny weather on farmer's market days. Contact the following North Coast CSA Farms to inquire about purchasing one for you and your family while supporting your local food economy: Blaine Broilers (Beaver) Corvus Landing Farm (Neskowin) Coyote Moon Farms (Tillamook) Freds Homegrown Produce (Nasalle) Green Angel Gardens (Long Beach) Kingfisher Farms (Nehalem) Peace Crops (Nehalem) R-Evolution Gardens (Nehalem)
*See listings in alphabetical order for contact information

North Coast Food Guide www.northcoastfood.org

Buy in Season!
Finding local, in-season foods may seem like a challenge, but its easier than you might think. Visit farm stands, join a CSA, shop at farmers markets and make connections with people who produce local foods! Eating out-of-season food is an easy way to rack up a huge carbon footprint either its been transported from far away or its been grown in an energy-intensive climate-controlled structure. Avoid foods that arent in season. Canning and freezing are time-honored methods of preserving seasonal foods for later enjoyment. Buying seasonally also provides an exciting opportunity to try new foods and to experiment with seasonal recipes and it simply tastes better.

Freds Homegrown Produce - CSA Option


Fred Johnson 201 South Valley Road Naselle, WA 98638 Phone: (360) 484-3345 Email: homegrown@wwest.net Website: www.fredshomegrown.com
Producer Type: Gardener/Farmer/Grower CSA Products Available: Vegetables, Heirlooms, Specialty Crops, Salad Greens Accepts SNAP (through farmers market) Labels: Organic, not certified Selling at: Freds Homegrown Produce, River People Farmers Market (Astoria) Encourages Visitors

Gales Meadow Farm


Anne Berblinger PO Box 1080 Forest Grove, OR 97116 Location: 8740 NW Gales Creek Rd, Gales Creek Phone: (503) 359-3551 Email: meadow@cohonet Website: www.galesmeadow.com
Producer Type: Gardener/Farmer/Grower Products Available: Eggs, Vegetables, Heirlooms, Specialty Crops, Bedding Plants, Herbs, Salad Greens, vegetables starts, hot sauce, pickled beans, pickled peppers, quince butter Accepts SNAP (through farmers market) Accepts Farm Direct Nutrition Program/WIC Vouchers Labels: Certified Organic (Oregon Tilth) Selling at: Cannon Beach Farmers Market, and at the farm Our farm at the foot of the coast range produces more than 300 varieties of great tasting and beautiful vegetables and herbs. Many of our varieties are heirlooms. Our farming practices build the soil and provide habitat for wildlife including native plants, insects, birds, and microbes. We have been certified Organic by Oregon Tilth since 2001.

North Coast Food Guide www.northcoastfood.org

The Garibaldi Cannery LLC


Kelly Barnett PO Box 890 Garibaldi, OR 97118 Phone: (503) 322-3344 Email: thegaribaldicannery@hotmail.com
Producer Type: Dock Sales/Stand Value Added/Processed Food Producer Products Available: Fresh and frozen locally caught and processed seafood tuna, ling cod, rockfishes (snapper and bass), petrale sole, halibut, shrimp, crab, and salmon.Homestyle Canned salmon and tuna (The Blade's Best brand), homemade smoked salmon pate, smoked tuna and salmon Accepts SNAP Labels: Salmon Safe Selling at: 606 Commercial Garibaldi and our Outlet store is at 603 Garibaldi Ave Garibaldi Encourages Visitors The Garibaldi Cannery is at the site of the old Olson Oyster Cannery in the Garibaldi Boat Basin. We specialize in services to the fishermen and fresh seafood for the consumer. Wholesale and retail live seafood featured.

Golden Orchard
Pat Golden 15253 NW Mason HIll Road North Plains, OR 97133 Phone: (503) 647-5769 Email: pats.golden@gmail.com
Website: www.golden-orchard.com
Producer Type: Value Added/Processed Food Producer Products Available: Honey, Preserves, Marinade Labels: Local, All natural, non-GMO, Gluten-free, no corn sweeteners, fat free, no preservatives Selling at: Manzanita Farmers Market, Tillamook Farmers Market, The Buttery (Cannon Beach), Tillamook Creamery Since 1843, six generations of our family have farmed in the northwest corner of Oregon. Golden Orchard, located on the gentle south slope of the Tualatin Mountains, produces a distinctive collection of gourmet peach preserves. Our low-sugar Peach Butter is a light, aromatic blend of the sweetest peaches and the finest spices. Peach Marmalade is PEACHES with a delicate zest of savory oranges. Our low-sugar Pepper Jelly and Jalapeno Marinade are "a little sweet with a little heat". Golden Orchard products are all natural and gluten-free, with no corn sweeteners and no added salt, fat, colors or preservatives.

Green Angel Gardens - CSA Option


Larkin Stentz PO Box 1229 Long Beach, WA 98631 Location: 6807 Sandridge Road, Long Beach, WA Phone: (360) 244-0064 Email: larkinstentz@mac.com Website: www.greenangelgardening.com
Producer Type: Gardener/Farmer/Grower Products Available: Eggs, Vegetables, Heirlooms, Specialty Crops, Herbs, Salad Greens, Lavender Soap, Lavender Massage Oil, Lavender Pepper Mix Accepts Farm Direct Nutrition Program/WIC Vouchers Labels: Organic, not certified, Local, No Spray, Free Range Selling at: Green Angel Gardens Farm Store daily 9-6 Columbia Pacific Farmers Market, Long Beach, WA Friday's 3-6 Encourages Visitors Green Angel Gardens is a Sustainable Living Center featuring BioIntensive food production, Wind Turbine, composting humanure, solar hot water system, rain water catchment system, yoga and meditation classes. Located on Sandridge Rd. just north of 67th street, look for the signs.

North Coast Food Guide www.northcoastfood.org

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GroundScore Farms
Stacy and Mike Spencer 46905 Hwy. 22 Hebo, OR 97122 Phone: (503) 392-4572 Email: groundscorefarms@gmail.com
Producer Type: Farmer, Value Added/Processed Food Producer Products Available: Poultry, Eggs, Vegetables, Berries, Specialty Crops, Herbs, Salad Greens, Mushrooms (coming soon), Raspberry Jams Labels: Organic, not certified Selling at: GroundScore Farms, Yellow Dog Espresso, Hebo (Farm Stand), Neskowin Farmers Market

Handy Creek Bakery


Linda DeGayner P.O. Box 475 Wheeler, OR 97147 Location: HWY 101, 495 Nehalem Blvd., Wheeler Phone: (503)368-2253 Email: lindawd@nehalemtel.net
Producer Type: Value Added/Processed Food Producer Products Available: Baked goods; Cinnamon rolls, Bread ,Cookies ,Pies, Pastries,Cakes Selling at: Manzanita Farmers Market and Handy Creek Bakery We are open 8AM to 3PM -Thursday thru Monday; we also serve breakfast

IKO Farms/Jo's Country Market


Yvonne Robinson 300 E. Columbia River Hwy. Clatskanie, WA 97016 Phone: (360) 957-3098 Email: suchandsuch@hotmail.com
Producer Type: Gardener/Farmer/Grower Products Available: Watermelon, cantaloupes, onions, corn, peaches, pears, apples, nectarines, cherries, peppers, heirlooms, berries, salad greens, organic products

Jacobs Creamery
Lisa Jacobs 235 Macomber Road Chehalis, WA 98532 Phone: (503) 621-7910 Email: jacobscreamery@gmail.com Website: www.Jacobscreamery.com
Producer Type: Farmer/Value Added/Processed Food Producer/Cheese Shop Products Available: A wide variety of aged cheeses, fresh cheeses and European style dairy products, farm fresh chicken eggs and a variety of custards Labels: Free Range, No Hormones/antibiotics, Naturally grown Selling at: 235 Macomber road Chehalis, Wa 98532; Cannon Beach Farmers Market Encourages Visitors Handcrafted fresh artisan cheeses. We have a small herd that provides the freshest milk. Each week we work diligently to provide the best variety of aged and fresh cheese in European style diary as well as old-fashioned pudding - just like Grandma's.

Kingfisher Farms - CSA Option


Jeff Trenary PO Box 308 Nehalem, OR 97131 Location: Nehalem Valley Phone: (503) 368-6763 Email: kingfisherfarm@nehalemtel.net
Producer Type: Gardener/Farmer/Grower CSA Products Available: Carrots, onions, arugula, beets, salad greens, spinach, tomatoes, beans, peas, potatoes, zucchini, broccoli, heirlooms, organic products Accepts SNAP (through farmers market) Accepts Farm Direct Nutrition Program Vouchers Labels: Organic, not certified, Local, No Spray Selling at: Astoria Sunday Market, Cannon Beach Farmers Market, Manzanita Farmers Market, Mother Nature's (Manzanita), Manzanita Fresh Foods, Manzanita Deli, Newman's at 988 (Cannon Beach), Stephanie Inn (Cannon Beach), The Irish Table (Cannon Beach), Wayfarer (Cannon Beach), Fishes (Cannon Beach), Sweet Basil (Cannon Beach), Rising Star Cafe (Wheeler), Higgins (Portland), Nostrana (Portland), Wildwood (Portland), Screen Door (Portland), Ciao Vito (Portland), ClarkLewis (Portland), LaPellah (Vancouver), Roots (Vancouver), 360 (Vancouver) DeCarli's (Beaverton) CSA available June - October, call for details

North Coast Food Guide www.northcoastfood.org

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Lance's Farm Vittles


Lance Waldron or Tammi Lesh 18700 Miami-Foley Road Bay City, OR 97107 Phone: (503) 322-2226 Email: waldronlc@hotmail.com
Producer Type: Rancher/Value Added Producer Products Available: Dairy, Poultry, Eggs, Beef, Lamb, Pork, Icelandic fleeces, roving, machine spun and hand spun yarn Accepts SNAP (through farmers market) Labels: Local, No Spray, Free Range, Pasture Raised, No Hormones/antibiotics Selling at: Cannon Beach Farmers Market, Manzanita Farmers Market, Tillamook Farmers Market, 2nd Street Public Market (Tillamook), Mother Natures (Manzanita) Encourages Visitors (by appointment) Lance's Farm Vittles offers grass-fed beef and lamb, pastured poultry, milk-fed pork, suckled veal and wool products. All meat is sold fresh frozen and contains no hormones or antibiotics. Beef, lamb, pork and veal are sold as wholes, halves, and as a variety of individual cuts. Chickens are sold as whole fryers/ broilers only. We sell our products at the Tillamook, Manzanita, and Cannon Beach Farmers' Markets during the summer and directly from the farm year round and through a CSA (revolutiongardens.com). Visitors to farm by appt. only.

Linda Brand Crab


Patricia Edwards 20 W. Cherry St. Chinook, WA 98614 Phone: (360) 777-8476 Email: Linda@marketnavigators.com Website: www.marketnavigators.com
Producer Type: Dock Sales/Stand Products Available: Dungeness Crab, Fresh and Smoked Fish Selling at: Cannon Beach Farmers Market, and at 20 W. Cherry St., Chinook, Wa. Encourages visitors At Linda Brand Crab, we supply our customers with fresh local Salmon, Halibut, Tuna, Rock Fish, Blackcod, Ling Cod, Oysters and Clams. We hand select, process and package all of our seafood here at our commercial kitchen at 20 West Cherry Street in Chinook, WA. We also have a Retail Seafood Store at the same location.

Longevity
Hank Tallman 123 Laneda Manzanita, OR Phone: (503) 368-3800 Email: hatallman@yahoo.com Website: longevitymanzanita.com
Producer Type: Farm Stand Products Available: Vegetables, beef, heirlooms, lamb, orchard fruit, berries, herbs, salad greens, organic products, tinctures, salves locally grown and made

Love Warrior Gardens


Brooke Duling 1290 Irving Ave. Astoria, OR 97103 Phone: (503) 791-4624 Email: baduling@gmail.com
Producer Type: Farmer/Value Added/Processed Food Producer/ Herbalist Products Available: Nettle Pesto, Kale Pesto, Chive Blossom Vinegar, Elderberry Honey Syrup, Huckleberry Honey Syrup, Mineral Tonic Vinegar, Yarrow Tincture, Hawthorne Tincture, etc.

We offer a complete selection of local produce, fruit, berries, herbs, medicinal products and teas as well as beef and lamb. Are you a local grower or gardener? We will buy your produce! Check us out seven days a week, one block from the beach in downtown Manzanita. Labels: local, no spray, no chemical fertilizers

Accepts SNAP (through farmers market) Labels: Organic, not certified, Local, No Spray, Wild Selling at: River People Farmers Market (Astoria) and through phone and email orders.
Encourages Visitors Love Warrior Gardens produces small-batch medicinal foods from local wild plants and organically home grown produce. Pesto and food available May October, and year round for tinctures.

North Coast Food Guide www.northcoastfood.org

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Lunasea Gardens
Hank Tallman 79184 Estate Drive Nehalem, OR 97131 Phone: (503) 368-3276 Email: hatallman@yahoo.com Website: www.lunaseagardens.com
Producer Type: Gardener/Farmer/Grower Products Available: Vegetables, heirlooms, orchard fruit, berries, basil, herbs, salad greens

Meadow Harvest
Brian Tallman & Sage Walden 19350 Barber Road Nehalem, OR 97131 Phone: (503) 368-5078 Email: meadow-harvest@hotmail.com Website: www.meadowharvest.com
Producer Type: Gardener/Farmer/Rancher/Value Added Producer Products Available: Beef, lamb wool for spinning & felting, hand-spun yarn, knit items

Labels: Local, no chemical pesticides or fertilizers Selling at: Cannon Beach Farmers Market, Manzanita Farmers Market, Longevity (Manzanita), Lunasea Gardens
Encourages Visitors

Labels: Local, No Spray, Pasture Raised, No Hormones/antibiotics Selling at: River People Farmers Market, Mother Natures (Manzanita), T-Spot Yarn & Tea (Manzanita), Astoria Coop (Astoria)
Encourages Visitors We are a small family farm raising all animals ourselves from birth to butcher.

More than a Cracker


Jan Skelton 25430 Wilson River Hwy. Tillamook, OR 97141 Phone: (503) 842-7386 Email: morethanacracker@yahoo.com Website: www.morethanacracker.com
Producer Type: Value Added Producer Products Available: Crackers in six delicious blends: Three in wheat blends: Savory Herb, Ginger Spice, Cocoa Coffee Three in Gluten/Dairy free blends: Savory Herb, Ginger Spice, Cocoa Coffee Accepts SNAP (through farmers markets) Labels: Local, mostly organic Selling at: Manzanita Farmers Market, Tillamook Farmers Market, Tillamook Cheese - Retail Store, Blue Heron French Cheese (Tillamook),Great Northern Garlic Company (Manzanita) Our crackers are premium handcrafted: Savory, nutty, spicy crackers, lavished with nuts and seeds sweetened with dried fruit and molasses. Delicious by themselves and terrific served with your favorite cheeses, veggies, fruits, wine, beer, coffee and teas, No butter, eggs or oils (no unnecessary fats). A compliment to any cheese, fruit, dessert and salad tray. Low sodium, low sugars, cholesterol free, low saturated fat.

Nehalem Bay Pie Company


Billie Schrum 11070 Ocean Way Nehalem, OR 97131 Phone: (503) 368-3632 Cell: (503) 801-4863 Email: nehalembaypiecompany@yahoo.com
Producer Type: Value Added/Processed Food Producer Products Available: Homemade piesberry, fruit, cream Accepts SNAP (through farmers markets) Labels: Local Selling at: Manzanita Farmers Market, Cannon Beach Farmers Market, Vino's (Manzanita), Sand Dune Pub (Manzanita)

North Coast Food Guide www.northcoastfood.org

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Food Roots FarmT able at Tillamook Farmers Market:


A Micro-Farmers to Market Incubation Project!
Set up as a micro-enterprise consignment stand for both youth and adult food producers in Tillamook County, FarmTable is a great place to get started as a market vendor. Here at FarmTable, youll begin marketing your products and business, network with other agricultural producers, make new customers and expand your business skills (including market product display, customer service, and direct marketing)! If you are interested in becoming a seasoned or weekly farmers market vendor, but would like to get some more experience under your belt before increasing your production, start-up costs, and time input, than consider being a 2012 Food Roots FarmTable Vendor. Food Roots FarmTable runs from 9 am to 2 pm during regular market hours at the Tillamook Farmers Market - come find us to say hello this market season! By purchasing products at FarmTable, you are supporting micro-farmers of all ages and your community food organization, Food Roots to continue its many programs and projects (including this local food guide!). For more information and to fill out a FarmTable Vendor Application, go to www.foodrootsnw.org/farmtable. You can also call Food Roots Microenterprise Coordinator at 503-815-2800 or email microbiz@foodrootsnw.org

North Coast Food Guide www.northcoastfood.org

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North Coast Food Webs Mobile Gardens Project:


Gardens for everyone!
In our area, one in four of our residents is eligible for the Supplemental Nutrition Assistance Program (SNAP), anda shockingly high number of our children are eligible for free and reduced meals through the schools. As North Coast Food Web seeks to support and strengthen the food network (production, accessibility, self-reliance etc.) in our region, we are always searching for new outreach and educational toolshence- MOBILE GARDENS! We are creating mobile organic gardens in used/discarded (always legitimately donated) shopping carts. Carts will be organized in a mobile garden library and loaned out to families, schools, retirement homes, markets and other community entities for a season at a time with instructions, materials, and support provided to grow food. The scale and mobility of the project suits our communitys size and limited access to sunlight, and it is our hope that these factors, combined with the charismatic nature of the project, will promote community involvement, access to fresh food, physical fitness, education, empowerment, and stewardship. For more information, visit www.northcoastfoodweb.org or call (503) 325-8573

North Coast Food Guide www.northcoastfood.org

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Nevr Shellfish Farm


Travis Oja P.O. Box 9 Netarts, OR 97143 Phone: (503) 278-1782
Producer Type: Farmer/Grower Products Available: Oysters Accepts SNAP (through farmers market) Selling at: Garibaldi Cannery, Bell Buoy Seaside, Manzanita Farmers Market, Tillamook Farmers Market Orders will be filled all year. For orders smaller than 20 dozen please visit one of the markets listed above.

OK Ranch & Retreat


Doug & Mary Lee 21400 New Miami River Road Bay City, OR 97107 Phone: (503) 322-3546 Email: okranch@oregoncoast.com
Producer Type: Gardener/Farmer/Grower, Rancher, Value Added/Processed Food Producer Products Available: Poultry, beef, eggs, lamb, pork Accepts SNAP (through farmers market) Labels: Organic, not certified, Local, No Spray, Free Range, Pasture Raised, No Hormones/antibiotics Selling at: Manzanita Farmers Market, My Mobile Meat Market (call or email for our newsletter and for mobile market hours) Encourages Visitors The OK Ranch is a small ranch in Tillamook County. We operate in a sustainable fashion and emphasize the humane treatment of our animals and poultry. We raise our birds and animals on pasture where they get lots of fresh air and sunlight. Our pasture has not been exposed to artificial fertilizers or chemicals in the last 10 years; our feed is locally produced and free of antibiotics, growth hormones, and animal by-products. Our animals are also processed in a Humane Certified facility under USDA inspection.

Oregon Coastal Flowers


Patrick Zweifel 9455 Kilchis River Road Tillamook, OR 97141 Phone: (503) 815-3762 Email: sales@flowersbulbs.net Website: www.flowersbulbs.com
Producer Type: Gardener/Farmer/Grower Products Available: Fresh cut calla lilies, fresh cut hydrangea, bulbs: calla lily, gloriosa lily, foxtail lily, cannas, sandersonia, other specialty bulbs. Labels: Zcallas, Oregon Best Specialty Growers Selling flowers for weddings and other occassions Encourages Visitors Zcallas - Specializing in New Zealand bred calla lilies & coastal hydrangea. Our calla lilies yield taller, stronger stems, brighter colors & more marketable heads. Our coastal hydrangea have larger heads & brighter blooms & boasts of our world famous antique hydrangea.

Peace Crops
Emily Fanjoy PO box 219 Manzanita, OR 97130 Phone: (503) 333-4406 Email: Emily@peacecrops.net Website: www.peacecrops.net
Producer Type: Gardener/Farmer/Grower, Value Added/Processed Food Producer, CSA Products Available: Honey, Vegetables, Heirlooms, Orchard Fruit, Berries, Herbs, Salad Greens, Jams, pickles, preserves Accepts SNAP (through farmers market) Accepts Farm Direct Nutrition Program & WIC Vouchers Labels: Organic, not certified, Local, No Spray Selling at: Tillamook Farmers' Market, Manzanita Farmers' Market (June 15Sept 15 and by appointment). We offer responsibly grown local produce from right here in north Tillamook county.

North Coast Food Guide www.northcoastfood.org

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Support your local economy:


Buy from a Local Farmer!


!

The USDA estimates that off-farm costs account for 80% of every food dollar spent in the U.S. Buying directly from farmers enables them to keep 80 to 90 cents of each dollar spent Produce in the U.S. travels an average of 1,500 miles before it reaches your plate Buying locally reduces shipping cost and fossil fuel use Locally grown food is harvested when ripe; it is fresher and more flavorful Buying local food enhances economic development by keeping more of the consumers food dollars in the local economy

Reiff Family Zoo


Dawn Reiff 1307 2nd Street Tillamook, OR 97141 Phone: (503) 801-3523 Email: dawnreiff@ymail.com Producer Type: Gardener/Farmer/Grower Products Available: Eggs, Vegetables, Berries, Rabbits (New Zealand and California Rabbits - great for pets and 4-H projects). Labels: Organic, not certified Encourages Visitors and school field trips Selling at: Our home We are a small farm. We care for our animals so they have the best life possible. We love our family farm!

R-evolution Gardens
Ginger Salkowski PO Box 582 Manzanita, OR 97130 Location: 77281 Hwy. 53 (Nehalem) Phone: (503) 368-3044 Email: info@revolutiongardens.com Website: www.revolutiongardens.com
Producer Type: Gardener/Farmer/Grower CSA Products Available: Poultry, vegetables, heirlooms, eggs, berries, specialty crops Accepts SNAP (through farmers markets) Accepts Farm Direct Nutrition Program Vouchers Labels: No till, hand farmed, artisan, local, spray free, off grid, beyond organic, heirloom Selling at: CSA, Manzanita Farmers Market, Cannon Beach Farmers Market, Longevity (Manzanita), Mother Natures (Manzanita) Farmers' Markets: Cannon Beach, Manzanita R-evolution Gardens is a 5 acre, off-the-grid organic produce farm located in the Nehalem River valley. We grow our food by hand using the highest quality natural soil amendments. We also offer workshops on how to grow food, raise animals, build with natural local materials, use renewable energy, and live sustainably.

North Coast Food Guide www.northcoastfood.org

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Salal Ridge Dairy Goat Farm


William & Debbie Dillon 14415 Irish Rd. Cloverdale, OR 97112 Phone: (503) 801-4538 Cell: (503) 801-3336 Email: dillondillon2@gmail.com
Producer Type: Gardener/Farmer/Grower CSA Value Added/Processed Food Producer Products Available: Kids & Milking does, Buck service, Goat Milk Soap, Meat Goats We are a small goat farm. We allow visitors to come and experience milking and making cheese and soap. People can call ahead to make an appointment for a visit.

Labels: Local products, no middle person Encourages Visitors (By appointment. Please call or email to make inquiries about our dairy goats and farm or to arrange a date and time to come to the farm) Selling at: Our Farm Salal Ridge Farm is located in the forest foothills of the Little Nestucca River Valley. We live off the grid, primarily using solar energy, striving for sustainable and renewable practices on the farm.

Seaberry Farm
Cheryl Krueger 44305 Aeolian Way Neskowin, OR 97149 Phone: (503) 392-5858
Producer Type: Gardener/Farmer/Grower Products Available: Honey, Orchard Fruit, Berries, Herbs

Tillamook Bay Boathouse, LLC


Darus Peake PO Box 163 Garibaldi, OR 97118 Location: 500 S. Biak Phone: (503) 322-3600 Email: boathouse@oregoncoast.com Website: www.tillamookbayboathouse.com
Producer Type: Dock Sales/Stand Value Added/Processed Food Producer Products Available: Wild Oregon products only; Salmon, Albacore Tuna, Dungeness Crab (live or cooked), Local rockfish, Oysters and Steamer clams.

Labels: Organic, not certified, Local, No Spray Selling at: Neskowin Farmers Market
Encourages Visitors

Labels: Organic, not certified, Salmon Safe Selling at: Manzanita Fresh Market, Pirates Cove Restaurant (Rockaway Market), Karla's Smokehouse (Rockaway), Bear Creek Artichokes (Tillamook)
Encourages Visitors Only custom cannery in the Tillamook area. Large smokehouse for fish! Finest seafood "Dead or Alive."Visitors can enjoy picnic tables, crab cooking, fish filleting and watching the fish boats unload.

North Coast Food Guide www.northcoastfood.org

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Tillamook Meat, Inc.


Matt Freehill 405 Park Ave. Tillamook, OR 97141 Phone: (503) 842-4802 Email: damadbutcher@yahoo.com
Producer Type: Value Added/Processed Food Producer Products Available: Poultry, beef, lamb, pork, rabbits, buffalo, jerky (beef, turkey, buffalo), smoked sausages (potato, polish rings, hotdogs) hams (bone-in, boneless, nugget hams) bacon, pepper bacon Accepts SNAP Labels: USDA Choice Certified Angus Beef, Organic Grass Fed Beef Selling at: Tillamook Meat, 405 Park Ave (Tillamook) All products are minimally processed using only the highest grade meats and spices. Licensed mobile slaughter service. Game processing. Find us on Facebook.

Trask River Poultry


Carrie Moore 6390 Beeler Rd Tillamook, Or 97141 Phone: (503) 809-9141 Email: traskriverpoultry@gmail.com
Producer Type: Gardener/Farmer/Grower Products Available: Chicken, Turkey, Goose, Duck, Salad Greens, Chicken eggs, Duck eggs Accepts SNAP (through farmers market and Food Roots FarmTable) Labels: Organic, not certified, Local, Free Range, Pasture Raised, No Hormones/ antibiotics Selling at: Food Roots FarmTable, Tillamook Farmers Market

Trask River Poultry is a small farm located off of McCormick Loop on family owned, Traskview Dairy. All poultry and waterfowl are free range, grass fed, and supplemented with Non GMO, no soy, local feed. We do not use any hormones, antibiotics, or chemicals. A small number of heritage turkeys are raised for Thanksgiving and Christmas. Goose and duck are based on availability. Broiler chickens, chicken eggs, and duck eggs are for sale throughout the year. Call to order or schedule a visit.

Troll Fisheries LLC


Jay Beckman PO Box 1159 Cannon Beach, OR 97110 Phone: (503) 717-2468 Email: eseafood@pacifier.com Website: www.ecolaseafood.com
Producer Type: Gardener/Farmer/Grower Value Added/Processed Food Producer Products Available: Salmon, tuna, halibut, crab smoked seafood Selling at: Ecola Seafoods Restaurant & Market (208 N Spruce, Cannon Beach) We catch our own and feature local seafood. Ecola Seafood Restaurant and Market is a locally owned business specializing in fresh northwest seafood products, many of which are caught by the owner, who has been a commercial fisherman on the Oregon Coast since 1977. We have been in the seafood business for over 13 years and are able to select the freshest and highest quality product available for our customers eating pleasure. Eat in, take it to go or buy fresh fish to cook in your own kitchen. Not sure how to cook it? Just ask and our chef will gladly give you some pointers.

Walluski Organics - CSA Option


Vicki Bergerson 36511 Cadonau Lane Astoria, OR 97103 Phone: (503) 470-5530 Email: walluskiorganics@hotmail.com
Producer Type: Farmer/Grower, Farm Stand, CSA Products Available: Vegetables, eggs, heirlooms, berries, salad greens, organic products, tomatoes, peppers, basil, carrots, cabbage, broccoli, kale, beans, peas, bok choy, cilantro, strawberries, lettuce, blackberries, spinach, corn, squash, beets, turnips, chard, onions, garlic Labels: Local, Organic (not certified), No Spray Selling at: Farm Stand (at bottom of property on corner of Christians Lane) Encourages Visitors We are a five acre family farm just 3 minutes from downtown Astoria. We primarily grow indoors in our 3,000 square feet of greenhouse space to stretch our coastal growing season. This is our first year offering CSA shares and are serving 21 families. We are very excited.

North Coast Food Guide www.northcoastfood.org

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West-Davies Farm
Cheryl West-Davies 37457 Labiski Lane Astoria, OR 97103 Phone: (503) 325-7998 Email: gray_day_dairy@yahoo.com
Producer Type: Rancher, Value Added Producer Products Available: Lamb, rabbits, various custom pies Labels: Pasture Raised, No Hormones/antibiotics Selling at: Call or email to place orders Lamb to be ordered before September each year Rabbits when available: please call or email to get on a waiting list

Willapa Hills Cheese


Molly Cullan PO Box 274 Doty, WA 98539 Location: 4680 State Route 6, Chehalis, WA 98532 Phone: (360) 827-1486 Email: admin@willapahillscheese.com Website: www.willapahillscheese.com
Producer Type: Gardener/Farmer/Grower, Value Added/Processed Food Producer, Farm Store Products Available: Dairy, Eggs, Lamb, Pork, Fresh and aged cheeses and yoghurts. Accepts SNAP (through farmers market) Labels: Local, Pasture Raised, No Hormones/antibiotics, Natural Selling at: Cannon Beach Farmers Market, Wayfarer Restaurant and EVOO Cooking School (both in Cannon Beach) We milk sheep on the farm and produce a variety of fresh and aged sheep milk, cow milk and sheep/cow blended cheeses. Our chickens provide fresh eggs daily. Lambs and our heritage breed Tamworth pigs are available seasonally live or butchered. We milk sheep on the farm and produce a variety of fresh and aged sheep milk, cow milk and sheep/cow blended cheeses. Our chickens provide fresh eggs daily. Lambs and our heritage breed Tamworth pigs are available seasonally live or butchered.

Yellow Fir Gardens


Ron & Karen Kaser 3380 Yellow Fir Road Tillamook, OR 97141 Phone: (503) 842-3332
Producer Type: Gardener/Farmer/Grower Products Available: Vegetables, salad greens. Accepts SNAP (through farmers market) Selling at: Our Farm; 9 miles south of Tillamook on Hwy. 101, turn west on Yellow Fir Road and go one mile to 3380 on right. Also selling at Tillamook Farmers Market, and to The Schooner Restaurant (Netarts)

North Coast Food Guide www.northcoastfood.org

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North Coast Farmers Markets


At our regional farmers markets, you have the opportunity to develop a farm-direct relationship with your food producers; asking them questions about their growing practices, find out about other locations and places they sell to, and support their businesses through local purchasing power. Our North Coast farmers markets also believe that locally produced healthy food should be available to everyone - no matter their income level. SNAP/EBT Cards (formerly called Food Stamps), FDNP (both Senior and WIC), and WIC Fruit and Veggie vouchers are accepted at the various regional markets listed below. See each market listed for specific information on which federal assistance food dollars are accepted (you can also find this info listed next to each producer in this guide, as applicable).
Astoria Sunday Market 12th St. from Marine to Exchange St. Sundays, 10 am to 3 pm May 13th through October 14th Contact: Cyndi Mudge Phone: (503) 325-1010 cyndi@astoriasundaymarket.com www.astoriasundaymarket.com Manzanita Farmers Market 467 Laneda St. Fridays, 5 pm to 8 pm June 15th through September 21st Market Manager: Laura Swanson Phone: (503) 368-3339 info@manzanitafarmersmarket.com www.manzanitafarmersmarket.com SNAP ACCEPTED *FDNP and WIC Fruit & Veggie Vouchers at approved booths Cannon Beach Farmers Market Hemlock and Gower Streets Tuesdays, 2 pm to 5 pm June 12th through September 25th Market Manager: Jennifer Williamson Phone: (503) 440-6013 info@cannonbeachmarket.org www.cannonbeachmarket.org SNAP ACCEPTED *FDNP and WIC Fruit & Veggie Vouchers at approved fresh food vendor booths Neskowin Farmers Market - NEW! (first full season) Wayside Neskowin Market Place Store Saturdays, 10 am to 4 pm May to October Market Manager: Nancy Hadley Email: neskowinfarmersmarket@gmail.com River People Farmers Market 13th and Duane St. Thursdays, 3 pm to 7 pm June 21st through October 4th Contact: Kristin Frost Albrecht Phone: (503)325-8573 info@riverpeoplefarmersmarket.org www.riverpeoplefarmersmarket.org SNAP ACCEPTED FDNP and WIC Fruit & Veggie Vouchers at approved booths

Tillamook Farmers Market 2nd and Laurel Ave. Saturdays, 9 am to 2 pm June 16th through September 29th Market Manager: Lauren Karl Phone: (503) 812-9326 TillFM@yahoo.com www.tillamookfarmersmarket.com SNAP ACCEPTED FDNP and WIC Fruit & Veggie Vouchers at approved booths
North Coast Food Guide www.northcoastfood.org

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Oregon Grown Crop Availability


The chart below indicates availability of Oregon grown produce and is based on growing seasons throughout Oregon. Not all types of produce listed below are grown in Tillamook or Clatsop County. The local growing season may vary slightly due to cooler temperatures. Fruit or vegetable Apples Artichokes Green Beans Beets Blueberries Boysenberries Cabbage Carrots Celery Corn (sweet) Cucumbers (Slicing) Cucumbers (Pickling) Dill Eggplants (Dusky) Gourds (Ornamental) Hazelnuts Typical crop availability Late August - November August Mid June - Mid October Late July June - October Late July - August Late July - End of October August August Mid-July July - October July - Early October July August September - November Mid-October Honey April - November

Melons (Cantaloupe/Musk) July - September Onions Peaches Peas Peppers Plums Popcorn Ornamental Corn Potatoes Pumpkins Raspberries Strawberries May - November July - September Late July - September July - October September September - November July - November Mid September - October July - September Mid May - September

Squash (Summer & Winter) July - December Tomatillos Tomatoes July - October July - October

North Coast Food Guide www.northcoastfood.org

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School Gardens
Not all of these gardens are open to the public. The gardens operate independently and most are volunteer run. Please call for information in advance of visiting or if you are interested in being involved in any of these gardens.
Astoria Middle School Greenhouse 1100 Klaskanine Astoria, OR 97103 Coordinator: Jennifer Rasmussen (503) 325-8573 Food Roots Learning Garden & Orchard at Tillamook Jr. High School 3906 Alder Lane Tillamook, OR 97141 Phone: (503) 815-2800 Coordinator: Emily Ritchie Astoria High School Greenhouse 1001 West Marine Drive Astoria, OR 97103 (503)325-3911 Gray School Garden 785 Alameda Avenue Astoria, OR 97103 Coordinator: Grace Laman (503) 325-7275 Food Roots East School & Community Garden 3905 Alder Lane Tillamook, OR 97141 (503) 815-2800 Oregon Youth Authority Camp T Garden 6820 Barracks Circle Tillamook, OR 97141 (503) 842-2565 ext 221 Contact: Tracy Hightower Tillamook Options Program School Garden (School District 9) 2515 3rd St. Coordinator: Shiras Stamps-White (503) 842- 7538

North Coast Food Guide www.northcoastfood.org

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Community Gardens
Bay City Arts Center Community Garden 5680 A Street Bay City, OR 97107 (503) 377-9620 Beaver Community Church Nestucca Valley Pass It On Ministries 24425 Bunn Creek Road Beaver, OR 97108 (503) 398-2803 Camp Magruder 17450 Old Pacific Hwy. Rockaway Beach, OR 97136 (503) 355-2310 CCA Regional Food Bank Garden 2010 SE Chokeberry Ave. Warrenton, OR 97146 Coordinator: Marlin Martin (503) 325-1400

Emerald Heights Community Garden Corner of Mitschner Rd. & Towers Rd. Astoria, OR 97103 (503) 680-9953 Manager: Jennifer Rasmussen Hammond Garden Pacific Drive Hammond, OR 97121 Manager: Sharon Anderson (503) 861-9806

Friends of Clatsop Community Gardens www.clatsopcommunitygardens.org (FCCCG) promotes multi-generational and cross-cultural participation to produce local, nutritious food and a healthy environment. We strive to assure food security for the entire community through education and donations to area food banks. Manna House Garden at Lighthouse Christian Church 888786 Dellmoor Loop Warrenton, OR 97146 Manager: Alex Berg (503) 791-7291 Railroad Park Ave. J and Hwy 101 Seaside, OR 97138 Jan Barber, Manager (503) 717-5017 Lower Nehalem Community Trust FOGG Garden - Alder Creek Farm Underhill Road Nehalem, OR 97131 (503) 368-3203 Seaside Christian Church Manna House Garden 88786 Delmoor Loop Warrenton, OR 97146 (503) 738-5182

Hope Garden (at First Lutheran Church) 725 33rd St. Astoria, OR 97103 (503) 338-0041

Oregon Youth Authority Camp T Garden 6820 Barracks Circle Tillamook, OR 97141 (503) 842-4243x326

Pacific City Library Garden for Sharing 6200 Camp St. Pacific City, OR 97135 (503) 965-6163 / (503) 392-3341 Contact: Barbara Triplett

Sunset 'Sunny Hunt' Pool Garden 1140 Broadway Seaside, OR 97138 Manager: Kristin Albrecht (503) 325-8573

Tillamook County Master Gardeners Demonstration Garden -Tillamook County Fairgrounds 4603 3rd St. Tillamook, OR 97141
Phone: (503) 842-3433

Warrenton Community Center Garden 170 SW 3rd St Warrenton, OR 97146 Manager: Jane Francis (503) 470-0885 VFW Victory Garden at Lake Marie South Front Street Rockaway Beach, OR 97136 Phone: (503) 355-8236
Between Washington and Minnehaha Streets

North Coast Food Guide www.northcoastfood.org

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Educational Resources
American Community Garden Association www.communitygarden.org A bi-national organization that promotes the formation and expansion of national and regional community gardening networks, develops resources in support of community gardening and greening, encourages research on the impact of community greening, and conducts educational training programs to further community gardening and greening. Food For Oregon www.foodfororegon.oregonstate.edu Food for Oregon is a database of local and regional community food resources in our state. The aim is to increase Oregonians food security by improving access to local, sustainable food resources. The database includes community gardens, nutrition education programs, faith-based efforts, community kitchens, farmers markets, food policy councils, advocacy organizations, and much more. OSU Small Farms Program www.smallfarms.oregonstate.edu Oregon Small Farms provides information for the commercial small farmer as well as the small acreage landowner. It is hosted by the Oregon State University Extension Small Farms Program. Tillamook County OSU Extension 2204 Fourth St. Tillamook, OR 97141 (503) 842-3433 http://extension.oregonstate.edu/tillamook Providing: Master Gardening classes, January March, Rent-a-canner for $1 a day, and year-round Nutrition Education. Clatsop County OSU Extension 2001 Marine Drive Astoria, OR 97103-3427 (503) 325-8573 http://extension.oregonstate.edu/clatsop Providing: Master Gardening classes, January March, Rent-a-canner for $1 a day, and year-round Nutrition Education. EVOO - Clatsop County 188 S. Hemlock Cannon Beach, OR. 97110 1-877-436-EVOO (3866) cell: 503.440.2793 fax: 503.436.8999 www.evoo.biz/ info@evoo.biz Providing: Cooking School, Catering, Culinary Gifts, Specialty Foods & Wines. National Sustainable Agriculture Information Service www.attra.org A great source for the latest in sustainable agriculture and organic farming news, publications, and information about sustainable farming internships and education resources, organic farming, livestock, soils and composting, horticulture crops, pest management, marketing, business and risk management. Slow Food North Coast www.slowfoodnorthcoast.org Slow Food North Coast is a new group of local farm & food fans from South Pacific County in Washington, and Clatsop and Tillamook counties in Oregon that is in the midst of forming a Slow Food Convivium.

And Stay tuned for North Coast Food Web and Food Roots North Coast Farmer/Gardener Resource Guide: This great new publication will provide beginning and existing farmers a list of resources and tips to help them grow their maritime farms into successful businesses!
North Coast Food Guide www.northcoastfood.org

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Food Guide Denitions


Farm-direct: Sales made directly from a farmer to a customer. Farm Direct Nutrition Program (FDNP): Distributes coupons to low income families enrolled in WIC and Senior. These coupons are used to purchase fresh fruit, and vegetables directly from authorized farmers at farm stands and farmers markets. Food Security: When all citizens are able to obtain a safe, personally acceptable, nutritious diet through a sustainable food system that maximizes healthy choices, community self-reliance, and equal access for everyone. Grass-fed, Pasture-fed: When animals are provided a diet of freshly grazed pastured during the growing season and stored grasses during the winter months or drought conditions. Organic: Label used under the authority of the Organic Foods Production Act that established national standards for the production and handling of foods labeled as organic. Permaculture: (PERMAnent agriCULTURE or PERMAnent CULTURE) is a sustainable design system stressing the harmonious interrelationship of humans, plants, animals and the Earth. SNAP: Supplemental Nutrition Assistance Program, formerly known as the Food Stamp Program. SNAP recipients use their EBT (Electronic Benefits Transfer) Card to purchase eligible foods from grocery stores and farmers markets who participate in SNAP. SNAP benefits support low-income consumers to purchase more healthy foods for their families. USDA-inspected meat processing: Meat that is slaughtered and processed in a USDA-inspected facility for sale to the general public. Value Added: Value added agriculture is a process of increasing the economic value and consumer appeal of an agricultural commodity. In simpler terms, it is a change in the physical state or form of the product (such as milling wheat into flour or making strawberries into jam). WIC Fruit & Vegetable Program: WIC stands for Women, Infants & Children and is a program (like FDNP) that distributes vouchers to low-income families enrolled in WIC. Vouchers are used to purchase fresh fruit and vegetables directly from authorized farmers and grocery stores year-round.

We wish to thank Meyer Memorial Trust, and our community partners from both Clatsop and Tillamook Counties for their assistance with this guide.
North Coast Food Guide www.northcoastfood.org 26

About Us
T ogether, Food Roots and North Coast Food Web are working to support expansion and diversication of north coast regional food production and access to that food. This food guide is one of our many projects to support our food producers and consumers, and in turn our regions economy. Please share this guide with your friends, neighbors and co-workers!

Food Roots,

North Coast Food Web,

Tillamook County

Clatsop County

Programs and Special Projects:


School & Community Gardens Education & Outreach Community Development Economic & Micro-enterprise Development River People Farmers Market (Astoria) School Gardens

alk on Coast Community Radio Food T North Coast Food Web Community Listserv

website: www.foodrootsnw.org email: info@foodrootsnw.org Phone: (503) 815-2800

website: www.northcoastfoodweb.org email: info@northcoastfoodweb.org Phone: (503) 325-8573

North Coast Food Guide www.northcoastfood.org

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North Coast Food Guide www.northcoastfood.org

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