Professional Documents
Culture Documents
(Sarapan pagi)
When do you have breakfast?
Lunch
(Makan siang)
When do you have lunch?
Dinner
(Makan malam)
When do you have dinner?
Course (Menu makanan)
Appetizer
• Menu pembuka
Main Course
• Menu utama
Desert
• Menu penutup
Equipment (Peralatan)
Plate = piring
Bowl = Mangkuk
Table spoon = Sendok makan
Tea spoon = Sendok teh
Fork = garpu
Chopsticks = sumpit
Knife = pisau
Napkin = serbet
Cup = cangkir
Glass = gelas
Waiter : Hello, are you ready to order?
Customer : Yes, please.
Waiter : Would you like an appetizer?
Customer : Yes, I’d like a corn soup.
Waiter : And what would you like for a main course?
Customer : I’ll have the tenderloin beef steak.
Waiter : Would you like anything to drink?
Customer : Yes, I’d like a glass of milkshake, please.
Waiter : Can I bring you anything else?
Customer : May I see the dessert menu?
Waiter : Certainly.
Customer : What do you recommend?
Waiter : The white pudding. It’s delicious.
Customer : Okay, I’ll have the pudding. Also, may I have the bill
please?
Waiter : Certainly
What do you want to eat for
breakfast?
Cereal or oatmeal?
What do you want to eat for
breakfast?
Sandwich or toast?
What do you like to eat for
appetizer?
Soup or macaroni?
What do you like for main
course?
Beef steak or shrimp?
What do you like for main
course?
Spaghetti or pasta?
What do you want to eat for
dessert?
Pie or pancake?
What do you like to eat?
Pudding or salad?
What do you want to eat?
Potato chips or crackers?
What do you want to drink?
Milkshake or coke?
What do you want to drink?
Juice or tea?
Vocabulary:
Food
Cereal = sereal
. Potato
kentang
chips = Keripik