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BEMADERR Ltd.

Partnership was
formed through the efforts of a
group of friends who wanted to
venture on a new kind of
business. It is a partnership
known to be the owner of the

Vision
To be the best and
well known pastry
shop not just in the
country but also in
different parts of the

Mission
To make native delicacies

extra special.
To introduce our own native
delicacies in other countries.

Organizationa
l
Chart

Exequiel De Lara
Managing Partner

Roland
Martin
Bernardo

Diane
Millanes

Mariella
Dampil

Bea
Ruth
Eleco

Romel
Riva

Why do you
select that
product?

In our country, we can find lots of


loved delicacies that could be offered by
different regions. Bemaderr Ltd.
Partnership wanted to give this loved
delicacy the buchi, to be known not by
its plain taste but with a sweeter twist.
Normally, buchi was filled with sweet red
bean paste so, we decided to innovate
this delicacy and introduce it not just in
our country but in other countries as well.
Our newest product is the CHYEMA
Special Buchi. Chyema is a deep fried
rice cake made from sweet rice flour that

SWOT Analysis

STRENGTH
Affordability
Sweet taste

WEAKNESSESS
The product is commonly known by people.
Appearance of the product is not attractive (plain).

OPPORTUNITIES
Our variant is first in the market.

THREATS
Competitors in the market.
Force majeure

Raw Materials
GLUTINOUS
RICE FLOUR
CONDENSED
MILK

SESAME
SEEDS

PEANUTS

SUGAR

COOKING
OIL

Location

Store

(Pastry Shop)

BEMADERR

Lakandula St. Brgy. Poblacion, Mariveles, Bataan

Production
Flow Chart

Cost
Analysis

Bemaderr Ltd.
Partnership
COST ANALYSIS
For the year
2016
A. RAW
MATERIALS
1kl. Glutinous Rice
Flour
1L Cooking Oil
100 grams Sesame
Seed
kl. Sugar
500
ml of Peanuts
water
30 grams
390 grams

Date
prepared:
Oct. 1, 2016

Unit
Cost

Unit
Cost per
piece

P 70.00

P 1.4

60.00
75.00

1.2
1.5

15.00
.83
10.00
30.00

.3
.02
.2
.6

Cost
per
piece

P 5.22

B. PACKAGING
(10 pcs. per
bowl)
5 pcs. Bowl
2.5 yards
Cellophane
1 yard Ribbon
C. OTHER COSTS

Unit
Cost

Unit
Cost
Cost per per
piece
piece
5 per pc.
.50
7 per
.35
yard
5 per
.10
P 0.95
Unit
Cost
yard
cost per per
piece
piece
Mixer Machine per 3 mins
.0002
(P2.00 x 3/60mins) / 50 pcs.
Gas per 15 mins
.0034
P
(P480 per tank x 15/43200
0.0036
mins) / 50 pcs.
D. OVERHEAD (120% OF OTHER COSTS) P .0043

Particulars
A. Raw
Materials
B. Packaging
C. Other Costs
D.
Overhead
Cost
per piece

Total Cost per


piece
P 5.22
.95
.0036
.0043
P 6.1779

SPECIFICATION
1 kl. Glutinous Flour

44.05%

20 grams

390 grams condensed milk

17.18%

7.8 grams

1/4 kl. Sugar

11.01%

5 grams

100 grams sesame seeds

4.41%

2 grams

30 grams nuts
500 ml of water

1.32%
22.03%

.6 grams
10 grams

Total grams/pc

100%

45.4 grams

1 L. cooking oil

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Strategy

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