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Importance Of Agriculture
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Lack Of technology
the purchasing
PERFORMANCE OF AGRICULTURE
SECTOR
Bangladesh has achieved remarkable progress in agriculture since
her independence in 1971.
In crop agriculture, Bangladesh has made steady progress in the
post-independence period. The cropping intensity increased from
148 to 181 percent.
the introduction of high yielding varieties (HYV) and application of
modern inputs like fertilizers and pesticides rain production
although increased substantially over the years
FY91-00
FY00-05
FY05-09 FY10
FY11(P)
FY 12
FY 14 FY15
(Growth as % Change)
Agriculture(A+B)
4.4 3.0
2.5
2.8
3.3
4.2
5.2
5.0
3.1
2.1
2.6
1.5
3.6
4.2
5.6
4.8
2.4
1.2
2.7
1.1
3.2
4.0
6.1
5.0
1.9
0.2
2.1
2.5
4.5
3.4
3.5
2.3
3.5
4.7
8.1
4.4
5.4
2.6
4.1
3.4
5.2
4.1
3.5
5.4
5.4
4.4
4.5
5.4
5.5
19.4
18.6
(Share as % of GDP)
Agriculture(A+B)
16.5 16.0
31.2
26.7
23.9
21.4
20.3
20.0
lack of incentive
Poor land use and low productivity of land in spite of high fertility
Objectives
(Second Five Year Planning)
Main Objectives
(THIRD FIVE YEAR PLAN )
specific objectives
(Fifth Five Year Planning)
Crop diversification
(Fifth Five Year Planning)
Dependence on imports
Livestock
Fishery
Siltation
Animal disease
Genetic breed
Research and management
Specific Strategies
(Sixth Five Year plan)
Agricultural Prices and Marketing
Developing Rural Infrastructure
Mechanization of Agriculture
Protection of Plant
Agricultural Inputs Seeds
Agricultural Prices and Marketing
Agricultural Research:
Increase of yield per unit land
Improvement of quality of food grain and other agricultural
produces with more digestible protein
Increase in efficiency in water use in rice cultivation;
efficiency
Livestock did better than crops but could not sustain the momentum it gained
during FY05-FY10.
Crop diversification has appeared to start from last few years. Between 2007/08
and
2012/13 period, wheat, maize, oilseeds, spices, pulses, potato and
vegetables areas rose.
Fisheries sectors grew at over 5% during FY11-FY13 accounting for 4.4% of GDP
and engaging about 13% of rural labor force
Fisheries sector contributes 4.37% to our national GDP and almost one-fourth
(23.37%) to agricultural GDP.
In FY13, forestry sub-sector contributed around 1.6% of GDP, with a growth rate of
5.5%.
Ministry/Sector
FY
2016
FY
2017
FY
2018
FY
FY
2019 2020
Ministry of Agriculture
18.4
26.0
29.3
32.5
36.4
8.2
9.3
10.3
11.5
Ministry of Land
2.3
2.6
2.9
3.4
30.6
38.7
43.7
48.5
54.3
Sector Total
59.0
75.2
84.8
94.2
405.
6
CROP SECTOR
CROP SUB-SECTOR SPECIFIC CHALLENGES
Challenges to Raising Productivity
Sustaining growth
Productivity Enhancement
Technology transfer/dissemination
Diversification into High Value Crops
Agro-Processing
Farm Mechanization
Expansion of mechanization
- Need for affordable and suitable equipment
Ensure food security for the national populace in which food is broadly
defined to go beyond cereals
extension
Dairy development
Meat production
Poultry Development
Breeds Development
Livestock Research
Veterinary Services and Animal Health
Feeds, Fodder and Animal Management
Hides and Skins